Best 4 Creamy Ranch Pork Chops Recipes
Indulge in a tantalizing culinary journey with our Creamy Ranch Pork Chops, a symphony of flavors that will delight your taste buds. This delectable dish features tender pork chops smothered in a luscious creamy ranch sauce, a harmonious blend of tangy buttermilk, savory herbs, and a hint of garlic. Each bite promises a burst of flavor, with the juicy pork perfectly complemented by the creamy and flavorful sauce. Accompany your pork chops with a medley of roasted vegetables, such as carrots, broccoli, and potatoes, for a wholesome and satisfying meal. Find this recipe and more delightful dishes like Air Fryer Chicken Tenders, bursting with crispy golden-brown exteriors and tender, juicy interiors, perfect for a quick and satisfying meal. Or try our scrumptious Creamy Garlic Butter Shrimp Scampi, a delightful combination of succulent shrimp sautéed in a rich and flavorful garlic butter sauce, served over a bed of perfectly cooked angel hair pasta. And for a delightful vegetarian option, our Caprese Stuffed Portobello Mushrooms offer a delightful medley of juicy portobello mushrooms stuffed with a vibrant filling of fresh mozzarella, ripe tomatoes, and aromatic basil, drizzled with a balsamic glaze for an exquisite touch. Explore these culinary gems and elevate your home cooking to new heights.
Here are our top 4 tried and tested recipes!
CREAMY RANCH PORK CHOPS AND RICE
A star is born when a favorite herbed salad dressing mix gives new life to this classic mushroom-sauced pork chop skillet. It's easy and your family will love it served with ranch-flavored rice.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in skillet. Add chops and cook until browned.
- Add soup, milk and 1/2 package salad dressing mix. Heat to a boil. Cover and cook over low heat 10 minutes or until done. Sprinkle with paprika.
- Serve with Ranch-Style Rice.
CREAMY RANCH PORK CHOPS & RICE
Make and share this Creamy Ranch Pork Chops & Rice recipe from Food.com.
Provided by BrendaM
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oil in skillet.
- Add chops and cook until browned.
- Add soup, milk and 1/2 pkg. salad dressing mix.
- Heat to a boil.
- Cover and cook over low heat 10 minutes or until done.
- Sprinkle with paprika.
- Serve with Ranch-Style Rice (See note below).
- Tips: Ranch-Style Rice: Add remaining salad dressing mix to water when making rice.
- I've also made this using Cream of Mushroom with Garlic soup and it was wonderful. The garlic adds a nice flavour!
CREAMY RANCH PORK CHOPS
This is originally from Campbell's soup. It's delicious!!
Provided by sherry monfils
Categories Steaks and Chops
Time 30m
Number Of Ingredients 5
Steps:
- 1. Heat oil in lg skillet over med-high heat. Add chops and brown on both sides. Stir in the soup, milk and the dressing mix. Heat to boil. reduce heat to low. Cover and cook about 10 min, or until chops are no longer pink. Sprinkle w/ a ;ittle paprika.
CREAMY RANCH PORK CHOPS & RICE
Steps:
- Heat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook until well browned on both sides. Stir the soup, milk and 1/2 package salad dressing mix in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the pork is cooked through. Sprinkle with the paprika. Serve with the Ranch-Style Rice. TIP Ranch-Style Rice: Heat 2 1/4 cups water and the remaining salad dressing mix in a 3-quart saucepan over medium-high heat to a boil. Stir in 1 cup uncooked regular long-grain white rice and cook according to the package directions.
Tips:
- Use thick pork chops for best results. Thin chops will cook too quickly and become dry.
- To make sure the pork chops are cooked through, use a meat thermometer to check that they have reached an internal temperature of 145 degrees Fahrenheit.
- If you don't have a meat thermometer, you can check if the pork chops are done by cutting into one of them. The meat should be opaque and no longer pink in the center.
- Let the pork chops rest for a few minutes before serving. This will allow the juices to redistribute throughout the meat, making them more tender and flavorful.
- Serve the pork chops with your favorite sides, such as mashed potatoes, green beans, or a salad.
Conclusion:
This recipe for Creamy Ranch Pork Chops is an easy and delicious way to prepare pork chops. The pork chops are cooked in a creamy ranch sauce that is flavorful and comforting. This dish is perfect for a weeknight dinner or a special occasion meal. So next time you're looking for a new way to cook pork chops, give this recipe a try.
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