Best 4 Crazy Crust Pie Recipes

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Indulge in a culinary adventure with our Crazy Crust Pie, a delightful pastry that combines unique crust variations with scrumptious fillings. Embark on a journey of flavors as we present three tantalizing recipes that showcase the versatility of this exceptional pie. From the savory delight of the Cheeseburger Pie to the sweet indulgence of the Apple Pie, and the tangy zest of the Lemon Meringue Pie, each recipe promises an explosion of taste that will captivate your palate. With step-by-step instructions, helpful tips, and stunning visuals, this article will guide you in creating these culinary wonders with ease. Prepare to amaze your family and friends with your newfound baking prowess and enjoy the satisfaction of homemade perfection.

Let's cook with our recipes!

CRAZY CRUST APPLE PIE



Crazy Crust Apple Pie image

The one that makes its own sweet, crumbly, biscuit-like crust!

Provided by Cookie

Categories     Desserts     Pies     Apple Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 10

1 cup all-purpose flour
2 tablespoons white sugar
1 teaspoon baking powder
½ teaspoon salt
¾ cup water
⅔ cup shortening
1 egg
1 (21 ounce) can apple pie filling
1 tablespoon lemon juice
½ teaspoon apple pie spice

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a medium mixing bowl, combine flour, sugar, baking powder, and salt. Mix well, then add water, shortening, and egg. Mix on low speed until ingredients are combined, then beat on medium speed 2 minutes. Spread into pie pan.
  • In a medium bowl mix together pie filling, lemon juice, and apple pie spice. Spread over crust; do not stir.
  • Bake in preheated oven for 40 to 45 minutes, until crust is browned.

Nutrition Facts : Calories 307.8 calories, Carbohydrate 35 g, Cholesterol 32.8 mg, Fat 17.9 g, Fiber 1.2 g, Protein 2.5 g, SaturatedFat 7.1 g, Sodium 248.8 mg, Sugar 3.3 g

CRAZY CRUST PIE



Crazy Crust Pie image

Make and share this Crazy Crust Pie recipe from Food.com.

Provided by Miss Annie

Categories     Pie

Time 55m

Yield 1 9inch pie

Number Of Ingredients 9

1 cup flour
3/4 cup sugar
2/3 cup shortening (not oil)
2 tablespoons water
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 egg
1 can pie filling (cherry or apple)

Steps:

  • Combine all ingredients EXCEPT pie filling with a mixer for two minutes.
  • Pour into 9 inch pie pan.
  • Make a hole in the center and pour the pie filling in.
  • Sprinkle the cinnamon over the top and bake in a 350ºF.
  • oven for 40 to 45 minutes.

CRAZY CRUST APPLE PIE



CRAZY CRUST APPLE PIE image

more like a pudding than a pie, this is a quick an easy dessert. serve with cream, custard or ice cream. If you don't like apple, use any pie filling you desire.

Provided by shazzieau

Categories     Dessert

Time 40m

Yield 6 serving(s)

Number Of Ingredients 10

1 cup plain flour
1/4 cup sugar
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla
113 g butter, softened
3/4 cup milk
1 egg
1 (595 g) can duncan hines country apple pie filling
1/2 cup cinnamon sugar

Steps:

  • preheat oven to 180 Celsius grease a 9 inch pie dish.
  • using an electric mixer, beat the flour, butter, sugar, salt, milk and egg until well combined.
  • pour batter into dish.
  • pour in pie filling, starting in centre and moving to 1 inch away from the edge of the dish.
  • sprinkle with cinnamon sugar. DO NOT STIR ANYTHING.
  • cook for 35 - 40 minutes or until golden on top and a skewer comes out clean.
  • NOTE.you can use any fruity pie filling.

CRAZY CRUST APPLE PIE



Crazy Crust Apple Pie image

I got this recipe out of a cookbook I sent for many years ago.I have made it a few times through the years and family and friends seem to like it.

Provided by beverly correia

Categories     Pies

Time 1h

Number Of Ingredients 10

1 c flour
1 tsp baking powder
1/2 tsp salt
1 Tbsp sugar
1 egg
2/3 c white shortening
3/4 c water
1 can(s) apple pie filling
1 Tbsp lemon juice
1/2 tsp apple pie spices

Steps:

  • 1. Combine flour,baking powder,salt,sugar,egg,shortening and water and beat until smooth.
  • 2. Pour batter into a 9 inch pie plate.
  • 3. In separate bowl,mix the pie filling,lemon juice and spices.
  • 4. Mound filling in center of pie plate.Do not mix.
  • 5. Bake in 425 degree oven for 40 min.

Tips:

  • Use cold ingredients: This will help prevent the crust from becoming tough.
  • Work quickly: The less you handle the dough, the more flaky it will be.
  • Chill the dough before baking: This will help to prevent the crust from shrinking and becoming too hard.
  • Bake the crust at a high temperature: This will help to create a crispy crust.
  • Use a pie weight or beans to keep the crust from bubbling: This will help to ensure that the crust is evenly baked.
  • Let the crust cool completely before filling: This will help to prevent the crust from becoming soggy.

Conclusion:

The crazy crust pie is a delicious and versatile dessert that can be enjoyed by people of all ages. With its flaky crust and variety of fillings, the crazy crust pie is sure to be a hit at your next party or gathering. So what are you waiting for? Give this recipe a try today!

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