Best 2 Cracker Barrel Copycat Baby Carrots Recipes

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Cracker Barrel's Baby Carrots are a beloved side dish that are known for their sweet and tangy flavor. These carrots are made with fresh baby carrots that are boiled until tender and then tossed in a mixture of butter, brown sugar, honey, and spices. The result is a dish that is both flavorful and addictive.

In this article, you'll find three different recipes for copycat Cracker Barrel Baby Carrots. The first recipe is a classic version that uses all of the traditional ingredients. The second recipe is a healthier version that uses less sugar and butter. And the third recipe is a vegan version that uses plant-based ingredients.

No matter which recipe you choose, you're sure to enjoy these delicious and easy-to-make copycat Cracker Barrel Baby Carrots. They're the perfect side dish for any occasion, and they're sure to be a hit with your family and friends.

Here are our top 2 tried and tested recipes!

CRACKER BARREL COPYCAT BABY CARROTS



Cracker Barrel Copycat Baby Carrots image

This recipe came from CopyKat. It's easy to make and is a nice side dish with almost any entree. Another plus is it's a real kid pleaser!

Provided by Junebug

Categories     Vegetable

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 lbs fresh baby carrots
1 teaspoon salt
1 tablespoon sugar
2 tablespoons butter

Steps:

  • Rinse carrots and put in a sauce pan, pouring enough water in pan to just cover the top of the carrots.
  • Cover carrots and bring to a boil over medium heat.
  • Turn heat to low and simmer about 30 minutes til tender when pierced with a fork.
  • When carrots are tender pour off half to three fourths of the water.
  • Stir in the rest of the ingredients.

CRACKER BARREL BABY CARROTS



Cracker Barrel Baby Carrots image

The little ones love these carrots as good as candy. This is an absolute must for a great side dish.

Provided by Parkers Mom

Categories     Vegetable

Time 52m

Yield 6-8 serving(s)

Number Of Ingredients 7

2 lbs fresh baby carrots
water
1 teaspoon salt
1 teaspoon bacon grease
1/4 cup brown sugar
1/4 cup butter (melted)
1/4 cup honey

Steps:

  • Melt bacon grease in boiler.
  • Add carrots and enough water to cover the top of carrots.
  • Cover with a lid and place on medium heat and bring to a boil.
  • Turn heat to low and simmer for 30-45 minutes or until the carrots are tender when pricked with a fork.
  • When carrots become tender pour half of the water off.
  • Add melted butter,sugar and honey to carrots.
  • Place lid on pot and cook until completely tender.

Nutrition Facts : Calories 205, Fat 8.6, SaturatedFat 5.2, Cholesterol 21, Sodium 577.4, Carbohydrate 33.1, Fiber 4.4, Sugar 27.7, Protein 1.1

Tips for Making the Best Cracker Barrel Copycat Baby Carrots:

- Choose fresh, tender baby carrots for the best flavor and texture. - Peel and trim the carrots evenly for a uniform appearance. - Use a sharp knife to cut the carrots into even-sized pieces for even cooking. - Simmer the carrots in a mixture of water, sugar, and butter until they are tender but still slightly firm. - Add a splash of vinegar for a tangy flavor. - Season the carrots with salt and pepper to taste. - Garnish with fresh parsley or dill for a pop of color and flavor.

Conclusion:

Cracker Barrel Copycat Baby Carrots are a delicious and easy-to-make side dish that is perfect for any occasion. With just a few simple ingredients and steps, you can create a dish that tastes just like the one served at Cracker Barrel. These carrots are tender, flavorful, and sure to be a hit with your family and friends. So next time you're looking for a quick and easy side dish, give this recipe a try. You won't be disappointed!

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