Best 3 Confetti Rice With Carrot Celery And Almonds Recipes
Indulge in a vibrant and flavorful journey with this confetti rice recipe, a delightful fusion of textures and colors. This dish tantalizes the taste buds with its aromatic blend of basmati rice, vibrant carrots, crisp celery, crunchy almonds, and a hint of tangy lemon. Infused with a medley of spices, including cumin, coriander, and turmeric, this confetti rice is sure to become a favorite. For a vegan variation, explore the hearty chickpea and spinach-studded confetti rice, packed with protein and bursting with flavor. Craving a quick and easy meal? Discover the speedy 15-minute confetti rice, a time-saving option that delivers maximum taste with minimal effort. And for those seeking a one-pot solution, the convenient one-pot confetti rice is the perfect choice, combining all ingredients in a single pot for a hassle-free cooking experience.
Check out the recipes below so you can choose the best recipe for yourself!
CONFETTI RICE WITH CARROT, CELERY, AND ALMONDS
Flavorful rice dish.
Provided by kbalbi
Categories Rice Side Dishes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Melt butter in a saucepan over medium heat. Stir rice into butter; cook and stir until the rice is just browned, about 5 minutes. Pour consomme and salt over the rice; bring to a boil. Pour the rice mixture into a 1 1/2-quart casserole dish.
- Bake rice in preheated oven for 25 minutes. Stir green onions, carrots, celery, and almonds through the rice; continue baking until rice is completely tender, about 10 minutes more.
Nutrition Facts : Calories 268.9 calories, Carbohydrate 35.9 g, Cholesterol 20.3 mg, Fat 10 g, Fiber 1.9 g, Protein 8.5 g, SaturatedFat 5.1 g, Sodium 791.8 mg, Sugar 2.5 g
CONFETTI RICE WITH CARROT, CELERY, AND ALMONDS
Flavorful rice dish.
Provided by kbalbi
Categories Rice Side Dishes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Melt butter in a saucepan over medium heat. Stir rice into butter; cook and stir until the rice is just browned, about 5 minutes. Pour consomme and salt over the rice; bring to a boil. Pour the rice mixture into a 1 1/2-quart casserole dish.
- Bake rice in preheated oven for 25 minutes. Stir green onions, carrots, celery, and almonds through the rice; continue baking until rice is completely tender, about 10 minutes more.
Nutrition Facts : Calories 268.9 calories, Carbohydrate 35.9 g, Cholesterol 20.3 mg, Fat 10 g, Fiber 1.9 g, Protein 8.5 g, SaturatedFat 5.1 g, Sodium 791.8 mg, Sugar 2.5 g
CONFETTI RICE WITH CARROT, CELERY, AND ALMONDS
Flavorful rice dish.
Provided by kbalbi
Categories Rice Side Dishes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Melt butter in a saucepan over medium heat. Stir rice into butter; cook and stir until the rice is just browned, about 5 minutes. Pour consomme and salt over the rice; bring to a boil. Pour the rice mixture into a 1 1/2-quart casserole dish.
- Bake rice in preheated oven for 25 minutes. Stir green onions, carrots, celery, and almonds through the rice; continue baking until rice is completely tender, about 10 minutes more.
Nutrition Facts : Calories 268.9 calories, Carbohydrate 35.9 g, Cholesterol 20.3 mg, Fat 10 g, Fiber 1.9 g, Protein 8.5 g, SaturatedFat 5.1 g, Sodium 791.8 mg, Sugar 2.5 g
Tips:
- To make the confetti rice more flavorful, use a variety of vegetables. Some good options include carrots, celery, onions, and peas. You can also add some chopped nuts or seeds, such as almonds or sunflower seeds.
- If you don't have any fresh vegetables on hand, you can use frozen or canned vegetables instead. Just be sure to drain them well before adding them to the rice.
- Confetti rice is a great dish to make ahead of time. It can be stored in the refrigerator for up to 3 days, or in the freezer for up to 2 months. When you're ready to serve it, simply reheat it in the microwave or on the stovetop.
- Confetti rice is a versatile dish that can be served as a side dish, a main course, or a salad. It's also a great way to use up leftover rice.
Conclusion:
Confetti rice is a delicious and easy-to-make dish that is perfect for any occasion. It's a great way to use up leftover rice, and it's also a healthy and flavorful dish that can be enjoyed by people of all ages. So next time you're looking for a quick and easy meal, give confetti rice a try.
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