Best 3 Clam Diggers Dip Recipes

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Indulge in a delightful culinary journey with our delectable Clam Diggers Dip, a symphony of flavors that will tantalize your taste buds. This creamy, rich dip, crafted with succulent clams, tender shrimp, and a medley of savory spices, promises an explosion of flavors in every bite. Served with an array of crisp crackers, fresh vegetables, or toasted bread, this dip is perfect for any occasion, whether it's a casual gathering or an elegant party.

Alongside the classic Clam Diggers Dip, we present two additional dip recipes that are sure to delight and surprise your palate. The tangy and refreshing Salsa Verde Dip, made with a vibrant blend of fresh herbs, capers, and anchovies, offers a burst of brightness and acidity that perfectly complements grilled meats and vegetables. For a creamy and indulgent treat, try our flavorful Spinach Artichoke Dip, featuring a luscious combination of spinach, artichoke hearts, and a creamy cheese sauce, baked to golden perfection.

Here are our top 3 tried and tested recipes!

CLASSIC CLAM DIP



Classic Clam Dip image

Clam dip has been around the party scene for a long time. This classic recipe is used by many American cooks at many different types of gatherings.

Provided by Miss Annie

Categories     Cheese

Time 5m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 6

1 (7 ounce) can clams, chopped, drained, juice reserved
8 ounces cream cheese (room temperature)
2 teaspoons fresh lemon juice
2 teaspoons Worcestershire sauce
1 tablespoon grated onion
salt & freshly ground black pepper, to taste

Steps:

  • Combine all ingredients plus 4 tablespoons of the reserved clam juice in a bowl and mix until thoroughly combined.
  • Put mixture in a serving bowl and chill.
  • Serve with potato chips, crackers, or small pieces of raw vegetables.

GARLICKY CLAM DIP



Garlicky Clam Dip image

Make and share this Garlicky Clam Dip recipe from Food.com.

Provided by Julesong

Categories     < 15 Mins

Yield 8 serving(s)

Number Of Ingredients 8

8 ounces softened cream cheese
1/2 teaspoon salt
3 cloves garlic (to taste)
1 dash fresh ground pepper (to taste)
7 ounces canned clams, drained and minced
1/4 cup clam broth
1 1/2 teaspoons Worcestershire sauce
2 teaspoons lemon juice

Steps:

  • Place softened cream cheese in a bowl, then using garlic press, squeeze the garlic clove with juice into bowl.
  • Cream together the cheese and garlic with a spoon until smooth.
  • Add the remaining ingredients, stirring until smooth.
  • Transfer to serving container, cover, and chill for 1 hour before serving.
  • Serve with crackers, chips, or veggies.
  • If you'd like a thinner dip (if you're serving dip with thinner chips, for instance), you can add more clam broth. Also good topped with chopped green onions.

Nutrition Facts : Calories 120, Fat 10.1, SaturatedFat 6.2, Cholesterol 39.8, Sodium 269.8, Carbohydrate 2.1, Sugar 0.2, Protein 5.4

CLAM DIGGERS



Clam Diggers image

Make and share this Clam Diggers recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 15m

Yield 7 cups

Number Of Ingredients 9

1 1/2 quarts Clamato juice
1/2 cup vodka
1/4 cup Worcestershire sauce
2 tablespoons lemon juice
3 dashes hot sauce
1/2 teaspoon salt
1/2-1 teaspoon all purpose Greek seasoning
fresh ground pepper
celery rib

Steps:

  • Combine first 7 ingredients.
  • Serve over ice; sprinkle each serving with pepper and garnish with celery stalks.

Tips:

  • Use fresh clams. Fresh clams will have a briny, sweet flavor, while frozen clams can be tough and bland.
  • Chop the clams finely. This will help the dip to have a smooth, even texture.
  • Use a food processor to make the dip. This will make it quick and easy to blend all of the ingredients together.
  • Chill the dip for at least 30 minutes before serving. This will allow the flavors to meld and the dip to thicken.
  • Serve the dip with crackers, vegetables, or bread.

Conclusion:

Clam Diggers Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is made with fresh clams, cream cheese, sour cream, mayonnaise, and seasonings. The dip is smooth and creamy, with a briny, sweet flavor. It is sure to be a hit with your guests.

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