Best 5 Cold Brew Mocha Pops Recipes
Indulge in the delightful fusion of coffee and chocolate with our Cold Brew Mocha Pops recipe! These frozen treats are a symphony of flavors, combining the rich, bold notes of cold brew coffee with the velvety sweetness of chocolate. Perfect for a refreshing pick-me-up on a hot summer day or as a decadent dessert after a satisfying meal, these pops are sure to tantalize your taste buds. With just a few simple ingredients and minimal effort, you can create these delicious and visually appealing treats in the comfort of your own home. Our recipe includes step-by-step instructions, helpful tips, and variations to cater to different dietary preferences and taste preferences. So, gather your ingredients, prepare your popsicle molds, and embark on a culinary journey that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
COLD BREW MOCHA FRAPPE
This 3-ingredient mocha frappe is made with cold brew coffee, milk ice cubes, and a dash of chocolate syrup. In other words, creamy, bold, and delicious.
Provided by Minimalist Baker
Categories Beverage
Time 10m
Number Of Ingredients 3
Steps:
- To prepare cold brew, place 2 cups ground coffee - the bolder the better - into a bowl, top it with 4 cups of water and place it in the refrigerator overnight. Strain in the morning and reserve the leftover in the fridge.
- Prepare milk ice cubes in advance by pouring your milk of choice in an ice cube tray, covering lightly with saran wrap, and freezing over night. Choose non-dairy milk to make this vegan friendly. I went with 2% for an extra creamy texture.
- In the morning, place 1 cup coffee, 8 milk ice cubes and as much chocolate sauce as desired in a blender and blend until smooth (amounts as original recipe is written // adjust if altering batch size). Serve immediately.
Nutrition Facts : ServingSize 1 frappe, Calories 174 kcal, Carbohydrate 23.5 g, Protein 8.8 g, Fat 5.2 g, SaturatedFat 3 g, Sugar 22 g
COLD BREW MOCHA POPSICLES
These cold brew mocha popsicles taste like breakfast meets dessert. And with just 57 calories a pop, you can enjoy these tasty treats guilt free!
Provided by The Simple, Sweet Life
Categories Dessert
Time 4h30m
Yield 8
Number Of Ingredients 3
Steps:
- Whisk together the cold brew coffee and the chocolate syrup.
- Fill your popsicle molds 2/3 full. Add your popsicle sticks and freeze for 20-30 minutes, or until the coffee is starting to freeze and is no longer liquid.
- Divide your half and half between the molds, filling until slightly below the edge of the mold.
- Freeze until hardened (about 4 hours).
Nutrition Facts : ServingSize 1 popsicle, Calories 57 calories, Sugar 7g, Sodium 14mg, Fat 1.9g, SaturatedFat 1.1g, Carbohydrate 9.6g, Fiber .2g, Protein .7g, Cholesterol 6mg
COLD BREW MOCHA POPS
Make and share this Cold Brew Mocha Pops recipe from Food.com.
Provided by Food.com
Categories Frozen Desserts
Time 6h
Yield 10 pops
Number Of Ingredients 4
Steps:
- In a measuring cup, combine ¾ cup half & half and 3 tablespoons sugar. Stir until sugar dissolves.
- Divide among ten 3-ounce popsicle molds. Add 8 chocolate chips to each vessel, top with lid and secure with popsicle sticks, or follow freezing instructions.
- Freeze until firm, 2 hours or up to overnight.
- Combine cold brew and remaining 2 tablespoons sugar. Stir to dissolve.
- Add remaining 2 tablespoons half & half and stir.
- Remove popsicle mold from freezer and divide coffee mixture among vessels.
- Return to freezer and freeze until set, an additional 4 hours or overnight. Serve.
Nutrition Facts : Calories 48.4, Fat 2.1, SaturatedFat 1.3, Cholesterol 6.7, Sodium 8.3, Carbohydrate 7.1, Sugar 6.3, Protein 0.6
COLD BREW ICED MOCHA POPS
Cold Brew Iced Mocha Pops --- refreshingly bold cold brewed iced coffee popsicles with benefits (aka dark chocolate chips!)
Provided by Sue Moran
Categories Dessert
Number Of Ingredients 3
Steps:
- To make the cold brewed coffee Put 1/2 cup of coarsely ground coffee into a French press coffee pot or large jar. Add 2 cups filtered water and stir. Cover and let sit for 12 hours. Then depress the plunger in the French press, or strain the coffee through cheesecloth or coffee filters.
- Put 1 tablespoon of chocolate chips in the bottom of 8 popsicles molds. Mix the condensed milk with the coffee, and fill each mold to the top.
- Cover top of mold tightly with foil and insert the sticks. Freeze until solid.
- To remove the popsicles, fill the sink with hot tap water and immerse the mold up to, but not over, the top lip for a few seconds and pull out the pops. If they still won't budge, immerse for a few seconds longer. Don't leave the mold in the hot water too long or the popsicles will start to melt!
ULTIMATE FROZEN MOCHA
Provided by Ree Drummond : Food Network
Categories beverage
Time 10m
Yield 1 serving
Number Of Ingredients 9
Steps:
- To a blender, add the coffee, vanilla extract, pudding powder, chocolate syrups, chocolate chips and half-and-half. Add 1 cup ice and blend until incorporated and to your desired consistency.
- Pour into your preferred glass and top with whipped cream. Drizzle with the syrups and top with the shaved chocolate.
Tips:
- Choose high-quality cold brew coffee for the best flavor.
- Use a blender to combine all of the ingredients until smooth.
- Pour the mixture into popsicle molds and freeze for at least 4 hours, or overnight.
- To make chocolate-covered popsicles, melt chocolate chips in a double boiler or in the microwave.
- Dip the frozen popsicles into the melted chocolate, then place them back in the freezer to set.
- Enjoy your cold brew mocha popsicles as a refreshing and delicious treat!
Conclusion:
Cold brew mocha popsicles are a delicious and easy-to-make treat that is perfect for summer. They are made with just a few simple ingredients, and they can be customized to your liking. Whether you like them plain or covered in chocolate, these popsicles are sure to be a hit. So next time you're looking for a refreshing and delicious snack, give cold brew mocha popsicles a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
