Best 2 Comfy Casserole Recipes

Immerse yourself in a culinary journey of flavors with our delightful casserole recipes. Discover the classic Comfy Casserole, a comforting blend of ground beef, vegetables, and creamy sauce, baked to perfection. For a vegetarian twist, try the Veggie Delight Casserole, packed with fresh vegetables, savory herbs, and a rich tomato sauce. If you're craving a cheesy indulgence, the Cheesy Chicken Casserole is your perfect choice, featuring tender chicken, a medley of vegetables, and an irresistibly gooey cheese topping. And for a seafood extravaganza, indulge in the Seafood Casserole, bursting with succulent shrimp, flaky fish, and a creamy sauce that will tantalize your taste buds. These casseroles are not only delicious but also incredibly versatile, allowing you to customize them with your favorite ingredients and dietary preferences.

Here are our top 2 tried and tested recipes!

LISA'S COMFY CASSEROLE

Lisa's Comfy Casserole image

I whipped this up last night for supper and it was awesome, so awesome there was no left overs, my family loved it

Provided by Lisa Walker

Categories Casseroles

Number Of Ingredients 9

Ingredients

WHAT YOU NEED
2 lbs hamburger cooked and drained
6 potatoes shredded
1 onion shredded
2 cans mushrooms drained
2 cans green bean or yellow beans drained (i used a can of each )
2 cans mushroom soup
4 cans milk ( i used the soup can)
salt and pepper

Steps:

1. Preheat oven to 350. In a roasting pan or big casserole dish mix all ingredients together well. Cover and cook for 1 1/2 to 2 hrs. Stirring every 30 min. Enjoy

COMFY CASSEROLE

Comfy Casserole image

This was just a wild mixture of what was in the pantry/ fridge but it turned out so good. Everyone in my house loved it. I just wanted to share.

Provided by Jami Lynn

Categories Casseroles

Time 40m

Number Of Ingredients 5

Ingredients

1 box macaroni and cheese
2 c broccoli, steamed
1 smoked summer sausage
2/3 c french fried onions
2/3 c shredded cheddar cheese

Steps:

1. Cook separately - Mac and cheese (boxed), Steamed broccoli, summer sausage (sauteed in pan).
2. Combine mac and cheese, steamed broccoli, chopped up summer sausage, and french fried onions in a greased baking dish. Cover top with shredded cheddar cheese.
3. Bake at 375 for 20 minutes.
4. Let stand for 5 minutes.

Tips:

Choose the right casserole dish: Select a dish that is large enough to accommodate all the ingredients without overflowing, but not so large that the food cooks unevenly.

Use a variety of ingredients: This will help to create a more flavorful and interesting dish. Some good options include vegetables, meats, cheeses, and grains.

Don't be afraid to experiment: There are no hard and fast rules when it comes to making a casserole. Feel free to adjust the ingredients and cooking times to suit your own taste.

Make sure the casserole is cooked through: This is especially important if you are using meat or poultry in the dish. Insert a meat thermometer into the center of the casserole to ensure that it has reached a safe internal temperature.

Let the casserole rest before serving: This will allow the flavors to meld and the casserole to set. Cover the casserole with foil and let it rest for at least 10 minutes before serving.

Conclusion:

Casseroles are a delicious and versatile dish that can be enjoyed by people of all ages. With a little creativity, you can create a casserole that is both flavorful and satisfying. So next time you are looking for a quick and easy meal, give one of these casserole recipes a try.