Best 6 Cranberry Topped Three Cheese Spread Recipes
Indulge in a delightful culinary experience with our tantalizing Cranberry-Topped Three-Cheese Spread. This article presents a collection of irresistible spread recipes that are perfect for any occasion. From the classic Cranberry-Topped Three-Cheese Spread to the innovative Avocado-Bacon-Chive Spread and the tangy Lemon-Herb-Feta Spread, these recipes offer a symphony of flavors that will tantalize your taste buds. Whether you're looking for a quick and easy appetizer or a flavorful addition to your main course, these spreads are sure to impress. So, gather your ingredients, don your apron, and embark on a culinary journey that will leave your taste buds dancing with joy.
Check out the recipes below so you can choose the best recipe for yourself!
ZIPPY CRANBERRY CHEDDAR SPREAD
This zesty spread is a holiday hit! It's easy to make and tastes even better the day after you make it. Serve with crackers or slices of baguette. This spread is zippy, so if you don't like spice, reduce cayenne and dry mustard by half.
Provided by K. Waid
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 24
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together the cream cheese, Cheddar cheese and milk until well blended. Season with mustard powder and cayenne pepper, then mix in dried cranberries. Use immediately, or refrigerate for up to 3 days.
Nutrition Facts : Calories 81.6 calories, Carbohydrate 1 g, Cholesterol 22.4 mg, Fat 7.1 g, Protein 3.6 g, SaturatedFat 4.5 g, Sodium 99.5 mg, Sugar 0.5 g
CRANBERRY CHEESE SPREAD
"Here's a creamy sweet-tart spread that's ideal for a holiday buffet," notes field editor Nancy Johnson of Laverne, Oklahoma.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 12-14 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. Spread onto a serving dish or plate. , In a small bowl, stir cranberry sauce until it reaches spreading consistency; spread over cream cheese mixture. Sprinkle with almonds. Cover and refrigerate for 2-3 hours. Serve with crackers.
Nutrition Facts : Calories 144 calories, Fat 8g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 59mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 1g fiber), Protein 2g protein.
CRANBERRY CREAM CHEESE SPREAD
Provided by Food Network Kitchen
Categories condiment
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Process the cream cheese, cranberry sauce, orange zest and juice until smooth, then pulse in your pecans. Spread on a bagel!
CRANBERRY SPREAD
I think the orange-cranberry combination is the key to this tongue-tingling cream cheese spread. Serve it with your favorite crackers and watch it disappear!
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, orange juice concentrate, sugar, zest and cinnamon until blended. Fold in cranberries and pecans. Cover and refrigerate for at least 1 hour. Serve with crackers.
Nutrition Facts :
DRIED-CRANBERRY SPREAD
Categories Condiment/Spread Food Processor Fruit Breakfast Brunch No-Cook Quick & Easy Yogurt Cream Cheese Goat Cheese Cranberry Honey Bon Appétit
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- Spray metal blade of processor with nonstick spray. Add dried cranberries to processor and coarsely chop. Add nonfat cream cheese, goat cheese, nonfat yogurt and 2 teaspoons honey; process until well blended. Taste and add 1 teaspoon honey, if desired. Transfer spread to bowl. (Can be prepared 3 days ahead. Cover and refrigerate.)
CRANBERRY CREAM CHEESE SPREAD
Make and share this Cranberry Cream Cheese Spread recipe from Food.com.
Provided by Cookie Connoisseur
Categories Low Protein
Time 15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix softened cream cheese, sour cream, honey and cinnamon until smooth. Spread on serving plate.
- Stir cranberry sauce until spreading consistency and spread over cream cheese mixture.
- Sprinkle with almonds if desired.
- Refrigerate 2-3 hours.
- Serve with crackers. I use Ritz.
Nutrition Facts : Calories 151.1, Fat 8.4, SaturatedFat 4.8, Cholesterol 25.8, Sodium 79.5, Carbohydrate 18.7, Fiber 0.4, Sugar 18.1, Protein 1.4
Tips:
- Choose the right cheese: The type of cheese you use will greatly affect the flavor of your three-cheese spread. For a classic combination, use a blend of cream cheese, cheddar cheese, and blue cheese. You can also experiment with different types of cheese, such as goat cheese, brie, or Gouda.
- Use fresh cranberries: Fresh cranberries have a tart and tangy flavor that pairs perfectly with the cheese. If you can't find fresh cranberries, you can use frozen cranberries. Just thaw them before using.
- Don't overmix the spread: Overmixing the spread will make it too soft and runny. Mix the ingredients just until they are combined.
- Chill the spread before serving: Chilling the spread will help it to firm up and make it easier to spread.
- Serve with crackers, bread, or fruit: Cranberry-topped three-cheese spread is a versatile appetizer that can be served with a variety of accompaniments. Try serving it with crackers, bread, or fruit.
Conclusion:
Cranberry-topped three-cheese spread is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy, cheesy flavor and tart cranberries, this spread is sure to be a hit with your guests. So next time you're looking for a quick and easy appetizer, give this recipe a try!
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