Best 2 Coconut Chocolate Delights Recipes
Indulge in a delectable journey with our collection of Coconut Chocolate Delights recipes, a symphony of flavors that will tantalize your taste buds and leave you craving more. Embark on a culinary adventure as you discover an array of tempting treats, each one a unique masterpiece that blends the rich, tropical essence of coconut with the decadent allure of chocolate. From no-bake bliss to luscious layer cakes, these recipes cater to every level of expertise, ensuring that both novice and seasoned bakers can find joy in the process. Prepare to be captivated by the simplicity of Coconut Macaroons, where crispy exteriors yield to soft and chewy coconut centers, or let the Coconut Chocolate Truffles melt in your mouth, a symphony of creamy ganache enveloped in a rich chocolate shell. Dive into the decadence of the Coconut Chocolate Cake, where layers of moist chocolate sponge alternate with creamy coconut frosting, creating a harmonious balance of flavors. Experience the tropical paradise of the Pina Colada Cupcakes, topped with a fluffy coconut whipped cream, or succumb to the irresistible charm of the Coconut Chocolate Bars, a delightful combination of chewy coconut and rich chocolate, perfect for any occasion. With step-by-step instructions and helpful tips, these recipes are your gateway to creating unforgettable coconut chocolate treats that will leave a lasting impression on your palate.
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COCONUT CHOCOLATE DELIGHTS
I enjoy cooking and experimenting with recipes. My husband and friends really enjoy this coconut candy, which resembles a popular candy bar.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield about 6-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in cookie crumbs. Add the coconut, almonds and vanilla; mix well. Shape into 1-in. balls. Place on baking sheets; cover and refrigerate for at least 1 hour., In a microwave-safe bowl, combine chocolate chips and shortening. Microwave on high until melted, stirring every 15 seconds; stir until smooth. Dip balls into melted chocolate; shake off excess. Place on waxed paper until set. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 224 calories, Fat 15g fat (8g saturated fat), Cholesterol 6mg cholesterol, Sodium 104mg sodium, Carbohydrate 23g carbohydrate (16g sugars, Fiber 2g fiber), Protein 3g protein.
COCONUT - FILLED CHOCOLATE DELIGHTS
These cookie I would have called Almond Joy cookies. They look delicious. ***untried recipe *** got recipe and picture from WWW.Pillsbury.com
Provided by Karla Everett
Categories Chocolate
Time 30m
Number Of Ingredients 6
Steps:
- 1. Reserve 20 almonds ; set aside ; chop remaining almonds.
- 2. In a med. bowl , stir chopped nuts , coconut and milk until well blended. Refrigerate mixture 25 minutes for easier handling. Let cookie dough stand at room temp. for 10 min. to soften.
- 3. Meanwhile , heat oven to 350°F. In large bowl , knead cookie dough and cocoa with hands until well blended. Cover with plastic wrap ; set aside.
- 4. For each cookie , press 1 rounded TBS. dough into 3" round. Place 1 TBS. coconut mixture on center of each round ; wrap dough around filling , press edges to seal ; shape into a ball ; Place balls 3" apart on ungreased cookie sheets. Press each ball with fingers into 2-1/2" round. Press 1 whole almond on each cookie.
- 5. Bake 9-12 minutes or until puffed and edges are set. Immediately remove from cookie sheet to cooling rack. Cool completely. about 30 minutes.
- 6. In small micowavable bowl , microwave choc. chips uncovered on high 10 to 20 sec. Stirring every 10 sec. ; until smooth. Place in resealable food-storage plastic bag ; cut small tip from corner of the bag. Drizzle choc. over cookies.
- 7. Before storing , let cookies stand at room temp. until choc. is set. Store in airtight container.
Tips:
- Use unsweetened shredded coconut: This will prevent your treats from becoming too sweet.
- Toast the coconut: Toasting the coconut will enhance its flavor and make it more fragrant.
- Use high-quality chocolate: The better the chocolate, the better your treats will taste.
- Temper the chocolate: Tempering the chocolate will help it set properly and give it a smooth, glossy finish.
- Chill the treats before serving: Chilling the treats will help them firm up and make them easier to handle.
Conclusion:
Coconut chocolate delights are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a sweet and decadent dessert that will satisfy your cravings. Whether you're a fan of coconut or chocolate, or both, these treats are sure to be a hit. So next time you're looking for a sweet treat, give coconut chocolate delights a try. You won't be disappointed!
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