Best 3 Coconut Cup Cookies Recipes
Indulge in the tropical delight of Coconut Cup Cookies, a symphony of flavors that will transport your taste buds to paradise. These delectable treats are a delightful fusion of chewy coconut macaroons and a rich chocolate ganache filling, nestled in a delicate pastry cup. Each bite offers a harmonious blend of textures and flavors, from the crisp pastry to the chewy coconut and the velvety chocolate. Whether you're hosting a festive gathering or simply want to treat yourself to a moment of pure indulgence, these Coconut Cup Cookies are sure to steal the show. Discover the detailed recipes within this article, guiding you through the process of creating these exquisite cookies from scratch, complete with step-by-step instructions and helpful tips to ensure perfect results.
**Recipes Included:**
- Coconut Macaroons: Learn how to craft these classic coconut macaroons, the foundation of the Coconut Cup Cookies. These chewy and flavorful treats are made with a simple combination of egg whites, sugar, coconut, and a touch of vanilla extract.
- Chocolate Ganache: Indulge in the rich and decadent chocolate ganache, a perfect complement to the coconut macaroons. This velvety filling is made by melting chocolate and combining it with heavy cream, resulting in a smooth and luscious texture.
- Pastry Cups: Create delicate and flaky pastry cups that serve as the perfect vessel for the coconut macaroons and chocolate ganache. These cups are made with a combination of flour, butter, sugar, and a hint of salt, resulting in a crisp and golden crust.
- Assembly: Bring it all together and assemble the Coconut Cup Cookies, layering the coconut macaroons, chocolate ganache, and pastry cups. This step-by-step guide will ensure that each cookie is perfectly constructed and ready to be devoured.
Embark on a culinary adventure and create these Coconut Cup Cookies that are sure to impress and delight. From the initial prep to the final assembly, each step is carefully explained, making it easy for bakers of all skill levels to achieve success. Get ready to tantalize your taste buds with this tropical treat that combines the best of coconut, chocolate, and pastry.
CHEWY COCONUT COOKIES
Lots of coconut and sugar make these cookies chewy and delicious.
Provided by N. Hoff
Categories Desserts Cookies Fruit Cookie Recipes Coconut
Time 50m
Yield 36
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C.) Combine the flour, baking soda, and salt; set aside.
- In a medium bowl, cream the butter, brown sugar, and white sugar until smooth. Beat in the egg and vanilla until light and fluffy. Gradually blend in the flour mixture, then mix in the coconut. Drop dough by teaspoonfuls onto an ungreased cookie sheet. Cookies should be about 3 inches apart.
- Bake for 8 to 10 minutes in the preheated oven, or until lightly toasted. Cool on wire racks.
Nutrition Facts : Calories 75.4 calories, Carbohydrate 10.5 g, Cholesterol 11.9 mg, Fat 3.5 g, Fiber 0.4 g, Protein 0.7 g, SaturatedFat 2.4 g, Sodium 62.5 mg, Sugar 6.8 g
COCONUT CUP COOKIES
Provided by Marjorie Thompson
Categories Cookies Dessert Bake Coconut Bon Appétit
Yield Makes 24
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F. Spray 12-cup muffin pan with vegetable oil spray. Mix coconut, sugar, egg and vanilla in medium bowl. Stir in butter.
- Unfold 1 crust on work surface. Using 3-inch-diameter cutter, cut out 12 rounds from crust, patching crust scraps as needed to form 12 rounds. Press rounds gently into prepared muffin cups; bake until light brown, about 10 minutes. Drop about 1/2 teaspoon jam, then 1 scant tablespoon coconut filling into each warm pastry. Bake until filling is brown, about 15 minutes. Cut around cookies to loosen. Using spatula, transfer cookies to rack and cool. Repeat cutting, forming and baking with remaining crust, jam and filling to makes 12 more cookies.
GRANDMA KRAUSE'S COCONUT COOKIES
When my two daughters were young, their great-grandma made them coconut cookies with oats. Thankfully, she shared the recipe. —Debra Dorn, Dunnellon, Florida
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 4 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, beat shortening and sugars until blended. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture. Stir in oats and coconut., Divide dough into 4 portions. On a lightly floured surface, shape each into a 6-in.-long log. Wrap in waxed paper; freeze 2 hours or until firm., Preheat oven to 350°. Unwrap and cut dough crosswise into 1/2-in. slices, reshaping as needed. Place 2 in. apart on ungreased baking sheets. Bake 10-12 minutes or until golden brown. Cool on pans 5 minutes. Remove to wire racks to cool., Freeze option: Place wrapped logs in a freezer container; return to freezer. To use, unwrap frozen logs and cut into slices. If necessary, let dough stand a few minutes at room temperature before cutting. Prepare and bake as directed.
Nutrition Facts : Calories 109 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 56mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Chilling the dough for at least 30 minutes before baking will help the cookies hold their shape better.
- Use a heaping tablespoon of dough for each cookie to ensure they are all uniform in size.
- Bake the cookies for 10-12 minutes, or until they are just set and the edges are slightly golden brown.
- Allow the cookies to cool completely before dipping them in the chocolate ganache.
- For a richer flavor, use dark chocolate or semisweet chocolate for the ganache.
- If you don't have time to make the ganache, you can simply drizzle the cookies with melted chocolate.
- Store the cookies in an airtight container at room temperature for up to 3 days.
Conclusion:
These coconut cup cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy coconut centers and rich chocolate ganache, they are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give these coconut cup cookies a try. You won't be disappointed!
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