Best 3 Citrus Butter Shrimp Toss Recipes
**Tantalize your taste buds with a delectable culinary journey, where succulent shrimp take center stage in a symphony of citrusy flavors. Embark on a voyage of zesty sensations as this article presents a collection of tantalizing recipes that elevate the humble shrimp to new heights of culinary excellence.**
**1. Citrus Butter Shrimp Toss:** Dive into a vibrant medley of flavors with this quick and easy recipe. Fresh citrus juices, aromatic herbs, and a hint of garlic dance together in a luscious butter sauce, enveloping tender shrimp in a symphony of zesty delight. Served over a bed of fluffy rice or roasted vegetables, this dish promises an explosion of flavors in every bite.
**2. Lemon Garlic Butter Shrimp Scampi:** Indulge in the classic flavors of shrimp scampi, reimagined with a burst of citrusy brightness. Plump shrimp are sautéed in a luscious sauce of melted butter, fragrant garlic, and the zest and juice of zesty lemons. Served over a bed of al dente pasta or crusty bread, this dish transports you to the charming trattorias of Italy with its authentic Italian flavors.
**3. Orange Ginger Shrimp Stir-Fry:** Embark on an Asian-inspired culinary adventure with this vibrant stir-fry. Tender shrimp are wok-tossed in a tantalizing sauce of sweet oranges, zesty ginger, and a hint of soy sauce. Crisp vegetables, such as bell peppers, snow peas, and broccoli, add color and texture, creating a harmonious balance of flavors and textures. Serve over steamed rice or noodles for a complete and satisfying meal.
**4. Grapefruit Avocado Shrimp Salad:** Refresh your palate with this delightful salad, where juicy grapefruit segments and creamy avocado slices mingle with succulent shrimp. A tangy citrus dressing, made with grapefruit juice, olive oil, and a touch of honey, brings all the flavors together in perfect harmony. Served on a bed of mixed greens or quinoa, this salad is a symphony of flavors and textures that will leave you feeling light and invigorated.
**5. Tangy Tangerine Shrimp Tacos:** Unleash your inner taco enthusiast with this unique and flavorful creation. Grilled shrimp are nestled in warm tortillas and topped with a tangy tangerine salsa, made with fresh tangerines, red onions, and a hint of jalapeño for a touch of heat. Crunchy cabbage slaw and a creamy avocado sauce add layers of texture and richness, making these tacos an irresistible treat for any occasion.**
PAN-SEARED CITRUS SHRIMP RECIPE
This simple, bright, and fresh shrimp recipe is ready in under 30 minutes, making it an easy dinner for anyone on the go or the perfect appetizer to take to a party.
Provided by Heidi
Categories Appetizer Main Course
Time 15m
Number Of Ingredients 11
Steps:
- In a medium bowl, whisk together the olive oil, orange juice, lemon juice, garlic, onion, 2 teaspoons of the parsley, and pinch of red pepper flakes. Pour the mixture into a large skillet set over medium heat. Bring to a simmer and cook until reduced by half, about 5 to 8 minutes.
- Add the shrimp, season with kosher salt and freshly ground black pepper, cover, and cook until they turn pink, about 5 minutes.
- Top with the remaining parsley and serve with orange and lemon slices on the side.
Nutrition Facts : ServingSize 1 g, Calories 291 kcal, Carbohydrate 11 g, Protein 47 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 572 mg, Sodium 1764 mg, Fiber 1 g, Sugar 7 g
CITRUS SHRIMP
Steps:
- In a blender or food processor, combine the orange juice and zest, lime juice and zest, olive oil, garlic and salt. Be careful with the salt - the shrimp really suck it up! Cover, and puree until smooth.
- Place shrimp in a bowl, and pour the citrus marinade over them. Let them marinate for 20 minutes at room temperature.
- Heat a non-stick skillet over medium-high heat. Fry the shrimp about 3 minutes per side, in batches if necessary, until opaque. Spoon a little of the marinade in with them for extra flavor while they cook if you like.
Nutrition Facts : Calories 198.7 calories, Carbohydrate 11.6 g, Cholesterol 172.5 mg, Fat 6.6 g, Fiber 2.3 g, Protein 23.9 g, SaturatedFat 1 g, Sodium 362.8 mg, Sugar 5.8 g
LEMON SHRIMP RAVIOLI TOSS
Treat yourself to this attractive main dish for one that relies on shrimp and convenient cheese ravioli cooked in a light lemony sauce. "Being an avid crafter and quilter, I'm usually running short on time, so I make this often," says Emma Magielda of Amsterdam, New York.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Cook ravioli according to package directions. Meanwhile, in a microwave-safe 1-qt. dish, melt butter; stir in the lemon juice, basil and lemon zest. , Drain ravioli. Add shrimp and ravioli to the butter mixture; toss to coat. Cover and microwave on high for 1-3 minutes or until heated through.
Nutrition Facts : Calories 803 calories, Fat 35g fat (21g saturated fat), Cholesterol 472mg cholesterol, Sodium 1235mg sodium, Carbohydrate 62g carbohydrate (2g sugars, Fiber 3g fiber), Protein 60g protein.
Tips:
- Prep Ahead: Devein and shell the shrimp beforehand to save time during cooking.
- Use Fresh Citrus: The vibrant flavors of fresh lemon and orange zest elevate the dish.
- Don't Overcook: Shrimp cooks quickly, so keep an eye on it to prevent overcooking and rubbery texture.
- Add Veggies: Feel free to sauté some colorful vegetables like bell peppers, broccoli, or asparagus along with the shrimp.
- Season to Taste: Adjust the salt, pepper, and garlic powder to your preference before serving.
Conclusion:
This citrus butter shrimp toss is a quick, easy, and flavorful meal that's perfect for busy weeknights or casual gatherings. The succulent shrimp, coated in a vibrant citrus butter sauce, pairs wonderfully with steamed rice, pasta, or a simple salad. It's a versatile dish that can be customized with your favorite vegetables, herbs, or spices. So, whip up this delightful shrimp toss and enjoy a taste of sunshine in every bite!
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