Best 3 Coconut Cherry Balls Recipes

Indulge in a delightful journey of flavors with our tantalizing Coconut Cherry Balls, a symphony of sweet and tangy sensations that will awaken your taste buds. These delectable treats are a perfect blend of chewy coconut goodness and vibrant cherries, coated in a luscious chocolate ganache that adds an extra layer of decadence. Embark on a culinary adventure as we guide you through three irresistible variations of this classic recipe: the Original Coconut Cherry Balls, the No-Bake Coconut Cherry Balls, and the Chocolate-Dipped Coconut Cherry Balls. Each variation offers a unique twist on the classic, ensuring that there's something to satisfy every palate.

Here are our top 3 tried and tested recipes!

COCONUT CHERRY BALLS

Coconut Cherry Balls image

I received an e-mail last night from a fellow member, asking if I had a recipe for Cherry Balls. So, here's to you..you know who you are..I was happy to be able to help you, after your loss of the recipe. These sure are delicious! Enjoy!! My pictures

Provided by Cassie *

Categories Other Desserts

Time 15m

Number Of Ingredients 6

Ingredients

1/2 c butter, softened
1 1/2 c confectioners' sugar
1 1/2 c shredded coconut
1 Tbsp cream or milk
1 small jar, marachino cherries, ( mine were large, so i cut them in half)
1/2 - 3/4 c graham cracker crumbs or finely chopped nuts

Steps:

1. Drain cherries and set aside.
2. Cream the softened butter and confectioners' sugar. I used my hand mixer.
3. Blend in the coconut and cream; mix well. Chill for 15 minutes.
4. Take a piece of mixture in your hand, about a tablespoonful, flatten, add cherry and roll in your hand to completely cover the cherry.
5. Roll in graham cracker crumbs or nuts to coat. Refrigerate for 2 hours to chill and firm.

CHRISTMAS PEANUT BUTTER COCONUT CHERRY BALLS

Christmas Peanut Butter Coconut Cherry Balls image

Lynelle's mom knew what she was doing when she made this recipe. It's not your standard chocolate peanut butter ball recipe. It's so much more decadent. The peanut butter filling is smooth, creamy and just melts in your mouth. Maraschino cherries add a lovely cherry flavor while the coconut gives a bit of crunch to every bite....

Provided by Lynelle Caldwell

Categories Chocolate

Time 30m

Number Of Ingredients 9

Ingredients

BALLS
1 stick butter (softened)
1 1/3 c peanut butter (smooth or crunchy)
4 c powdered sugar
24 maraschino cherries (chopped fine)
2 c coconut
DIPPING CHOCOLATE
6 oz chocolate chips (milk, semi-sweet or dark, your choice)
6 Tbsp paraffin

Steps:

1. Using a mixer, combine butter, peanut butter, powdered sugar, maraschino cherries, and coconut.
2. Roll in very small balls.
3. Put in freezer for several hours or preferably overnight.
4. Melt in a double boiler 6 oz chocolate chips and 6 tbsp paraffin.
5. Dip frozen balls in and drain over waxed paper on a rack.
6. Can double dip if you want. I usually double the cherry mixture and the chips mixture making enough for dipping a double batch. Enjoy!

COCONUT CHERRY BALLS

Coconut Cherry Balls image

This is a Christmas tradition at my house. These are great no bake sweets, however they are quite sweet.

Provided by E Frail

Categories Dessert

Time 40m

Yield 38 balls, 1 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 cups icing sugar
1 1/2 cups sweetened coconut
1 teaspoon vanilla
1 teaspoon evaporated milk
2/3 cup graham cracker crumbs
38 maraschino cherries

Steps:

1) Cream together all ingredient except the graham crumbs.
2) Drain cherries and pat with a paper towel.
3) Cover a cherry with coconut mixture and roll into a ball in the palm of your hand.
4) Roll ball in graham crumbs
5) Place in fridge or freezer.

Nutrition Facts : Calories 1796, Fat 42.3, SaturatedFat 32.9, Cholesterol 1.5, Sodium 638.5, Carbohydrate 355.9, Fiber 12.4, Sugar 315.9, Protein 8.3

Tips:

For the best results, use fresh, ripe coconut. This will give your balls a more intense coconut flavor.
If you don't have unsweetened coconut flakes, you can use sweetened coconut flakes and reduce the amount of sugar in the recipe.
If you want a chewier ball, add more oats to the mixture.
If you want a sweeter ball, add more honey or maple syrup to the mixture.
You can roll the balls in different toppings, such as shredded coconut, chopped nuts, or cocoa powder.
The balls can be stored in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Coconut cherry balls are a delicious, easy-to-make snack or dessert. They're perfect for parties, potlucks, or just a quick treat. With their combination of sweet, chewy coconut and tart cherries, these balls are sure to be a hit with everyone who tries them. So next time you're looking for a healthy and satisfying snack, give coconut cherry balls a try!