Best 4 Creamy Coffee Eggnog Recipes

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Dive into the delectable world of creamy coffee eggnog, a holiday classic that tantalizes taste buds with its rich, velvety texture and symphony of flavors. This festive beverage seamlessly blends the warmth of coffee with the creamy indulgence of eggnog, creating a comforting and nostalgic experience. As you sip on this delightful concoction, the harmonious balance of coffee's roasted notes and eggnog's sweet, custardy flavor will transport you to a realm of pure bliss. This article presents a collection of carefully curated creamy coffee eggnog recipes, each offering unique variations to cater to every palate. Whether you prefer a traditional eggnog enhanced with coffee's robust flavor or a spiked version infused with spirits for a touch of holiday cheer, these recipes have got you covered. Get ready to indulge in the ultimate creamy coffee eggnog experience, perfect for cozy winter gatherings, festive celebrations, or simply as a delightful treat to warm your soul.

Here are our top 4 tried and tested recipes!

CREAMY EGGNOG COFFEE



Creamy Eggnog Coffee image

Warm up winter nights with our Creamy Eggnog Coffee Recipe. This eggnog coffee recipe will make your toasty drink not only refreshing but festive as well.

Provided by My Food and Family

Categories     Recipes for Drinks

Time 10m

Yield 6 servings, 1 cup each

Number Of Ingredients 2

3 cups fresh brewed GEVALIA ROYAL VINTER SPICE coffee
3 cups eggnog, warmed

Steps:

  • Stir coffee and eggnog until blended.
  • Pour into 6 cups or mugs.

Nutrition Facts : Calories 110, Fat 5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 75 mg, Sodium 70 mg, Carbohydrate 11 g, Fiber 0 g, Sugar 17 g, Protein 6 g

CREAMY COFFEE EGGNOG



Creamy Coffee Eggnog image

Make and share this Creamy Coffee Eggnog recipe from Food.com.

Provided by PalatablePastime

Categories     Punch Beverage

Time 10m

Yield 14-16 serving(s)

Number Of Ingredients 7

4 cups cold coffee
32 ounces prepared eggnog
1 (8 ounce) container frozen whipped topping, thawed
1/2 teaspoon ground cinnamon
1 cup rum (optional)
whipped cream (optional)
freshly grated nutmeg (optional)

Steps:

  • Place coffee, eggnog and whipped topping (Cool Whip) in a large bowl and whisk until smooth.
  • Add rum and stir until blended.
  • Chill before serving.
  • To serve, garnish each cup with whipped cream and grated nutmeg, if desired (also can use cinnamon sticks).

Nutrition Facts : Calories 141.7, Fat 9, SaturatedFat 6.5, Cholesterol 38.5, Sodium 40, Carbohydrate 12.9, Sugar 9.3, Protein 2.8

CREAMY EGGNOG AND COFFEE



Creamy Eggnog and Coffee image

Simply combine eggnog and coffee for a delicious holiday beverage. Creamy Eggnog and Coffee features a blend of cooled coffee and eggnog with a kiss of whipped topping and nutmeg. For the adults, add in some rum for an added warming factor.

Provided by My Food and Family

Categories     Meal Recipes

Time 1h10m

Yield 4 servings, 1 cup each

Number Of Ingredients 4

3 cups brewed GEVALIA French Roast, cooled
3 cups eggnog
3/4 cup thawed COOL WHIP Whipped Topping
1/8 tsp. ground nutmeg

Steps:

  • Mix coffee and eggnog in glass or plastic pitcher.
  • Refrigerate 1 hour.
  • Serve topped with COOL WHIP and nutmeg.

Nutrition Facts : Calories 210, Fat 11 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 115 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 9 g

CREAMY COFFEE EGGNOG



Creamy Coffee Eggnog image

Make and share this Creamy Coffee Eggnog recipe from Food.com.

Provided by txzuckerbaeckerin

Categories     Punch Beverage

Time 18m

Yield 32 serving(s)

Number Of Ingredients 7

1 quart fresh cold coffee
1 quart eggnog
8 ounces french vanilla cool whip, thawed
1/2 teaspoon cinnamon
1 cup rum
8 ounces french vanilla cool whip
fresh nutmeg

Steps:

  • Mix coffee, eggnog, thawed Cool Whip, rum and cinnamon very well.
  • Chill in fridge until very cold.
  • Top each serving (1/2 cup) with a dollop of French Vanilla Cool Whip and freshly grated nutmeg.

Nutrition Facts : Calories 59.5, Fat 2.4, SaturatedFat 1.4, Cholesterol 18.7, Sodium 17.4, Carbohydrate 4.4, Sugar 2.7, Protein 1.2

Tips:

  • For a richer flavor, use heavy cream instead of milk.
  • If you don't have fresh nutmeg, use ground nutmeg instead. Just add a little at a time, to taste.
  • To make sure the eggnog is safe to drink, cook it to a temperature of 160 degrees Fahrenheit.
  • To make the eggnog ahead of time, refrigerate it for up to 3 days. When you're ready to serve, let it come to room temperature for 1 hour before serving.
  • Serve the eggnog with a sprinkle of grated nutmeg or a dollop of whipped cream.

Conclusion:

This creamy coffee eggnog is the perfect holiday drink. It's easy to make and can be enjoyed by people of all ages. So gather your ingredients and get started today!

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