Best 3 Cottage Cheese Salad With Egg And Radish Recipes
Indulge in a refreshing and nutritious Cottage Cheese Salad with Egg and Radish, a delightful combination of flavors and textures. This versatile dish offers a symphony of tastes, from the tangy cottage cheese to the crisp radishes and the protein-packed eggs. With its vibrant colors and ease of preparation, this salad is a feast for both the eyes and the palate.
This recipe provides detailed instructions for creating a classic Cottage Cheese Salad with Egg and Radish. Discover variations such as the Cottage Cheese Salad with Cucumbers and Dill, a refreshing twist with crunchy cucumbers and aromatic dill. For those seeking a heartier option, the Cottage Cheese Salad with Tuna and Beans offers a protein-rich combination of tuna, beans, and vegetables.
For a unique take on this classic, explore the Cottage Cheese Salad with Pineapple and Walnuts, a tropical fusion of sweet pineapple and nutty walnuts. Experiment with the Cottage Cheese Salad with Avocado and Lime, a creamy blend of avocado and tangy lime. Each recipe offers a unique flavor profile, catering to diverse preferences and dietary requirements.
COTTAGE CHEESE SALAD
Cottage cheese is jazzed up in this light and refreshing side dish. This is a great change-of-pace salad for any time of year. With crunchy fresh veggies and zesty ranch dressing, you'll enjoy every bite!-Lynn Penner, Prescott, Arizona
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 3 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine all ingredients. Serve immediately.
Nutrition Facts :
COTTAGE CHEESE SALAD
Cottage cheese and fresh green onions, cucumbers, and tomatoes make this salad great with spaghetti or other Italian faves!
Provided by RANDIMARTIN
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the cottage cheese, tomatoes, green onions, and cucumbers. Season with salt and pepper to taste. Chill until serving.
Nutrition Facts : Calories 137.9 calories, Carbohydrate 8.3 g, Cholesterol 16.8 mg, Fat 5.2 g, Fiber 1.1 g, Protein 15 g, SaturatedFat 3.2 g, Sodium 458.8 mg, Sugar 2.7 g
COTTAGE CHEESE RADISH SALAD
Make and share this Cottage Cheese Radish Salad recipe from Food.com.
Provided by Juliawiggins
Categories Low Cholesterol
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Mix together the scalllion, radishes, cucumber, cottage cheese, and sour cream. Place a few leaves of lettuce or spinach on a serving dish and scoop the cottage cheese mixture onto it. Serve.
Tips:
- For a creamier salad, use full-fat cottage cheese. Low-fat or non-fat cottage cheese will result in a drier salad.
- If you don't have radishes, you can substitute another crunchy vegetable, such as celery or cucumber.
- Fresh herbs, such as dill or chives, can add a nice flavor to the salad.
- If you want a more protein-packed salad, add some chopped cooked chicken or tofu.
- This salad is best served immediately after making it, as the radishes will start to wilt if they sit for too long.
Conclusion:
Cottage cheese salad with egg and radish is a healthy and refreshing side dish or light lunch. It's packed with protein, vitamins, and minerals, and it's low in calories and fat. The radishes add a nice crunch and a bit of spice, while the eggs and cottage cheese provide a creamy and satisfying texture. This salad is also very easy to make, and it's a great way to use up leftover cottage cheese and eggs.
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