Best 5 Cola Basted Ham Recipes
**Explore a Culinary Symphony of Sweet and Savory: Unveil the Secrets of Cola-Basted Ham Delights**
Indulge in a tantalizing culinary adventure with cola-basted ham, a fusion of classic flavors and unexpected twists. This article presents a delectable array of recipes that showcase the versatility of this dish. From a traditional cola-glazed masterpiece to a tantalizing pineapple-cola creation, each recipe promises an explosion of flavors that will leave your taste buds craving more. Discover the art of crafting a perfect ham, selecting the right cola for the perfect balance of sweetness and tang, and unlocking the secrets of creating a glaze that caramelizes to perfection. Embark on a journey of culinary exploration as we delve into the world of cola-basted ham, where every bite is a symphony of sweet, savory, and smoky goodness.
COCA-COLA HAM
This ham has a simple glaze that makes it taste just like the perfect Southern holiday tradition. PUT THE NUMBER OF POUNDS OF HAM IN THE SERVING SCALER BELOW TO GET THE RIGHT AMOUNT OF GLAZE.
Provided by Mackenzie Ryan
Categories Main Course Pork
Number Of Ingredients 4
Steps:
- Put the number of pounds of your ham into the portion scaler at the top of this recipe card to get the right glaze amounts.
- Preheat oven to 325°F. Place a ham largest cut side down inside of a roasting pan with high sides.
- In a bowl stir together the dijon, brown sugar, and coke. Pour it over the ham and rub the sugar into the ham as best as possible.
- Cover the roasting pan TIGHTLY with foil and bake for 30 minutes. Remove the foil and baste the ham all over with the juices from the pan. Recover, keeping the foil as tight as possible and repeat every 30 minutes until cooked.
- Remove the foil and baste the ham again. Bake uncovered for 15 minutes to help the glaze get crisp. Take the ham out of the oven and let it rest for 15 minutes before slicing and serving.
Nutrition Facts : ServingSize 1 serving, Calories 727 kcal, Carbohydrate 18 g, Protein 98 g, Fat 76 g, SaturatedFat 27 g, Cholesterol 281 mg, Sodium 5418 mg, Fiber 1 g, Sugar 17 g
COLA EASTER HAM
I wanted to try something new and different for an Easter ham and was thrilled with the result I got from my strange sounding but wonderful tasting recipe! Our family and friends RAVED and all wanted the recipe. Hope you enjoy!
Provided by Amanda
Categories Main Dish Recipes Pork Ham Whole
Time 2h50m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat the oven to 325 degrees F (165 degrees C).
- Use a knife to score a diagonal pattern onto the ham with the lines about 1 inch apart. Place the ham in a large roasting pan and pat brown sugar over the entire surface. Some will fall into the pan, that's okay.
- Bake the ham in the preheated oven until the sugar is melting off of it, about 30 minutes. Remove the ham from the oven and pour the cola, grape juice and juice from the pineapple into the pan. Baste the ham with the mixture and return it to the oven.
- Continue to bake in the preheated oven, basting every 20 minutes, for about 2 hours. Cut the pineapple rings in half. Remove the ham from the oven and float the pineapple rings in the drippings. Allow the ham to rest for about 10 minutes, then slice and serve with the pineapple and sauce.
Nutrition Facts : Calories 691.1 calories, Carbohydrate 58.4 g, Cholesterol 160.4 mg, Fat 25.4 g, Fiber 0.4 g, Protein 55.4 g, SaturatedFat 8.2 g, Sodium 3884.2 mg, Sugar 50.3 g
COLA BASTED HAM
A pretty ham that is sweet and salty and perfect for your next family event.
Provided by Paula Deen
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat the oven to 325 °F.
- Place ham in a shallow roasting pan. Baste the ham with cola. With toothpicks, stick some pineapple rings on the ham, about 4 or 5 rings. Sprinkle some brown sugar on the rings. With toothpicks, place a cherry in each pineapple ring hole and then stick some cloves in the rings. Cover it with foil. Bake for 15 to 18 minutes per pound of ham, or until the ham reaches an internal temperature of 140 °F. Baste with cola about every 30 minutes during cooking.
COCA-COLA GLAZED HAM
Follow our complete, step-by-step, photo illustrated instructions to make this old Southern style favorite of Coca-Cola Glazed Ham. Use a whole ham, ham shank, or butt ham portion.
Provided by Steve Gordon
Categories Main Dish
Time 3h30m
Yield Varies
Number Of Ingredients 6
Steps:
- NOTE: Remove ham from refrigerator 1 hour before baking.
COLA-GLAZED HAM
This is a go-to entree for any holiday. Very easy and always delicious. Spiral-sliced ham baked with a luscious brown sugar and cola glaze. Never failed me yet! Enjoy, and happy holidays!
Provided by Lou Kussard
Categories Main Dish Recipes Pork Ham Whole
Time 2h35m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Line a 9x13-inch baking dish with aluminum foil.
- Place brown sugar in a bowl; whisk in just enough cola to dissolve sugar and form a thick glaze. Place ham in baking dish and pour glaze over ham. Add remaining cola to bottom of baking dish.
- Bake ham in the preheated oven, basting with the glaze occasionally, for 2 hours.
- Transfer ham to a serving platter; tent with foil for up to 30 minutes before serving.
Nutrition Facts : Calories 419.8 calories, Carbohydrate 12.3 g, Cholesterol 84.7 mg, Fat 28 g, Protein 28 g, SaturatedFat 10 g, Sodium 1946.9 mg, Sugar 12.1 g
Tips:
- Choose a ham that is fully cooked and spiral-cut. This will save you time and effort, and ensure that the ham is cooked evenly.
- Make sure to score the ham before baking. This will help the cola glaze penetrate the meat and give it more flavor.
- Use a good quality cola. A dark cola, such as Coca-Cola or Pepsi, will give the ham a richer flavor than a light cola.
- Baste the ham frequently while it is baking. This will help keep it moist and prevent it from drying out.
- Let the ham rest for at least 15 minutes before carving. This will allow the juices to redistribute throughout the meat, making it more tender and flavorful.
Conclusion:
Cola-basted ham is a delicious and easy-to-make dish that is perfect for any occasion. Whether you are hosting a holiday dinner or just want to enjoy a special meal with your family, this ham is sure to be a hit. Serve it with your favorite sides, such as mashed potatoes, green beans, and cornbread, and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
