Best 5 Cool Lime Salad Recipes
Indulge in a refreshing and tangy culinary experience with our Cool Lime Salad, an extraordinary dish that tantalizes your taste buds with its unique blend of flavors and textures. Prepared with an array of crisp vegetables, this salad features the vibrant zest of lime, perfectly complementing the sweetness of cherry tomatoes and the crunch of cucumbers. Infused with a hint of chili pepper, it delivers a subtle kick that elevates the overall taste profile. As a delightful bonus, we've included two additional variations of this delightful salad: a zesty Avocado Lime Salad and a refreshing Cucumber Lime Salad, each offering its own distinctive twist on the classic. Join us on this culinary adventure as we explore the tantalizing flavors of Cool Lime Salad and its variations.
Here are our top 5 tried and tested recipes!
LIME GELATIN SALAD I
This is a great recipe my mom got from my aunt. She has made it every year for Thanksgiving. It is a family tradition for us. It can be made a day or two ahead of time, if you like. It looks just beautiful in a cut crystal bowl. Thanksgiving is not the same without it for us! We just 'gobble' it up! Chopped walnuts can be substituted for chopped pecans.
Provided by SHECOOKS2
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h25m
Yield 10
Number Of Ingredients 6
Steps:
- In a large bowl, pour 1 cup boiling water over the gelatin mix. Stir until dissolved, then stir in 1/2 cup pineapple juice. Refrigerate until thickened but not set, about 1 hour.
- Meanwhile, place crushed pineapple and remaining juice in a small saucepan. Bring to a boil, reduce heat, and simmer for about 5 minutes. Remove from heat, and cool to room temperature.
- In a large bowl, blend softened cream cheese and lime gelatin until smooth. Mix in the cooled pineapple. In a medium bowl, whip cream until soft peaks form. Fold into gelatin mixture. Fold in chopped nuts. Pour into a pretty crystal bowl, and refrigerate for at least 4 hours, or until set.
Nutrition Facts : Calories 412.4 calories, Carbohydrate 26.7 g, Cholesterol 89.9 mg, Fat 33.3 g, Fiber 1.5 g, Protein 5.4 g, SaturatedFat 16.6 g, Sodium 161.3 mg, Sugar 23.1 g
LUCKY LIME SALAD
To start your St. Patrick's Day feast off right, be sure to hand out lucky shamrocks-in the shape of those that top this sweet salad! Making them is merely a matter of cutting gelatin with a cookie cutter. Want to prepare the recipe for another celebration? No problem-just change the cookie cutters to suit the occasion. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 9 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, dissolve gelatin in boiling water; stir in cold water. Chill until slightly thickened. Meanwhile, in a small bowl, beat the cream cheese, lemon juice and whipped topping until smooth; stir into gelatin. Fold in pineapple. , Pour into a greased 9-in. square dish. Refrigerate until set, about 3 hours. , For shamrocks, dissolve gelatin in boiling water. Pour into a greased 11x7-in. pan. Refrigerate until set, about 3 hours. , Using a 2-in. shamrock-shaped cookie cutter, cut plain gelatin into nine shamrocks. Cut gelatin mixture into nine squares; top each with a gelatin shamrock.
Nutrition Facts : Calories 200 calories, Fat 6g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 93mg sodium, Carbohydrate 33g carbohydrate (31g sugars, Fiber 0 fiber), Protein 3g protein.
LIME GELATIN SALAD
I've made this refreshing recipe more than 100 times over the past 15 years! It can be a salad or dessert. When I take it to a potluck, it's always one of the first things to disappear. -Louise Harding, Newburgh, New York
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 16-20 servings.
Number Of Ingredients 9
Steps:
- Dissolve gelatin in water. In a bowl, beat cream cheese until fluffy. Stir in gelatin mixture and beat until smooth. Stir in vanilla, oranges, pineapple, soda and pecans. Chill until the mixture mounds slightly when dropped from a spoon. Fold in three-fourths of the whipped topping. Pour into a 13x9-in. dish. Refrigerate for 3-4 hours or until firm. Cut into squares; garnish with the remaining whipped topping.
Nutrition Facts : Calories 147 calories, Fat 8g fat (5g saturated fat), Cholesterol 12mg cholesterol, Sodium 56mg sodium, Carbohydrate 17g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
LEMON-LIME SODA GELATIN SALAD
This is an ever-popular salad at our family functions!
Provided by Lavonda Hays
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time P1DT15m
Yield 4
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve the gelatin and sugar in the boiling water. Add the cream cheese and whisk until the melted into small chunks. Add pineapple with juice, soda and nuts and stir until evenly combined. Chill until set.
Nutrition Facts : Calories 432.8 calories, Carbohydrate 38.3 g, Cholesterol 61.6 mg, Fat 29.4 g, Fiber 1.8 g, Protein 7.6 g, SaturatedFat 13.1 g, Sodium 270.8 mg, Sugar 28.1 g
COOL LIME SALAD
Make and share this Cool Lime Salad recipe from Food.com.
Provided by MizzNezz
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In saucepan, bring pineapple to a boil.
- Remove from heat and stir in the jello.
- Stir until jello is dissolved.
- Cool to room temperature.
- Stir in cottage cheese and whipped cream.
- Chill until set.
Nutrition Facts : Calories 248.4, Fat 5.8, SaturatedFat 3.6, Cholesterol 19.3, Sodium 332.5, Carbohydrate 42.1, Fiber 1, Sugar 37.6, Protein 9.2
Tips:
- Use fresh, ripe limes. This will give your salad the best flavor.
- Choose a good quality olive oil. This will also help to enhance the flavor of the salad.
- Don't overdress the salad. You want the flavors of the lime and olive oil to shine through, not be masked by too much dressing.
- Serve the salad immediately. This will prevent the avocado from browning.
- Add some crumbled feta cheese or goat cheese for a creamy, tangy flavor.
- Garnish the salad with fresh cilantro or mint for a pop of color and flavor.
Conclusion:
This cool lime salad is a refreshing and flavorful side dish that is perfect for any occasion. It is also a great way to use up any leftover limes. The salad is easy to make and can be tailored to your own taste preferences. So next time you are looking for a healthy and delicious side dish, give this cool lime salad a try!
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