Best 2 Creamy Apple Dessert Recipes
Indulge in a symphony of flavors with our Creamy Apple Dessert, a delightful treat that combines the classic comfort of apples with a luscious creamy texture. This versatile dessert offers a delightful combination of sweet and tangy flavors, making it a perfect ending to any meal. Whether you prefer a traditional apple pie, a delectable apple crisp, or an elegant apple galette, this article has a recipe to satisfy your cravings. Each recipe is carefully crafted with step-by-step instructions and helpful tips to ensure success in your baking endeavors. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will leave you and your loved ones savoring every bite of these exquisite apple desserts.
Let's cook with our recipes!
CREAMY APPLE DESSERT
Make and share this Creamy Apple Dessert recipe from Food.com.
Provided by BarbaraK
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat over to 350°F.
- Use a 1/ 1/2 quart baking dish (10x6) and melt butter or margarine in the oven.
- Sprinkle the graham cracker crumbs over melted butter and mix well.
- Press into the bottom of the dish to make a crust.
- Mix sweetened condensed milk, cream cheese and lemon juice.
- Spread evenly over crust.
- Spoon pie filling evenly over creamy layer.
- Bake 25 to 30 minutes until set.
- Cool slightly.
- In small dish, mix together nuts and cinnamon.
- Sprinkle over pie filling.
- Serve warm or cold.
- Refrigerate leftovers (if there are any!).
CREAMY DUTCH APPLE DESSERT
Make and share this Creamy Dutch Apple Dessert recipe from Food.com.
Provided by susan
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In a 1 1/2 quart baking dish, melt butter in oven.
- Sprinkle with crumbs, combine with butter, and press onto bottom of dish to make crust.
- In bowl, mix together condensed milk, sour cream, and Realemon.
- Spread evenly over crumb crust.
- Spoon apple filling over creamy layer.
- Bake at 350 for 25-30 minutes or until set.
- Cool slightly.
- Mix together nuts and cinnamon.
- Sprinkle over top.
- Serve warm or cold.
- Refrigerate any leftovers.
Tips:
- Choose the right apples: Use firm, tart apples like Granny Smith or Honeycrisp. These apples hold their shape well and won't turn to mush when cooked.
- Peel and slice the apples thinly: This will help them cook evenly and quickly.
- Use a heavy-bottomed saucepan: This will help prevent the apples from sticking and burning.
- Cook the apples over medium heat: This will help them caramelize slightly and develop a rich flavor.
- Don't overcook the apples: They should be tender but still hold their shape.
- Use full-fat cream and cream cheese: These will give the dessert a rich and creamy texture.
- Don't overbeat the cream cheese: Overbeating can cause it to become grainy.
- Chill the dessert before serving: This will help it set and become even more delicious.
Conclusion:
Creamy Apple Dessert is the perfect dish to serve your friends and family. It's easy to make, absolutely delicious, and can be made ahead of time. The combination of sweet apples, creamy filling, and crunchy pecans is irresistible. So next time you're looking for a special dessert, give Creamy Apple Dessert a try. You won't be disappointed!
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