Cream cheese bacon spread is a delectable and versatile dip that can elevate any gathering or snack time. Its creamy texture, smoky bacon flavor, and customizable variations make it a crowd-pleaser. This versatile spread can be served as a dip with crackers, vegetables, or bread, or used as a sandwich spread, bagel topping, or filling for stuffed mushrooms or celery sticks. The recipe provides a classic version of the spread, along with three exciting variations: a jalapeƱo and cheddar version for a spicy kick, a roasted red pepper and sun-dried tomato version for a Mediterranean flair, and a spinach and artichoke version for a creamy and flavorful twist. With easy-to-follow instructions and a short preparation time, this recipe is perfect for busy individuals and those seeking a quick and tasty appetizer or snack.
Here are our top 5 tried and tested recipes!
BACON CHEESE SPREAD
Each year, I share Christmas cheer by setting up a buffet at my family's hardware store. This cheese spread recipe is always a biggie! -Sharon W. Bickett, Chester, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 cups.
Number Of Ingredients 8
Steps:
- Cook bacon until crisp; drain. Meanwhile, in a large bowl, combine the next 6 ingredients. Stir in bacon. Serve with crackers.
Nutrition Facts : Calories 184 calories, Fat 18g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 216mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
WORLD'S BEST BACON CHEESE DIP
Hot delicious dip is always a hit. Makes your taste buds go crazy! Serve warm with your choice of crackers.
Provided by KAMRYN
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 25m
Yield 16
Number Of Ingredients 6
Steps:
- Place bacon in a large skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- In a small bowl, mix the cream cheese with mayonnaise until smooth. Stir in Swiss cheese, onions, and bacon. Place bowl in microwave, and cook 2 minutes. Remove, and stir well. Return to microwave, and cook 2 to 4 minutes more. Sprinkle crushed crackers on top. Serve warm with crackers.
Nutrition Facts : Calories 238.6 calories, Carbohydrate 2.3 g, Cholesterol 38.4 mg, Fat 23.1 g, Fiber 0.1 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 213.4 mg, Sugar 0.5 g
CREAMY BACON-CHEDDAR SPREAD
My mom was famous for her bacon dip. It looks complicated but comes together in a snap. Spread it on celery sticks or form it into a fancy shape and serve it with crackers on the side. -Lynette Abderhalden, Salem, Oregon
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cups.
Number Of Ingredients 9
Steps:
- In a small bowl, beat the first eight ingredients. Refrigerate, covered, at least 1 hour before serving. Serve with celery and crackers.
Nutrition Facts :
CREAM CHEESE & BACON SPREAD
This is not a gourmet cheese ball by any means but when the craving strikes you, a delicious spread can be thrown together in no time. Perfect for snaking during a movie or a light weekend lunch. All measurements are guesstimates. Adjust according to taste. Save some for the next day. It only gets better!
Provided by Bekah49036
Categories < 15 Mins
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in medium bowl.
- Adjust spices to taste.
- If it is too thick, add a touch of olive oil or bacon drippings.
- Spread on crackers and ENJOY!
WARM AND CREAMY BACON DIP
Steps:
- Bring cream cheese to room temperature. Preheat oven to 400 degrees.
- In a bowl, combine all ingredients. Place in 1-quart baking dish. Cover. Heat 25-30 minutes or until hot.
- Serve with assorted fresh vegetables, crackers and/or chips. Makes 3 cups.
- *Serving option: Dip may also be placed in hollowed round sourdough loaf, wrapped in foil and heated in 400 degree oven for 30 minutes.
Tips:
- For the best flavor, use high-quality cream cheese and bacon.
- If you don't have a food processor, you can mash the cream cheese and bacon together with a fork.
- To make the spread ahead of time, store it in an airtight container in the refrigerator for up to 3 days.
- Serve the spread with crackers, bread, or vegetables.
- For a sweeter spread, add a tablespoon of honey or maple syrup.
- For a spicier spread, add a pinch of cayenne pepper or chili powder.
- For a herby spread, add a tablespoon of chopped fresh parsley, chives, or dill.
- For a cheesy spread, add a cup of shredded cheddar cheese.
Conclusion:
Cream cheese bacon spread is an easy-to-make, delicious, and versatile spread that can be enjoyed in many different ways. Whether you're serving it as an appetizer, a snack, or a party dip, this spread is sure to be a hit. So next time you're looking for a quick and easy appetizer, give this cream cheese bacon spread a try.
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