Best 5 Corned Beef Spread Recipes
**Discover the Delectable Corned Beef Spread: A Culinary Journey of Savory Flavors**
Embark on a culinary adventure with our irresistible corned beef spread, a delectable creation that tantalizes taste buds with its savory blend of flavors. This versatile spread, crafted from tender corned beef, tangy mustard, creamy mayonnaise, and a symphony of herbs and spices, promises an explosion of taste in every bite. Whether you're seeking an easy-to-make appetizer, a flavorful sandwich filling, or a delightful addition to your next party platter, our collection of corned beef spread recipes offers something for every occasion. From the classic corned beef spread to variations incorporating horseradish, cream cheese, or a zesty blend of peppers, each recipe promises a unique taste experience. Get ready to elevate your culinary repertoire with this crowd-pleasing spread that is sure to become a staple in your kitchen.
CORNED BEEF SANDWICH SPREAD
This recipe came from Recipe Goldmine. It was appoved by our family so I'm posting it for yours! I served ours on rye bread toasted and added horseradish cheese. The recipe is for the 'spread' alone.
Provided by lets.eat
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients. Chill until serving time.
CORNED BEEF SPREAD
This recipe comes from a friend, who loves to cook...just like me! The spread is always well received at parties when served alongside wedges of onion bagels. -Pam Reul, Owatonna, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4 cups.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the mayonnaise, sour cream, onion, dill, seasoned salt and corned beef. Cover and refrigerate until serving. Serve with bagel wedges or rye bread.
Nutrition Facts :
CORNED BEEF SANDWICH SPREAD
no real measurements . Use to your consistency and liking.
Provided by Patty Sandifer Baskin
Categories Sandwiches
Time 5m
Number Of Ingredients 5
Steps:
- 1. Fork shred your corned beef.
- 2. Mix all ingredients. Refrigerate Overnight.
MOLDED CORNED BEEF SPREAD
Make and share this Molded Corned Beef Spread recipe from Food.com.
Provided by JackieOhNo
Categories European
Time 6h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Spray mold of your choice with non-stick cooking spray.
- In food processor, combine cream cheese, corned beef, mustard, horseradish and mayonnaise. Pulse until all ingredients are fully combined, then pour into mold.
- Chill the mold least 6 hours. To serve, unmold onto serving dish and line with crackers to serve.
Nutrition Facts : Calories 199, Fat 18.3, SaturatedFat 8.8, Cholesterol 61.5, Sodium 407.1, Carbohydrate 3.2, Fiber 0.2, Sugar 1.8, Protein 5.9
CORNED BEEF SPREAD
Steps:
- Mix all together.
Tips:
- Use a sharp knife to thinly slice the corned beef. This will help it spread more easily.
- If you don't have any mayonnaise on hand, you can substitute sour cream or Greek yogurt.
- Add some chopped fresh herbs, such as parsley, chives, or dill, to the spread for extra flavor.
- Serve the corned beef spread on crackers, bread, or bagels. It also makes a great dip for vegetables.
Conclusion:
Corned beef spread is a delicious and easy-to-make appetizer or snack. It's perfect for parties or potlucks, and it can also be enjoyed as a simple meal. With just a few simple ingredients, you can create a flavorful spread that will be sure to please everyone. So next time you have some leftover corned beef, be sure to try this recipe.
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