Best 3 Cookies With A Hug Recipes
Indulge your taste buds with a delightful selection of homemade cookies, each one a perfect embodiment of love and warmth. Whether you prefer classic chocolate chip cookies with their irresistible gooey chocolate centers, the nutty goodness of oatmeal raisin cookies, or the timeless charm of sugar cookies adorned with colorful sprinkles, this article presents a delectable journey through the world of cookies. Discover the secrets behind creating perfectly crisp edges and chewy centers, ensuring that every bite is a moment of pure bliss. With step-by-step instructions and helpful tips, these recipes cater to bakers of all skill levels, inviting you to spread joy and create lasting memories with every batch of freshly baked cookies you share.
Here are our top 3 tried and tested recipes!
GINGERBREAD KISSES
Whether you call them kisses or hugs, these cookies show nothing but love when served warm from the oven. Typically made with a peanut butter dough, the ginger and spices in these thumbprints are a fun Christmastime spin on an all-time favorite. -
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 5 dozen.
Number Of Ingredients 12
Steps:
- Cream butter and brown sugar until light and fluffy. Gradually beat in egg and molasses. In another bowl, whisk together flour, baking soda, salt and spices; gradually beat into creamed mixture. Refrigerate, covered, until firm enough to shape, about 4 hours., Preheat oven to 350°. Shape dough into sixty 1-in. balls; roll in sugar. Place 1 in. apart on ungreased baking sheets. Bake until lightly browned, 8-10 minutes., Press a chocolate kiss immediately into the center of each cookie. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 88 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 56mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE HUG COOKIES RECIPE - (4.1/5)
Provided by janetbrawner
Number Of Ingredients 10
Steps:
- Preheat the oven to 350°F. Line two cookie sheets with parchment paper and set aside. Combine the flour, cocoa powder, baking soda, and salt in a small bowl. Gently stir with a whisk to evenly distribute. Set aside. Fit a stand mixer with a paddle attachment and cream the butter, both sugars, and vanilla until light and creamy. Add the eggs and mix until completely incorporated. Scrape down the sides of the bowl. Add the dry ingredients and mix on low speed until the ingredients are just combined. Use a tablespoon to place the dough onto the prepared cookie sheets. Do not flatten the cookie dough balls. Bake for 12 to 14 minutes. Do not over-bake. Remove the cookies from the oven and let them cool for 5 minutes. Then, gently press a Kiss into the middle of each cookie. Cool for 15 to 20 more minutes then serve warm. Or, let the cookies cool completely before serving or storing.
COOKIES WITH A HUG
Make and share this Cookies With a Hug recipe from Food.com.
Provided by chef FIFI
Categories Dessert
Time 40m
Yield 24-30 Cookies
Number Of Ingredients 4
Steps:
- Combine all ingredients together.
- Mix well.
- Batter will be very firm.
- Drop on ungreased cookie sheet by the teaspoonsful.Bake in oven of 350 degrees.
- Bake for 8-13 minutes.
- Press a hug in the middle of each cookie.
- Chocolate will melt in the middle.
- Let cool.
- After thoroughly cooled, dust with a tiny bit of powdered sugar (optional).
- Enjoy.
Tips:
- Soften Your Butter: Softened butter is easier to mix with other ingredients and helps create a chewy and fluffy cookie. Simply set the butter out at room temperature for about 30 minutes before you start baking.
- Measure Your Flour Correctly: The amount of flour you use is crucial for the texture of your cookies. To ensure accuracy, use a kitchen scale to measure your flour. If you don't have a scale, spoon the flour into a measuring cup and level it off with a knife.
- Chill Your Dough: Chilling the dough helps prevent the cookies from spreading too much in the oven and gives them a chewier texture. You can chill the dough for at least 30 minutes or up to overnight.
- Use Parchment Paper: Line your baking sheets with parchment paper to prevent the cookies from sticking. This will also make it easier to remove the cookies from the baking sheets.
- Bake the Cookies at the Right Temperature: The oven temperature is crucial for the texture of your cookies. If the oven is too hot, the cookies will brown too quickly and become dry. If the oven is too low, the cookies will not bake properly and will be undercooked.
- Let the Cookies Cool Completely: Once the cookies are baked, let them cool completely on the baking sheets before transferring them to a wire rack. This will help prevent the cookies from breaking.
Conclusion:
Baking cookies with a hug is a delightful and heartwarming experience that brings joy to both the baker and the recipient. By following the simple tips and techniques outlined in this article, you can create delicious and memorable cookies that will make someone's day a little brighter. Whether you're baking for a loved one, a friend, or a special occasion, these recipes are sure to be a hit. So preheat your oven, gather your ingredients, and let the baking begin!
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