**Tantalizing Taste of Cold Shrimp Dip: A Culinary Journey through Three Unique Recipes**
Indulge in a symphony of flavors with our collection of three tantalizing cold shrimp dip recipes. Embark on a culinary voyage that explores the depths of seafood excellence, where succulent shrimp takes center stage. From a classic creamy rendition to a spicy fiesta and a refreshing avocado twist, these dips promise an explosion of taste that will tantalize your palate and leave you craving more. Dive into the world of cold shrimp dips and discover the perfect accompaniment to your next gathering, whether it's a casual get-together or an elegant soirée.
MOM'S SHRIMP DIP
This dip is one of the easiest and best appetizers you'll ever make. It's thick and creamy, and full of clean shrimp flavor. It's a Christmas Eve tradition for my family!
Provided by Brenda | A Farmgirl's Dabbles
Categories Appetizers
Time 15m
Number Of Ingredients 6
Steps:
- Set aside a few of the nicer looking shrimp, then chop up the rest.
- In a medium bowl, mix cream cheese and mayonnaise until well blended. A blender works best, to get the mixture nice and smooth. Then stir in the chopped shrimp, green onion, and garlic salt.
- Transfer dip to a small serving bowl and top with reserved whole shrimp and additional green onion. Sprinkle a bit of freshly ground black pepper over the top. Serve with crackers and fresh veggies for dipping. For crackers, we mostly serve this dip with Ritz Original Crackers or Keebler Original Club Crackers.
Nutrition Facts : Calories 130 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 23 milligrams cholesterol, Fat 13 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 184 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
GRANDMA'S FAMOUS SHRIMP DIP RECIPE
Learn how to make the best easy cream cheese appetizer, Grandma's Famous Shrimp Dip Recipe. It can be for dipping crackers, or filling for shrimp puffs.
Provided by lifeshouldcostless.com
Categories Appetizers
Time 7m
Number Of Ingredients 6
Steps:
- In a medium sized mixing bowl, add all the ingredients.
- Mix until smooth.
- Serve with ripple chips or crackers or it can be used as a filling for Shrimp Puffs.
- Cover tightly and store in refrigerator. Best to use it within a couple or so days.
- Mix well before serving. Can garnish with more Shrimps on top.
Nutrition Facts : Calories 47 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 6 milligrams cholesterol, Fat 5 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 49 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
CREAMY SHRIMP DIP
This shrimp dip is made with sour cream and cream cheese, Ranch Dressing mix, and other seasonings. A tasty shrimp dip recipe.
Provided by Diana Rattray
Categories Appetizer
Time 10m
Number Of Ingredients 8
Steps:
- Beat cream cheese with sour cream until well blended.
- Blend in the green onion, hot sauce, paprika, dressing mix.
- Stir in shrimp.
- Taste and adjust seasonings with salt and pepper, if desired. Chill until serving time. Serve the dip with crackers, chips, or vegetables. More Hot Slow Cooker Seafood Dip Clam Dip with Cream Cheese and Mayonnaise
Nutrition Facts : Calories 339 kcal, Carbohydrate 8 g, Cholesterol 197 mg, Fiber 0 g, Protein 18 g, SaturatedFat 15 g, Sodium 908 mg, Sugar 4 g, Fat 27 g, ServingSize 2 cups (4 servings), UnsaturatedFat 0 g
SHRIMP DIP
My grandmother's old-fashioned shrimp dip is a retro classic that has been enjoyed at social gatherings and holiday parties for decades!
Provided by Blair Lonergan
Categories Appetizer
Time 1h10m
Number Of Ingredients 11
Steps:
- In a medium bowl, use an electric mixer to blend together cream cheese, mayonnaise, chili sauce, garlic powder, seasoned salt, and Worcestershire sauce.
- Fold in green onions, shrimp, and parsley.
- Cover and refrigerate for at least 1 hour, or until ready to serve. Garnish with extra parsley, additional green onion, small shrimp, or a dash of paprika.
Nutrition Facts : ServingSize 1 /8 of the dip, Calories 201 kcal, Carbohydrate 3 g, Protein 9 g, Fat 17 g, SaturatedFat 7 g, Cholesterol 116 mg, Sodium 599 mg, Fiber 1 g, Sugar 2 g
BEST EVER SHRIMP DIP
This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!
Provided by Monica
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h10m
Yield 32
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.
Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g
COLD SHRIMP DIP
A friend's mother used to make this, but with a few tweaks, I made it my own. It can be used as a dip or a spread, depending on how well you puree the ingredients.
Provided by Ragin Cajun
Categories < 15 Mins
Time 11m
Yield 3 Cups
Number Of Ingredients 10
Steps:
- Mix cream cheese and mayonnaise in food processor until smooth.
- Process other ingredients.
- Serve cold with chips or crackers.
Nutrition Facts : Calories 765.8, Fat 65.6, SaturatedFat 16, Cholesterol 82.3, Sodium 1546.3, Carbohydrate 43.8, Fiber 1.4, Sugar 13, Protein 5
Tips:
- Use fresh shrimp: Fresh shrimp will give your dip the best flavor. If you can't find fresh shrimp, frozen shrimp will work, but thaw them completely before using.
- Chop the shrimp finely: This will help the shrimp to distribute evenly throughout the dip.
- Use a good quality sour cream and mayonnaise: The quality of the sour cream and mayonnaise will make a big difference in the flavor of your dip. Look for brands that are made with fresh, natural ingredients.
- Add some flavorings: You can add a variety of flavorings to your dip, such as lemon juice, dill, or garlic powder. Experiment until you find a combination that you like.
- Serve the dip chilled: Cold shrimp dip is best served chilled. You can make it ahead of time and store it in the refrigerator for up to 3 days.
Conclusion:
Cold shrimp dip is an easy and delicious appetizer that is perfect for any occasion. It is made with simple ingredients that you probably already have on hand, and it can be ready in just a few minutes. So next time you are looking for a quick and easy snack or appetizer, give cold shrimp dip a try. You won't be disappointed!
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