Best 4 Cranberry Coffee Cake Wedges Recipes
Indulge in a delightful culinary experience with our tantalizing Cranberry Coffee Cake Wedges, a perfect symphony of flavors and textures. This delectable treat combines the tangy sweetness of cranberries with the warm, comforting aroma of coffee, creating a harmonious taste sensation that will tantalize your palate. Our collection of recipes offers a variety of options to suit your preferences, from classic coffee cake to streusel-topped decadence. Each recipe is carefully crafted to ensure a moist, tender crumb and a flavor profile that will leave you craving more. Whether you're a seasoned baker or just starting your culinary journey, our detailed instructions and helpful tips will guide you towards creating a stunning coffee cake that will impress your friends and family. So, preheat your oven, gather your ingredients, and let's embark on a baking adventure that will leave you with a sweet and satisfying creation.
Here are our top 4 tried and tested recipes!
CRANBERRY COFFEE CAKE
This cranberry coffee cake is such a great use of cranberries, I could eat it every day! If serving warm, serve with ice cream.
Provided by APLETKA
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 1h
Yield 16
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
- Combine flour, sugar, and salt in a bowl. Stir in cranberries and walnuts; toss to coat. Stir in butter, eggs, and almond extract. Spread batter into the prepared pan.
- Combine walnuts, brown sugar, butter, and flour for streusel in a small bowl. Crumble streusel on top of cranberry mixture.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Serve warm or cold.
Nutrition Facts : Calories 209.8 calories, Carbohydrate 25.1 g, Cholesterol 42.3 mg, Fat 11.6 g, Fiber 1.2 g, Protein 2.7 g, SaturatedFat 5.1 g, Sodium 97.7 mg, Sugar 16.6 g
EASY CRANBERRY COFFEE CAKE
Even people who don't usually care for cranberries will love this warm and tasty coffee cake. And you'll be happy to know it's simple to make!
Provided by Taste of Home
Time 50m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- In a bowl, combine the flour, sugar, baking powder and salt. Combine milk and butter; add to dry ingredients and mix well. Fold in cranberries. Spread into a greased 9-in. square baking pan. Bake at 350° for 30-35 minutes or until cake tests done. , For sauce, melt butter in a saucepan; gradually add sugar and cream. Simmer for 10 minutes. Remove from the heat; add vanilla. Serve over warm coffee cake.
Nutrition Facts :
CRANBERRY COFFEE CAKE
I took this to work many times to have at our department meetings. So moist and delicious. My mouth is watering as I type. I added cinnamon and use butter in place of margarine.
Provided by Young Living in Tex
Categories Breads
Time 1h15m
Yield 1 bundt cake, 12 serving(s)
Number Of Ingredients 15
Steps:
- Cream butter and sugar.
- Add eggs.
- Add dry ingredients alternately with sour cream to creamed mixture.
- Stir in almond extract.
- Pour 1/2 batter into greased and floured bundt pan.
- Add 1/2 cranberry sauce, spread evenly over batter
- Pour remaining batter over cranberry sauce.
- Top with remaining cranberry sauce.
- Sprinkle with pecans.
- Bake at 350°F in a preheated oven for 55 mins.
- GLAZE: Stir ingredients together well.
- Spread or drizzle Glaze on cake while cake is still warm.
Nutrition Facts : Calories 420, Fat 19.1, SaturatedFat 7.9, Cholesterol 61.3, Sodium 338.8, Carbohydrate 59.6, Fiber 1.9, Sugar 42.1, Protein 4.6
SANDY'S CRANBERRY COFFEE CAKE
We have this every Christmas and Easter morning, as well as for company. I have given it as a gift when we are house guests as well.
Provided by commanderl
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 55m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan.
- Whisk flour, baking powder, baking soda, and salt together in a large bowl.
- Beat sugar and margarine together in a bowl until creamy. Add sour cream, eggs, and 1 teaspoon almond extract to sugar mixture; beat until smooth. Pour sugar mixture into flour mixture and mix to form a smooth batter. Pour 1/3 the batter into the prepared pan.
- Pour cranberry sauce into a bowl and stir. Spread 1/2 sauce over batter in the prepared pan. Pour 1/3 the batter over cranberry sauce, and spread second 1/2 cranberry sauce over the batter. Top with remaining 1/3 cake batter.
- Bake in the preheated oven until golden and cooked through, about 40 minutes.
- Whisk confectioners' sugar and 1 tablespoon almond extract together in a bowl until smooth, adding enough water for icing to reach a drizzling consistency. Drizzle icing over cake.
Nutrition Facts : Calories 470.1 calories, Carbohydrate 69.5 g, Cholesterol 47.3 mg, Fat 19.6 g, Fiber 1.3 g, Protein 4.7 g, SaturatedFat 5.7 g, Sodium 485.1 mg, Sugar 43.5 g
Tips:
- Prepare beforehand: For convenient baking, measure and gather your ingredients, preheat your oven, and grease and flour your cake pan ahead of time.
- Zest up your cake: Enhance the flavor of your cranberry coffee cake by incorporating freshly grated orange, lemon, or lime zest into the batter.
- Add some crunch: Sprinkle chopped nuts, such as pecans, walnuts, or almonds, over the batter before baking for an extra layer of texture.
- Make it a streusel topping: Instead of cinnamon sugar, prepare a streusel topping by combining flour, sugar, butter, and spices. Sprinkle it over the batter before baking for a delightful crunchy topping.
- Check for doneness: Insert a toothpick or skewer into the center of the coffee cake. If it comes out clean or with just a few moist crumbs attached, the cake is done.
Conclusion:
Cranberry coffee cake is a delectable treat that combines the tartness of cranberries with the comforting flavors of coffee and cake. Whether you prefer a classic recipe or one with variations like orange zest, streusel topping, or a crumbly pecan filling, there's a cranberry coffee cake variation to suit every taste. Embrace the joy of baking and indulge in this delightful pastry, perfect for breakfast, brunch, or a cozy afternoon snack. Savor the combination of flavors and textures that make cranberry coffee cake a beloved favorite. Happy baking!
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