Best 4 Cream Delight With Whiskey Irish Recipes
Indulge in a delightful culinary exploration with "Cream Delight with Whiskey, Irish: A Journey of Sweet and Savory Sensations." This article offers a delectable array of recipes that showcase the harmonious fusion of cream, whiskey, and Irish charm. From the classic elegance of Irish Cream Delight to the tantalizing flavors of Whiskey-Spiked Cream and the unique fusion of Irish Cream Cheesecake, each recipe promises a unique gustatory experience. Prepare to embark on a culinary adventure that will leave your taste buds enchanted and your spirit uplifted.
Check out the recipes below so you can choose the best recipe for yourself!
IRISH CREAM AND WHISKEY COCKTAIL
Irish cream with a kick! Just be careful, these are potent but wonderful!
Provided by MoonKitty
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 2
Steps:
- Fill a short glass with ice, and pour in the Irish cream liqueur, and Irish whiskey. Stir and serve.
Nutrition Facts : Calories 271.1 calories, Carbohydrate 20.8 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.1 mg, Sugar 19 g
CREAM DELIGHT WITH WHISKEY - IRISH RECIPE
This recipe is submitted for play in ZWT8 - Ireland. Found at www.ireland information.com. What a nice light dessert for the end of your meal. I hope you will enjoy this tasty Irish treat.
Provided by Baby Kato
Categories Other Desserts
Time 15m
Number Of Ingredients 6
Steps:
- 1. Using a baking tray with baking paper on it, toast the oatmeal and almonds at 300 Fahrenheit for 5 to 10 minutes, mixing repeatedly, making sure not to let the mixture burn.
- 2. Whip the cream but not overly so and stir in the honey.
- 3. Next, mix in the whiskey, oats, almonds and lemon juice.
- 4. Mix well and then pour the mixture into long serving glasses.
- 5. Chill and serve cold.
HOMEMADE IRISH (WHISKEY) CREAM
This recipe turns out with the best flavour if you make it ahead and let it chill for 24 hours before serving. If you'd rather not serve it over crushed ice, chill the glass while you prepare the drink. Store leftovers in the refrigerator up to two months in an airtight container. If the Irish cream has been sitting in the refrigerator, shake it before serving.
Provided by Alisa Andersen
Categories World Cuisine Recipes European UK and Ireland Irish
Time P1DT5m
Yield 8
Number Of Ingredients 6
Steps:
- Blend the Irish whiskey, heavy cream, sweetened condensed milk, instant coffee granules, vanilla extract, and almond extract in a blender on high until frothy, 20 to 30 seconds. Chill 24 hours before using.
Nutrition Facts : Calories 382.9 calories, Carbohydrate 27.9 g, Cholesterol 57.4 mg, Fat 15.3 g, Protein 4.6 g, SaturatedFat 9.5 g, Sodium 73.8 mg, Sugar 26.8 g
ORIGINAL IRISH CREAM
Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.
Provided by Mom
Categories Drinks Recipes Liqueur Recipes
Time 15m
Yield 16
Number Of Ingredients 7
Steps:
- In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.
Nutrition Facts : Calories 197.4 calories, Carbohydrate 15.4 g, Cholesterol 28.7 mg, Fat 7.7 g, Fiber 0.1 g, Protein 2.3 g, SaturatedFat 4.8 g, Sodium 38.5 mg, Sugar 14.6 g
Tips:
- Choose the right whiskey. For the best flavor, use a high-quality Irish whiskey. Look for a whiskey that is smooth and has a slightly sweet flavor.
- Use fresh cream. Fresh cream will give your Cream Delight a richer flavor and texture. If you don't have fresh cream, you can use heavy cream, but it will not be as thick and creamy.
- Don't overcook the eggs. The eggs should be cooked until they are just set, but they should not be scrambled. If you overcook the eggs, they will become tough and rubbery.
- Serve immediately. Cream Delight is best served immediately, while it is still warm and creamy. You can also chill it and serve it cold, but it will not be as thick and creamy.
- Garnish with grated chocolate or whipped cream. Garnish your Cream Delight with grated chocolate or whipped cream for a special touch.
Conclusion:
Cream Delight with Whiskey Irish is a delicious and easy-to-make dessert that is perfect for any occasion. It is a rich and creamy dessert with a slight whiskey flavor. It is sure to be a hit with your family and friends. So next time you are looking for a special dessert, give Cream Delight with Whiskey Irish a try. You won't be disappointed.
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