Best 4 Creamy Ranch Pork Chops And Rice Recipes
Indulge in a culinary symphony of creamy ranch pork chops and rice, a delectable dish that tantalizes the taste buds with its rich flavors and velvety textures. Savor succulent pork chops lovingly seasoned with garlic, onion powder, salt, and pepper, then seared to perfection and enveloped in a luscious creamy ranch sauce, featuring a harmonious blend of mayonnaise, sour cream, ranch seasoning mix, grated Parmesan cheese, and a touch of milk. Accompanying this delectable pork chop creation is a fluffy and aromatic rice pilaf, carefully cooked in a flavorful broth infused with aromatic herbs and spices, resulting in a side dish that perfectly complements the creamy ranch pork chops. This culinary masterpiece is sure to impress your family and friends, whether it's a casual weeknight dinner or a special occasion feast. So, prepare to embark on a culinary adventure as you explore the detailed recipe instructions and discover the secrets behind this exquisite dish.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY RANCH PORK CHOPS AND RICE
A star is born when a favorite herbed salad dressing mix gives new life to this classic mushroom-sauced pork chop skillet. It's easy and your family will love it served with ranch-flavored rice.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in skillet. Add chops and cook until browned.
- Add soup, milk and 1/2 package salad dressing mix. Heat to a boil. Cover and cook over low heat 10 minutes or until done. Sprinkle with paprika.
- Serve with Ranch-Style Rice.
CREAMY RANCH PORK CHOPS & RICE
So quick and easy and extremely good! This is from the Campbell's Soup Kitchen and just great! The Ranch-style Rice alone is worthwhile! I plan to make a big batch of the rice w/ mixed veggies to take to next month's church potluck. Next time I plan on using chicken breasts instead of pork, I think it would be just as good.
Provided by Plain Old Jess
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Ranch-Style Rice: Add 1/2 pkg.salad dressing mix to water when making rice.
- HEAT oil in skillet. Add chops and cook until browned.
- ADD soup, milk and 1/2 pkg. salad dressing mix. Heat to a boil. Cover and cook over low heat 10 minute or until done. Sprinkle with paprika.
- SERVE with Ranch-Style Rice.
Nutrition Facts : Calories 407.8, Fat 22.2, SaturatedFat 7, Cholesterol 129.7, Sodium 643.7, Carbohydrate 7, Sugar 1.1, Protein 42.4
SLOW COOKER CREAMY RANCH PORK CHOPS AND POTATOES
These pork chops literally fell apart when you cut into them and the extra sauce made a perfect gravy.
Provided by Camille Beckstrand
Categories Main Course
Time 6h10m
Number Of Ingredients 6
Steps:
- Spray your slow cooker with non-stick cooking spray and put potatoes on the bottom.
- Place the pork chops on top of the potatoes.
- Mix together the soup, ranch dressing mix and milk. Pour on top of the pork chops and cook on LOW for 6 hours.
- Use the extra sauce in the slow cooker as a gravy for the potatoes and the pork chops.
- Sprinkle with dried parsley.
Nutrition Facts : Calories 488 kcal, Carbohydrate 47 g, Protein 37 g, Fat 17 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 102 mg, Sodium 821 mg, Fiber 5 g, Sugar 4 g, ServingSize 1 serving
CREAMY RANCH PORK CHOPS & RICE
Make and share this Creamy Ranch Pork Chops & Rice recipe from Food.com.
Provided by BrendaM
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oil in skillet.
- Add chops and cook until browned.
- Add soup, milk and 1/2 pkg. salad dressing mix.
- Heat to a boil.
- Cover and cook over low heat 10 minutes or until done.
- Sprinkle with paprika.
- Serve with Ranch-Style Rice (See note below).
- Tips: Ranch-Style Rice: Add remaining salad dressing mix to water when making rice.
- I've also made this using Cream of Mushroom with Garlic soup and it was wonderful. The garlic adds a nice flavour!
Tips:
- To achieve a tender and juicy pork chop, it is essential to cook it over medium heat. High heat can easily overcook the pork, resulting in a dry and tough texture.
- Marinating the pork chops in a mixture of buttermilk, ranch seasoning, salt, and pepper not only infuses flavor but also helps tenderize the meat.
- To create a flavorful and creamy sauce, use a combination of sour cream, mayonnaise, ranch seasoning, and milk. Simmer the sauce gently until it thickens slightly.
- For perfectly cooked rice, use a ratio of 1 cup of rice to 1 3/4 cups of water. Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 18 minutes.
- To enhance the flavor of the rice, consider adding aromatic ingredients such as garlic, onion, or herbs during the cooking process.
Conclusion:
This delectable recipe for Creamy Ranch Pork Chops and Rice offers a harmonious blend of flavors and textures. The tender and juicy pork chops, smothered in a creamy and flavorful ranch sauce, are perfectly complemented by the fluffy and aromatic rice. This dish is not only easy to prepare but also versatile enough to be paired with various side dishes. Whether you serve it with roasted vegetables, a crisp salad, or simply enjoy it as is, this recipe is sure to become a family favorite. With careful attention to cooking techniques and ingredient selection, you can create a delightful meal that showcases the best of comfort food cuisine.
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