Indulge in a delightful culinary journey with our Countryside Pasta Salad, a vibrant medley of flavors and textures that will tantalize your taste buds. This refreshing salad combines the goodness of whole wheat penne pasta, crisp bell peppers, juicy tomatoes, succulent corn, and zesty olives, all tossed in a tangy dressing made with olive oil, lemon juice, and fresh herbs. Accompany your pasta salad with a selection of equally delectable recipes featured in this article, including a creamy Avocado Pasta Salad, a protein-packed Chicken Caesar Pasta Salad, and a flavorful Sun-Dried Tomato Pasta Salad. Each recipe offers a unique blend of ingredients and flavors, ensuring there's something to satisfy every palate. Get ready to elevate your lunch or dinner table with these vibrant pasta salad creations.
Check out the recipes below so you can choose the best recipe for yourself!
COUNTRYSIDE PASTA SALAD
I found this recipe on a can of tomatoes. It tastes great right after it is made or even the next day. The addition of bacon adds a nice smokey flavor to this pasta salad. You could easily add some chopped cooked chicken and serve this on a bed of lettuce for a complete lunch.
Provided by AZ to AK
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl combine pasta, tomatoes, bacon, onions, peppers, cheese, and basil. Drizzle with the dressing and toss until thoroughly mixed. Season with salt and pepper to taste.
Nutrition Facts : Calories 287.9, Fat 5.5, SaturatedFat 2.2, Cholesterol 11, Sodium 107.8, Carbohydrate 47.7, Fiber 2.3, Sugar 2.1, Protein 11.1
CREAMY FARMERS MARKET PASTA SALAD
Make a colorful Farmers Market Pasta Salad packed with rotini pasta, broccoli, carrots, tomatoes, green onions and cottage cheese. Toss with ranch dressing in this colorful and easy 15-minute Healthy Living Salad.
Provided by My Food and Family
Categories Pasta
Time 15m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Combine pasta and vegetables in large bowl.
- Add cottage cheese and dressing; mix lightly.
Nutrition Facts : Calories 190, Fat 4 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 10 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 9 g
COUNTRYSIDE SALAD
Great salad,quick and easy to make for any meal or a light lunch.I use honey mustard dressing .Easy to make 1/4 cup mayonnaise ,1Tblsp. mustard,1Tblsp.honey and a 1/2 Tblsp. lemon juice.Wisk together in a small bowl and store cover in the refrigerator.
Provided by Mary Villearreal
Categories Pasta Salads
Time 1h5m
Number Of Ingredients 7
Steps:
- 1. Combine diced tomatoes, pasta, basil,cheese and chopped bacon in a large bowl.
- 2. Add dressing; toss to coat .
- 3. Serve on a bed of lettuce and enjoy.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your pasta salad.
- Cook the pasta al dente. This means that it should be cooked through but still have a slight bite to it.
- Let the pasta cool completely before adding the other ingredients. This will help prevent the pasta from becoming soggy.
- Use a variety of vegetables in your pasta salad. This will add color, flavor, and nutrients.
- Don't be afraid to experiment with different dressings. There are many different types of dressings that can be used on pasta salad, so find one that you like.
- Make sure to season your pasta salad well. This will help bring out the flavors of the other ingredients.
- Serve the pasta salad chilled. This will make it more refreshing and enjoyable.
Conclusion:
Pasta salad is a delicious and versatile dish that can be enjoyed by people of all ages. It's perfect for potlucks, picnics, and other gatherings. With so many different variations, there's sure to be a pasta salad recipe that everyone will love. So next time you're looking for a quick and easy meal, give pasta salad a try. You won't be disappointed!
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