Best 2 Cream Cheese Christmas Cookies Recipes
**Cream Cheese Christmas Cookies: A Delightful Holiday Treat**
Indulge in the festive spirit of Christmas with these delectable Cream Cheese Christmas Cookies. Soft, rich, and bursting with holiday cheer, these cookies are a true delight for your taste buds. Featuring a creamy cheese filling sandwiched between two buttery shortbread cookies, these treats are sure to be a hit at your holiday gatherings. With a variety of decorating options, from sprinkles to festive icing, these cookies can be customized to match your holiday theme. The recipe includes detailed instructions for making both the shortbread cookies and the cream cheese filling, ensuring that even novice bakers can achieve perfect results. So, gather your ingredients, preheat your oven, and let's embark on a delicious baking journey together!
CREAM CHEESE CHRISTMAS COOKIES
Steps:
- Cream together the butter and cream cheese. Add sugar and vanilla; beat until light and fluffy.
- Combine the flour and salt; gradually add to creamed mixture, beating until well blended. Stir in chopped pecans. Cover bowl with plastic wrap and refrigerate for 15 minutes.
- On four sheets of aluminum foil, shape dough into four 6 inch rolls, 1 1/2 inches in diameter. Wrap each roll tightly in foil and refrigerate over night.
- Preheat oven to 325 degrees F (165 degrees C). Line cookie sheets with foil. Remove rolls of dough from refrigerator one at a time. Coat each roll with red or green sugar crystals; cut dough into 1/4 inch slices.
- Place on prepared cookie sheets; top each cookie with a pecan half. Bake for 15 to 18 minutes or until bottom of cookie is lightly browned when lifted.
Nutrition Facts : Calories 105 calories, Carbohydrate 11.1 g, Cholesterol 12.2 mg, Fat 6.5 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 3 g, Sodium 52.4 mg, Sugar 3.5 g
CREAM CHEESE CHRISTMAS (HOLIDAY) COOKIES
My Grandmother taught me this recipe when I was very young. Now, I can't go a Christmas without making these cookies! I usually make a double batch of these and pass them out to everyone, but here's the recipe for a single batch. You can also use this recipe for ANY holiday, not just Christmas.
Provided by k k Nye
Categories Dessert
Time 55m
Yield 5-6 dozen cookies, 32-38 serving(s)
Number Of Ingredients 8
Steps:
- Mix sugar, salt, butter, cream cheese, almond and vanilla extract, and egg yolk together well.
- Stir in flour until well blended.
- Chill dough for at least 30 minutes (I've chilled mine a little less than 24 hours but I wouldn't suggest going over that.).
- After You've taken the dough out of the chilled area (sometimes I use the garage) Preheat oven to 375 degrees F.
- On a lightly floured surface roll out 1/3-1/2 of the dough.
- Cut the dough to holiday shapes and place on an ungreased pan. (The cookies do not expand very much while cooking, so you can place them close together.).
- Here's where you can use the egg white! Spread the egg white over the top of the cookie and add sprinkle if you would like, or leave them plain and add frosting later!
- Bake the cookies 10 minutes (or until they're a light brown).
- Let cookies cool completely before adding any frosting.
Tips:
- Use high-quality cream cheese for the best flavor and texture.
- Make sure the cream cheese and butter are at room temperature before mixing.
- Cream the butter and cream cheese together until light and fluffy.
- Gradually add the sugar, beating until well combined.
- Add the eggs one at a time, beating well after each addition.
- Stir in the flour, baking powder, and salt until just combined.
- Chill the dough for at least 30 minutes before rolling out and cutting.
- Bake the cookies at 350 degrees Fahrenheit for 10-12 minutes, or until the edges are just beginning to brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Conclusion:
These cream cheese Christmas cookies are a delicious and festive treat that are perfect for the holiday season. They are easy to make and can be decorated with a variety of sprinkles, candies, or frosting. These cookies are sure to be a hit with your friends and family!
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