Best 5 Coffee Liqueur Chiller Recipes

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Coffee liqueur is a versatile spirit that can be enjoyed in a variety of ways. From cocktails to desserts, coffee liqueur adds a rich, flavorful note that is sure to please. This collection of coffee liqueur recipes features a variety of drinks and desserts that showcase the unique flavor of this spirit.

For those who enjoy a classic cocktail, the Coffee Liqueur Sour is a must-try. This simple yet elegant drink combines coffee liqueur, lemon juice, and simple syrup for a balanced and refreshing libation. The White Russian is another popular coffee liqueur cocktail, made with coffee liqueur, vodka, and cream. For a more decadent treat, the Coffee Liqueur Affogato is a delightful dessert that combines coffee liqueur, espresso, and ice cream.

If you're looking for a sweet treat, the Coffee Liqueur Truffles are a perfect choice. These rich and creamy truffles are made with coffee liqueur, chocolate, and cream, and are sure to satisfy any sweet tooth. The Coffee Liqueur Tiramisu is another delicious dessert that features coffee liqueur. This classic Italian dessert is made with ladyfingers, mascarpone cheese, and coffee liqueur, and is sure to impress your guests.

Whether you're looking for a classic cocktail or a decadent dessert, this collection of coffee liqueur recipes has something for everyone. So gather your ingredients and get ready to enjoy the unique flavor of coffee liqueur in a variety of delicious ways.

Let's cook with our recipes!

MOCHA COFFEE COOLER



Mocha Coffee Cooler image

This is so wonderful on a hot summer day (or any time of year, for that matter). You can have your favorite coffee taste in a refreshing cooler. And it's easy to change a little bit to accommodate your favorite flavors, like by using flavored coffee creamers, or different types of coffee. I like it because, unlike other recipes, it's dairy-free. It may have some unusual ingredients, but trust me, they're necessary to make it all bond together and have the great cooler texture.

Provided by BEGOSOFT

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 10m

Yield 2

Number Of Ingredients 8

1 cup cold strong brewed coffee
¾ cup powdered non-dairy creamer
⅓ cup white sugar
2 tablespoons unsweetened cocoa powder
½ teaspoon vanilla extract
14 cubes ice
1 tablespoon vegetable oil
1 5-second spray of cooking spray

Steps:

  • Pour coffee into a blender and add creamer, sugar, cocoa, vanilla extract, and ice. Pour vegetable oil over ice cubes and spray cooking spray into blender. Blend until smooth, about 1 1/2 minutes.

Nutrition Facts : Calories 399.2 calories, Carbohydrate 55.7 g, Fat 20.2 g, Fiber 1.8 g, Protein 2.9 g, SaturatedFat 13 g, Sodium 71.8 mg, Sugar 52.9 g

KAHLUA® HOMEMADE



Kahlua® Homemade image

This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.

Provided by littleimages

Categories     Drinks Recipes     Liqueur Recipes

Time P19DT20h12m

Yield 30

Number Of Ingredients 7

4 cups water
1 cup instant coffee crystals (such as Folgers® Classic Roast)
2 cups light brown sugar
2 cups lightly packed dark brown sugar
1 (750 milliliter) bottle 190 proof grain alcohol (such as Everclear®)
2 teaspoons vanilla extract
1 vanilla bean, split lengthwise and halved

Steps:

  • Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
  • Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.

Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g

COFFEE CHILLER



Coffee Chiller image

This rich iced coffee is wonderful. Stored in a airtight container, it will keep for a couples of days.

Provided by Alan in SW Florida

Categories     Beverages

Time 15m

Yield 17 cups

Number Of Ingredients 6

1 cup fresh ground coffee
12 cups water (spring water, preferably)
1 cup sugar
1 quart half-and-half
1 quart milk
1 tablespoon vanilla extract

Steps:

  • Brew coffee using 12 cups of water. Stir in sugar until dissolved. Stir in half-and-half, milk, and vanilla; chill.
  • Serve over ice.
  • NOTE: Add brandy for an after-dinner drink or ice cream for a sipping dessert.

COFFEE LIQUEUR



Coffee Liqueur image

This is an easy recipe for making a coffee flavored liqueur. This can be used in any recipe that calls for coffee flavored liqueur, as a cordial alone, mixed with milk or more vodka, etc.

Provided by Cathie

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 1h

Yield 32

Number Of Ingredients 5

4 cups white sugar
4 cups water
¾ cup instant coffee granules
2 tablespoons vanilla extract
4 cups vodka

Steps:

  • In a 3 quart saucepan over medium heat, combine the sugar and water. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, stir in instant coffee, and allow to cool.
  • When cool, stir in vanilla extract and vodka. Pour into clean bottles. Close bottles tightly, and store in a cool dark place.

Nutrition Facts : Calories 169.4 calories, Carbohydrate 25.5 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 25.1 g

VANILLA CHILLER



Vanilla Chiller image

Cut back on coffee shop expenses with this Vanilla Chiller. It has all the sweetness you'll want thanks to a vanilla coffee, ice cream and chocolate blend.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 3 servings, about 1 cup each

Number Of Ingredients 5

1 cup brewed MAXWELL HOUSE Vanilla Flavored Coffee, chilled
4 triangles (1/3 of 3.52-oz bar) TOBLERONE Swiss Dark or Milk Chocolate with Honey and Almond Nougat, coarsely chopped
2 cups vanilla ice cream, softened
6 Tbsp. thawed COOL WHIP Whipped Topping
3/4 tsp. grated BAKER'S Semi-Sweet Chocolate

Steps:

  • Place coffee and dark chocolate in blender; cover. Blend on high speed until chocolate is chopped into small pieces. Add ice cream; cover. Pulse until smooth.
  • Pour into three tall glasses; top with whipped topping and grated chocolate.
  • Serve immediately.

Nutrition Facts : Calories 270, Fat 15 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 40 mg, Sodium 80 mg, Carbohydrate 31 g, Fiber 1 g, Sugar 27 g, Protein 4 g

Tips:

  • Use high-quality coffee beans: The beans used in your coffee liqueur will significantly impact the drink's flavor. Look for freshly roasted, specialty-grade coffee beans for the best results.
  • Grind your coffee beans coarsely: For coffee liqueur, you want a coarse grind that will allow the flavors to extract well without becoming bitter.
  • Use a good quality vodka: The vodka you use in your coffee liqueur should be neutral in taste and high proof. This will help to ensure that the coffee flavor is the dominant flavor in the liqueur.
  • Use fresh spices and herbs: If you're using spices or herbs in your coffee liqueur, be sure to use fresh, high-quality ingredients. This will give your liqueur the best possible flavor.
  • Sweeten to taste: The amount of sugar or other sweetener you add to your coffee liqueur is a matter of personal preference. Start with a small amount and add more to taste until you reach the desired sweetness.

Conclusion:

Coffee liqueur is a versatile and delicious liqueur that can be enjoyed on its own, used in cocktails, or added to desserts. With a few simple ingredients and a little time, you can easily make your coffee liqueur at home. Experiment with different flavors and ingredients to create a coffee liqueur that's perfect for your taste.

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