Want a roasted chicken that is juicy inside without the use of a baking bag or flour? Then this recipe is perfect. It is quick and easy to prepare. The picture shown does display a chicken that was cooked in a bag, but the chicken was also roasted with vegetables and needed the bag to immerse the vegetables in the chicken flavor. I still guarantee a juicy chicken without the use of a bag each and every time.
Provided by jenmat
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 2h15m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Rinse and pat chicken thoroughly dry with paper towels. Mix margarine, garlic salt, black pepper, thyme, parsley, and rosemary in a bowl and rub the outside of the chicken thoroughly with the margarine mixture. Place any remaining margarine mixture into the cavity of the chicken. Place chicken into a glass baking dish.
- Bake chicken in the preheated oven until browned and the juices run clear, about 2 hours. An instant-read meat thermometer inserted into the thickest part of a thigh, not touching bone, should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 650.4 calories, Carbohydrate 1.2 g, Cholesterol 129.3 mg, Fat 52.8 g, Fiber 0.3 g, Protein 41.3 g, SaturatedFat 11.6 g, Sodium 1381.5 mg, Sugar 0.3 g
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Naseeb Siyal
[email protected]I will definitely be making this again.
Nazir Hussan
[email protected]The flavor was amazing.
Collins Ahanonu
[email protected]The chicken was cooked evenly.
Atlas Thomchick
[email protected]This recipe is a keeper.
swaleh omar
[email protected]I'm so glad I found this recipe. The chicken was cooked perfectly, and the flavor was amazing.
Kieran Apperley
[email protected]This recipe is a must-try for any home cook. The chicken is cooked to perfection, and the flavor is amazing.
Maiar Ahmwd
[email protected]I've made this recipe several times, and it always turns out perfectly. The chicken is always moist and flavorful, and the skin is perfectly crispy.
Najeeb Prince
[email protected]This recipe is a great way to cook a whole chicken. The chicken was cooked evenly, and the flavor was amazing.
Shahzeb Khan surrani
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the skin was perfectly crispy.
Axxel?!
[email protected]I made this recipe for a family dinner, and it was a huge hit. The chicken was cooked to perfection, and everyone loved the flavor.
Victoria Sealy
[email protected]This recipe is a keeper. The chicken was cooked evenly, and the flavor was amazing. I will definitely be making this again.
Samantha Erickson
[email protected]I'm so glad I found this recipe. The chicken was cooked perfectly, and the flavor was amazing. I will definitely be making this again.
sami dan
[email protected]This recipe is a must-try for any home cook. The chicken is cooked to perfection, and the flavor is amazing. I will definitely be making this again.
Subhan Mudasar
[email protected]I've made this recipe several times, and it always turns out perfectly. The chicken is always moist and flavorful, and the skin is perfectly crispy. I highly recommend this recipe.
Just_Teddy
[email protected]This recipe is a great way to cook a whole chicken. The chicken was cooked evenly, and the flavor was amazing. I will definitely be making this again.
frosted_elf
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the skin was perfectly crispy. I will definitely be making this again.
PURPLE QUEEN
[email protected]I made this recipe for a family dinner, and it was a huge hit! The chicken was cooked to perfection, and everyone loved the flavor. I will definitely be making this again for special occasions.
Maria Medrano
[email protected]This was my first time roasting a whole chicken, and it turned out perfectly! The recipe was easy to follow, and the chicken was delicious. I will definitely be making this again.
SHAKEEL SOOMRO
[email protected]I've tried many roast chicken recipes, but this one is by far the best. The chicken was so juicy and tender, and the flavor was amazing. I will definitely be making this again and again.
Abrar Saim
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the skin was perfectly crispy. I will definitely be making this again.