Best 3 Cream Cheese And Chocolate Pudding Parfait Recipes
Indulge in a delectable dessert experience with our Cream Cheese and Chocolate Pudding Parfait, a symphony of flavors and textures that will tantalize your taste buds. This parfait combines the richness of cream cheese with the velvety smoothness of chocolate pudding, creating a harmonious balance that is both indulgent and refreshing. Discover the art of layering these two key ingredients with our two delightful recipes: the Classic Cream Cheese and Chocolate Pudding Parfait, where simplicity meets perfection, and the Decadent Cream Cheese and Chocolate Pudding Parfait, a luxurious treat adorned with whipped cream and chocolate shavings. Each recipe offers variations to suit your preferences and dietary needs, making this parfait a versatile crowd-pleaser. Get ready to impress your loved ones with this stunning dessert that is not only delicious but also visually captivating.
Here are our top 3 tried and tested recipes!
CHOCOLATE MINT PARFAITS
This minty chocolate dessert tastes so light and refreshing. For fun, you can add some tempting finishing touches to the dessert parfaits. Top them with shaved chocolate, nuts or crumbled cookies. Or you can substitute vanilla or banana pudding.-Karalee Reinke, Omaha, Nebraska
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, whisk 2 cups milk and pudding mix for 2 minutes; set aside. In a small bowl, beat the cream cheese, sugar, extract and remaining milk. Fold in whipped topping. , Spoon half of the pudding into four parfait glasses. Top with half of cream cheese mixture. Repeat layers. Garnish with candies if desired.
Nutrition Facts : Calories 323 calories, Fat 16g fat (11g saturated fat), Cholesterol 41mg cholesterol, Sodium 555mg sodium, Carbohydrate 39g carbohydrate (30g sugars, Fiber 1g fiber), Protein 7g protein.
EASY NO-BAKE CHEESECAKE PARFAITS
When it comes to digging your spoon into a tall glass of deliciousness, there's no party quite like a cheesecake parfait party. Sweeten up the deal by bypassing the oven in favor of this 15-minute no-bake cheesecake.
Provided by Kelly Senyei
Categories dessert
Time 20m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Beat the cream cheese, 3 tablespoons heavy cream and 5 tablespoons sugar in a stand mixer fitted with the paddle attachment until smooth. Add 1 tablespoon vanilla extract and the lemon juice and zest. Beat until light and creamy, about 3 minutes.
- Whisk together the remaining 1 cup heavy cream, 3 tablespoons sugar, 1 teaspoon vanilla extract and the sour cream in a large bowl with a handheld electric mixer (or a stand mixer fitted with the whisk attachment) on high speed until soft peaks form.
- Add a layer of crushed graham crackers to the bottom of each parfait glass. Top the graham crackers with a layer of the cheesecake, then a layer of fruit (see Cook's Note). Top each parfait with a dollop of the whipped cream and serve.
CREAMY CHOCOLATE PUDDING PARFAIT
Steps:
- In a medium pot combine milk and vanilla pudding mix, place over medium heat whisking constantly. Bring to a boil while continuing to whisk the mixture.
- In 3 medium bowls place white, dark and milk chocolate chips. Combine reserved chips together in a small bowl, mix and set aside.
- Remove mixture from the heat and evenly divide the hot pudding over the 3 bowls. Wait 1 minute then whisk the mixture to incorporate and melt the chips into the pudding.
- Set up 3 resealable bags into 3 large glasses so that it will be easy to pour the warm pudding into the bags. Pour the pudding into separate bags. Tie the bags closed with a twist tie. Place pudding into the refrigerator for 2 hours, or until pudding is chilled and set.
- Cut off the corner of each bag. Pipe each of the pudding mixtures evenly into 6 champagne glasses starting with the dark chocolate, white chocolate and ending with milk chocolate.
- Garnish with reserved chocolate chips.
Tips:
- To make sure your parfait layers are even, use a piping bag or a spoon to carefully spoon the ingredients into the parfait glasses.
- If you don't have a piping bag, you can use a plastic baggie with the corner snipped off.
- For a richer chocolate flavor, use dark chocolate pudding or even melted chocolate.
- If you want a sweeter parfait, add a layer of fresh fruit, such as strawberries, blueberries, or raspberries.
- For a more decadent parfait, add a layer of whipped cream or ice cream.
Conclusion:
Cream cheese and chocolate pudding parfaits are a delicious and easy-to-make dessert that is perfect for any occasion. With just a few simple ingredients, you can create a beautiful and satisfying treat that will impress your friends and family. So next time you're looking for a sweet treat, give this recipe a try!
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