Indulge in a delightful culinary journey with our classic clam dip, a timeless appetizer that will tantalize your taste buds and leave you craving more. This creamy and flavorful dip is crafted with a harmonious blend of fresh clams, tangy cream cheese, aromatic herbs, and a touch of spice. Served with an array of crispy crackers, toasted bread, or fresh vegetables, this crowd-pleasing dip is a guaranteed hit at any gathering.
Alongside the classic clam dip, we present a delectable selection of variations that cater to diverse preferences. For those who love a smoky twist, the bacon clam dip infuses the classic recipe with crispy bacon bits, adding an irresistible smoky flavor. If you prefer a spicy kick, the jalapeño clam dip incorporates diced jalapeños, bringing a fiery heat that will leave your taste buds dancing. And for a touch of elegance, the crab and clam dip combines tender crab meat with clams, creating a luxurious and sophisticated seafood experience.
Each recipe is meticulously detailed, guiding you through the process of preparing these delectable dips with ease. Whether you're a seasoned chef or a novice in the kitchen, our recipes are designed to ensure success. So gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave your guests raving about your culinary skills.
CREAMY CLAM DIP
This is simple to make, but tastes great.
Provided by MARY A. PUTMAN
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 24
Number Of Ingredients 6
Steps:
- Mix together the clams, cream cheese, Worcestershire sauce, garlic, lemon juice, and onion juice until evenly combined. Thin the mixture to your desired consistency by stirring in the clam juice.
Nutrition Facts : Calories 44.5 calories, Carbohydrate 0.8 g, Cholesterol 15.4 mg, Fat 3.4 g, Protein 2.7 g, SaturatedFat 2.1 g, Sodium 39.7 mg, Sugar 0.1 g
CLASSIC CLAM DIP
Clam dip has been around the party scene for a long time. This classic recipe is used by many American cooks at many different types of gatherings.
Provided by Miss Annie
Categories Cheese
Time 5m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients plus 4 tablespoons of the reserved clam juice in a bowl and mix until thoroughly combined.
- Put mixture in a serving bowl and chill.
- Serve with potato chips, crackers, or small pieces of raw vegetables.
THE BEST CLAM DIP YOU WILL EVER EAT
Clam dip has been served for decades in my family at every gathering since I can remember. If we are planning on getting together someone always will the favored appetizer along with a big bowl of chips and a platter of fresh cut vegetables for dipping. I believe that through several generations of my family's honest group clam dip critiques this recipe has reached a level of perfection that no other clam dip around can boast.
Provided by AKgalleygal
Categories Mixer
Time 10m
Yield 3 cups, 16 serving(s)
Number Of Ingredients 11
Steps:
- In a medium size mixer bowl blend the cream cheese and sour cream until smooth. Add remaining ingredients and stir until well blended. Chill, garnish with fresh parsley and serve with your favorite ridged potato chip and a vegetable platter.
CLAM DIP
Sherri shares another seafood delight that's perfect for a bridal buffet. She also makes this appetizer when company's coming. "My clam dip is a hit at family get-togethers, too," she writes.
Provided by Taste of Home
Categories Appetizers
Time 10m
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese, mayonnaise, lemon juice and garlic salt until smooth. Fold in clams and onions. Chill. Serve with vegetables, crackers and/or chips.
Nutrition Facts :
Tips:
- Use fresh clams. Fresh clams will give your dip the best flavor. If you can't find fresh clams, you can use frozen clams, but make sure to thaw them completely before using.
- Chop the clams finely. This will help the dip to have a smooth texture.
- Use a good quality mayonnaise. The mayonnaise is the base of the dip, so it's important to use a good quality one. Look for a mayonnaise that is made with real eggs and oil, and that has a smooth texture.
- Add some flavorings. You can add any number of flavorings to your clam dip, such as garlic, onion, celery, or hot sauce. Be creative and experiment with different flavors to find what you like best.
- Serve the dip chilled. Clam dip is best served chilled. This will help the flavors to meld together and will make the dip more refreshing.
Conclusion:
Clam dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With its creamy texture and flavorful ingredients, clam dip is sure to be a hit at your next party or gathering. So next time you're looking for a tasty and crowd-pleasing appetizer, give clam dip a try. You won't be disappointed!
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