Best 4 Cool Whip Frosting No Sugar Added Recipes
Cool Whip frosting is a delicious and versatile topping that can be used on a variety of desserts. It is made with Cool Whip, a whipped topping, and can be flavored with a variety of ingredients, such as sugar, cocoa powder, or vanilla extract. This frosting is perfect for people who are looking for a sugar-free frosting option, as it is made with a sugar-free sweetener. This article provides recipes for three different Cool Whip frosting variations: a basic Cool Whip frosting, a chocolate Cool Whip frosting, and a vanilla Cool Whip frosting. Each recipe is easy to follow and can be made in just a few minutes. Whether you are looking for a simple frosting to top your favorite dessert or a more decadent frosting for a special occasion, these Cool Whip frosting recipes are sure to please.
Check out the recipes below so you can choose the best recipe for yourself!
SUGAR-FREE ICING
This Two Ingredient Sugar-Free Icing will bring every cake lover out there back from the dead!
Provided by Urvashi
Categories Desserts
Time 7m
Number Of Ingredients 2
Steps:
- Beat the two ingredients together until stiff peaks form. That's it! Use in place of icing or frosting for cupcakes and brownies.
- Makes about 1/2 cup of frosting, which should be enough for 24 mini cupcakes if you use a dab. If you want to drown yours in icing, then double up the recipe. With the calories as low as they are, you can afford to.
Nutrition Facts : Calories 109 kcal, Carbohydrate 3 g, Fat 10 g, SaturatedFat 6 g, ServingSize 1 serving
COOL WHIP FROSTING (NO SUGAR ADDED)
Have you ever ordered a cake from the store and the frosting was so cloyingly sweet that it overpowered the taste of the cake? Here is a frosting that requires no powdered sugar and is soooo delicious and light and comes in many, many flavors. Enjoy!
Provided by Wilhelmina McGarity
Categories Other Desserts
Time 15m
Number Of Ingredients 3
Steps:
- 1. Pour milk into medium bowl, add pudding mix (whatever flavor you like), beat with wire wisk for 2 minutes. Gently stir in the whipped topping.
- 2. Spread over cooled cake at once. Makes 4 cups or enough to frost the top of (1) 13x9 in. cake. This recipe may be doubled or tripled if you need more for a layer cake.
SUGAR-FREE FROSTING
Versatile cream cheese frosting flavored with sugar-free instant pudding. It will frost one 9x13 or one 2 layer cake. Use any flavor of pudding mix.
Provided by Chelsey
Categories Desserts Frostings and Icings
Time 30m
Yield 12
Number Of Ingredients 4
Steps:
- In a medium bowl, combine pudding mix and milk. Mix well and let stand until thickened.
- In a large bowl, beat cream cheese until smooth. Add pudding and mix well. Finally, fold in whipped topping.
Nutrition Facts : Calories 134.5 calories, Carbohydrate 10.8 g, Cholesterol 23.4 mg, Fat 9.4 g, Fiber 0.3 g, Protein 2.7 g, SaturatedFat 6.7 g, Sodium 164.2 mg, Sugar 3.8 g
COOL WHIPPED FROSTING
A light and cool topping vaguely resembling Bavarian cream.
Provided by shirleyo
Categories Desserts Frostings and Icings
Time 15m
Yield 10
Number Of Ingredients 4
Steps:
- In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.
Nutrition Facts : Calories 120.7 calories, Carbohydrate 15.5 g, Cholesterol 2 mg, Fat 6.2 g, Protein 1.1 g, SaturatedFat 5.2 g, Sodium 156.9 mg, Sugar 13.7 g
Tips:
- To make the frosting ahead of time, prepare it as directed and then store it in an airtight container in the refrigerator for up to 2 days. When you're ready to use it, let it come to room temperature for about 30 minutes before stirring until smooth.
- If you don't have a sugar-free sweetener on hand, you can use regular sugar. Just be sure to reduce the amount by half, as sugar is much sweeter than sugar-free sweeteners.
- This frosting is best used immediately after it's made. If you need to store it, place it in an airtight container in the refrigerator for up to 2 days. When you're ready to use it, let it come to room temperature for about 30 minutes before stirring until smooth.
- You can use this frosting to top cakes, cupcakes, cookies, and other desserts.
Conclusion:
This sugar-free Cool Whip frosting is a delicious and easy way to add a sweet and creamy topping to your favorite desserts. It's made with just a few simple ingredients and can be prepared in just a few minutes. Whether you're looking for a frosting that's low in sugar or just want a lighter alternative to traditional frosting, this recipe is sure to please.
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