Best 5 Cold Ham Salad Sandwich Spread Or Appetizer Recipes
Indulge in the classic flavors of a Cold Ham Salad Sandwich Spread or Appetizer, a versatile dish that delights taste buds in various forms. This delectable spread transforms humble ingredients into a symphony of flavors, perfect for sandwiches, crackers, or as a delightful dip. With ham as the star, complemented by a creamy blend of mayonnaise, tangy mustard, and a hint of sweetness from sugar, this salad captivates the senses. Whether you prefer the traditional sandwich route, the手軽さ of a spread, or the elegance of an appetizer, this recipe offers endless possibilities to satisfy your cravings. Dive into the world of Cold Ham Salad and explore the culinary delights that await.
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HAM SALAD SPREAD
Whip up a quick and easy ham salad spread with hard-cooked eggs, mayonnaise, and pickle relish. Serve with assorted crackers.
Provided by smile_u_nut
Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Mix ham, eggs, celery, pickle relish, and onion together in a bowl. Combine mayonnaise and mustard together in a separate bowl; pour over ham mixture. Stir to coat. Refrigerate until serving time.
Nutrition Facts : Calories 230.1 calories, Carbohydrate 1.4 g, Cholesterol 56.9 mg, Fat 21.7 g, Fiber 0.1 g, Protein 7.5 g, SaturatedFat 4.7 g, Sodium 578.7 mg, Sugar 0.8 g
COLD HAM SALAD SANDWICH SPREAD (OR APPETIZER)
This recipe goes back over 30 years, it's wonderful served as appetizers on crackers or toasted party pumpernickle bread and of course it's also great in a sandwich! --- you may adjust all ingredients to taste, plan ahead this needs to chill for a couple of hours or overnight before using
Provided by Kittencalrecipezazz
Categories Spreads
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl combine the first 6 ingredients together.
- In a small bowl mix together the mayonnaise and yellow mustard until well combined; add to the mixture in the ham mixture; mix to combine.
- Season with black pepper to taste.
- Cover and chill a minimum of 2 or more hours before using.
Nutrition Facts : Calories 283.9, Fat 19.5, SaturatedFat 5.6, Cholesterol 99.6, Sodium 282.4, Carbohydrate 7.1, Fiber 0.3, Sugar 3, Protein 19.6
CHICKEN SALAD SANDWICHES
These classic chicken salad sandwiches are open for interpretation. Depending on your level of prep, you can create them using either home-cooked chicken or a rotisserie chicken from the store. From there, the creativity is all up to you. Make them yours, make them delicious, make them again!
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In medium bowl, mix all ingredients except bread. Spread mixture on 4 bread slices. Top with remaining bread.
Nutrition Facts : Calories 430, Carbohydrate 27 g, Cholesterol 60 mg, Fat 4, Fiber 1 g, Protein 19 g, SaturatedFat 4 1/2 g, ServingSize 1 Sandwich, Sodium 630 mg, Sugar 2 g, TransFat 0 g
HOT HAM SALAD
I make this quite often for my husband. A quick, hot meal that's perfect served with dinner rolls, it's a real hit at our house.
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first six ingredients. Gently fold in the oranges. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with almonds. Bake, uncovered, at 350° for 30 minutes or until heated through.
Nutrition Facts : Calories 738 calories, Fat 61g fat (10g saturated fat), Cholesterol 81mg cholesterol, Sodium 1675mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 3g fiber), Protein 24g protein.
HAM SALAD SPREAD
My family has enjoyed this hearty ham salad recipe for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the first five ingredients. Combine mayonnaise and mustard; add to ham mixture and mix well. Refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 97 calories, Fat 9g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 276mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
Tips:
- For the best flavor, use high-quality ham. Look for ham that is smoked or cured, and that has a good balance of lean and fat.
- If you don't have cooked ham, you can cook it yourself. To do this, place the ham in a baking dish and cover it with water. Bake the ham at 325 degrees Fahrenheit for about 10 minutes per pound, or until the internal temperature reaches 140 degrees Fahrenheit.
- If you're using canned ham, be sure to drain and rinse it before using it.
- Feel free to add other ingredients to your ham salad, such as diced celery, carrots, red onion, or hard-boiled eggs.
- Serve ham salad on bread, crackers, or lettuce leaves. You can also use it as a filling for sandwiches or wraps.
Conclusion:
Cold ham salad is a delicious and versatile dish that can be enjoyed in a variety of ways. It's perfect for a quick and easy lunch or dinner, or as an appetizer at a party. With just a few simple ingredients, you can create a ham salad that is sure to please everyone.
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