Indulge in a delightful symphony of flavors and textures with our Creamy Cherry Fluff Salad. This classic dessert salad combines the sweetness of cherries, the tang of pineapple, the crunch of walnuts, and the creaminess of whipped cream and marshmallows. Served chilled, it's a refreshing treat perfect for potlucks, picnics, and summer gatherings.
This recipe collection features three variations of the Creamy Cherry Fluff Salad, each with its own unique twist. The Classic Creamy Cherry Fluff Salad is a timeless recipe that embodies the traditional flavors and textures of this beloved dish. The Cherry Fluff Salad with Cream Cheese adds a rich and tangy dimension, creating a more decadent and flavorful experience. Finally, the Cherry Pineapple Fluff Salad introduces a tropical twist with the addition of crushed pineapple, adding a burst of juicy sweetness to the mix.
No matter which variation you choose, you'll be delighted by the vibrant colors, delightful flavors, and creamy-fluffy texture of this classic summer salad. It's a dessert and a salad all in one, making it a perfect addition to any menu. So gather your ingredients, whip up a batch of Creamy Cherry Fluff Salad, and experience the joy of this classic dish.
CHERRY FLUFF RECIPE
This Cherry Fluff dessert salad only takes 5 minutes to make along with chill time in the fridge. It's so simple to put together, and perfect for when you need a dessert in a hurry.
Provided by Dorothy Kern
Categories Dessert
Time 1h10m
Number Of Ingredients 5
Steps:
- Slightly drain pineapple (open the can and pour off the excess liquid). Place in a large bowl along with the pie filling.
- Add the pudding mix and stir to combine.
- Fold in cool whip until combined.
- Add marshmallows and stir. Chill 1 hour before eating.
- Store in refrigerator in an airtight container for up to 2 days.
Nutrition Facts : ServingSize 1 serving, Calories 165 kcal, Carbohydrate 35 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 62 mg, Fiber 1 g, Sugar 24 g
CHERRY FLUFF SALAD
An easy 5-ingredient creamy Cherry Salad. A refreshing twist on traditional cherry pie. This Cherry Fluff Salad gets rave reviews from my family. It couldn't be any easier to make for the summer season!
Provided by Jessica (swankyrecipes.com)
Categories Appetizer Side Dish
Time 35m
Number Of Ingredients 6
Steps:
- In a large mixing bowl, mix together whipped topping, cherry pie filling, and sweetened condensed milk.
- Stir in almond extract, mini marshmallows, and crushed pineapple in juice.
- Cover the bowl and refrigerate until ready to serve.
- Cherry Fluff Salad will keep for several days in the refrigerator.
Nutrition Facts : Calories 272 kcal, Carbohydrate 58 g, Protein 3 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 77 mg, Sugar 38 g, ServingSize 1 serving
CHERRY FLUFF
Steps:
- Using a large mixing bowl, add the cherry pie filling and the drained crushed pineapple.
- Using a small mixing bowl, stir together sweetened condensed milk, vanilla and almond extract.
- Pour the sweetened condensed milk mixture over the cherry pie filling and the crushed pineapple.
- Add the thawed whipped topping and stir to completely combine.
- Fold in the 2 ½ cups mini-marshmallows and chopped pecans. Cover tightly and chill in the refrigerator for 2 hours.
- Just before serving, evenly sprinkle the ¼ cup mini-marshmallows and the maraschino cherries.
Nutrition Facts : Calories 367 kcal, Carbohydrate 65 g, Protein 5 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 14 mg, Sodium 89 mg, Fiber 2 g, Sugar 44 g, UnsaturatedFat 4 g, ServingSize 1 serving
CHERRY FLUFF
A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.
Provided by SHAY72
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 2h5m
Yield 16
Number Of Ingredients 4
Steps:
- In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g
CREAMY CHERRY FLUFF SALAD
I already had a pretty serving bowl picked out for this creamy fruit salad and then I came across these cute mini coke glasses, so I used them instead. If you add a cherry on top and a straw, they look like mini milkshakes...but for these you'll need a spoon! I entered these cuties in the 2011 Texas Rice Festival cooking...
Provided by Melissa Dommert
Categories Fruit Desserts
Time 10m
Number Of Ingredients 9
Steps:
- 1. Using an electric mixer, combine cream cheese, sweetened condensed milk and lemon juice until smooth.
- 2. Using a spatula, gently fold in remaining ingredients.
- 3. Garnish with cherries or as desired. Chill for at least an hour or until serving time (it will thicken as it chills).
Tips:
- To make the fluff salad creamier, use a combination of whipped topping and sour cream. For a lighter version, use all whipped topping.
- For a sweeter salad, add an extra 1/2 cup of sugar. For a tarter salad, add an extra 1/2 cup of lemon juice.
- To make a vegan version of the salad, use vegan whipped topping and yogurt.
- For a gluten-free version of the salad, make sure to use gluten-free marshmallows.
- To make the salad ahead of time, prepare it up to 24 hours in advance. Store it in the refrigerator until ready to serve.
Conclusion:
Creamy cherry fluff salad is a classic summer dessert that is easy to make and always a crowd-pleaser. With its combination of sweet, tart, and creamy flavors, it's the perfect way to end a summer meal. So next time you're looking for a light and refreshing dessert, give this creamy cherry fluff salad a try!
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