Best 6 Cinnamon Toast With Apple And Cream Cheese Recipes
If you're looking for a delectable breakfast or brunch treat that combines the flavors of sweet apples, creamy cheese, and warm cinnamon, look no further than our collection of cinnamon toast recipes with apple and cream cheese. Our curated selection offers a range of options to satisfy your taste buds, from classic to unique variations.
From the traditional Cinnamon Toast with Apple and Cream Cheese, featuring thick-cut toast topped with a generous spread of cream cheese, sliced apples, and a sprinkle of cinnamon sugar, to the tantalizing Apple Pie Cinnamon Toast, which incorporates a sweet apple pie filling and a drizzle of caramel sauce, our recipes cater to every palate.
For those with a sweet tooth, the Caramel Apple Cinnamon Toast is a must-try. This indulgent dish features slices of apple coated in a luscious caramel sauce, nestled atop a bed of cream cheese-slathered toast and sprinkled with cinnamon sugar.
If you prefer a savory twist, the Apple and Goat Cheese Cinnamon Toast is a delightful option. Tangy goat cheese pairs perfectly with the sweetness of apples and the warmth of cinnamon, creating a harmonious balance of flavors.
For a healthier alternative, the Apple and Almond Butter Cinnamon Toast offers a nutritious and delicious start to your day. Creamy almond butter and sliced apples provide a satisfying combination that is both flavorful and filling.
No matter your preference, our collection of cinnamon toast recipes with apple and cream cheese has something for everyone. With easy-to-follow instructions and a variety of options to choose from, you're sure to find the perfect recipe to satisfy your cravings.
CINNAMON TOAST WITH APPLE AND CREAM CHEESE
Offer up this sweet snack instead of cookies -- kids will be surprised by how good it is.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 3
Steps:
- Spread cinnamon raisin bread with cream cheese. Top with apple slices.
APPLE CREAM CHEESE-STUFFED FRENCH TOAST
Make and share this Apple Cream Cheese-Stuffed French Toast recipe from Food.com.
Provided by CookingONTheSide
Categories Breakfast
Time 1h
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In medium bowl, stir together cream cheese, confectioners' sugar, 1/2 t cinnamon and the ginger until combined well; set aside.
- In large bowl, toss together apples, granulated sugar and 1 t cinnamon.
- In a large nonstick skillet, melt 4 T butter over high heat.
- Add apple mixture and cook, stirring occasionally, until just softened, about 8 minutes.
- Remove from heat.
- In a 13-by-9-inch shallow dish, whisk together milk, eggs, and remaining 1/2 t cinnamon; set aside.
- Spread a heaping 1/4 cup cream-cheese mixture onto each of 4 bread slices.
- Top each with 2 T nuts and 6-8 apple slices.
- Cover with remaining 4 bread slices to make sandwiches.
- Soak 2 sandwiches at a time in milk-egg mixture 5 minutes per side.
- Add maple syrup to remaining apples in skillet and stir to combine.
- Heat a griddle or large nonstick skillet over medium-high heat.
- Add 1 T oil and 1 T butter to pan.
- Add 2 sandwiches and cook, turning once, until golden brown, 6-8 minutes.
- Repeat with remaining 1 T oil, 1 T butter and the sandwiches.
- Cut sandwiches in half and serve immediately topped with apples in syrup.
- Garnish with toasted nuts, if desired.
Nutrition Facts : Calories 875.3, Fat 32.6, SaturatedFat 13.8, Cholesterol 150.2, Sodium 801.5, Carbohydrate 128.2, Fiber 6.8, Sugar 52.5, Protein 21.9
STUFFED OVERNIGHT FRENCH TOAST
Serve this Stuffed Overnight French Toast while the cream cheese is all warm and melty, and your houseguests will think they stumbled into a five-star B&B! Cinnamon swirl bread, cream cheese and fresh raspberries and blueberries make this Stuffed Overnight French Toast recipe truly delectable.
Provided by My Food and Family
Categories Dairy
Time 12h50m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Mix reduced-fat cream cheese and sugar until blended; spread onto bread. Place 4 bread slices, cream cheese-sides up, in 8-inch square baking dish sprayed with cooking spray. Cover with remaining bread slices, cream cheese-sides down.
- Whisk eggs and milk until blended; pour over bread. Cover; refrigerate overnight.
- Heat oven to 350ºF. Bake, uncovered, 30 to 35 min. or until center is set and top is lightly browned. Serve topped with fruit.
Nutrition Facts : Calories 230, Fat 9 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 115 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
CINNAMON APPLE TOAST
Makes a tasty breakfast. Keep the extra syrup in a glass jar in the fridge. It tastes wonderful on pancakes, waffles, and French toast as well!
Provided by CRYSTALSTAR1
Categories Main Dish Recipes Sandwich Recipes
Time 27m
Yield 2
Number Of Ingredients 9
Steps:
- In a small saucepan, combine cornstarch, cinnamon, nutmeg, and apple juice; whisk until well blended. Bring to a boil, reduce to a simmer. Cook and stir for 5 minutes, or until slightly thickened. Store in an air tight container in the refrigerator until ready to use.
- Preheat oven to 500 degrees F (260 degrees C).
- Place apples in a microwave-safe dish and drizzle with apple syrup. Microwave on high for 1 minute, or until tender; set aside. Toast bread and arrange apple slices on top. Drizzle with syrup.
- Bake in the preheated oven for 5 minutes, watching carefully to prevent burning. Sprinkle with cinnamon, if desired. Serve immediately.
Nutrition Facts : Calories 238.5 calories, Carbohydrate 53.9 g, Fat 1.5 g, Fiber 4.9 g, Protein 4 g, SaturatedFat 0.4 g, Sodium 141.7 mg, Sugar 35.8 g
CINNAMON-APPLE TOAST
Top a slice of cinnamon-raisin toast with cream cheese and apple slices to make this quick and tasty treat.
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Spread toast with cream cheese spread.
- Top with apples.
Nutrition Facts : Calories 110, Fat 2.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
CINNAMON-APPLE GRILLED CHEESE
These sandwiches are great for breakfast or lunch, or even as a snack. To intensify the cinnamon flavor, try using cinnamon raisin bread instead of raisin bread. -Deborah Puette, Lilburn, Georgia
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute apple slices in 1 teaspoon butter until tender. Meanwhile, in a small skillet, cook and stir the walnuts and honey over medium heat for 2-3 minutes or until lightly toasted., In a small bowl, beat the cream cheese, confectioners' sugar and cinnamon until smooth. Stir in walnut mixture. Spread over two slices of bread; layer with Muenster cheese, apple slices and remaining bread. Spread remaining butter over the outsides of each sandwich., In a large nonstick skillet coated with cooking spray, toast sandwiches for 1-2 minutes on each side or until golden brown and cheese is melted.
Nutrition Facts : Calories 518 calories, Fat 27g fat (10g saturated fat), Cholesterol 45mg cholesterol, Sodium 402mg sodium, Carbohydrate 58g carbohydrate (29g sugars, Fiber 6g fiber), Protein 19g protein.
Tips:
- Use fresh ingredients. Fresh apples and cinnamon will give your toast the best flavor.
- Choose a good quality bread. A thick, sturdy bread will hold up better to the toppings.
- Don't skimp on the butter. Butter is what makes cinnamon toast so delicious.
- Use a generous amount of cinnamon sugar. This will give your toast a sweet and spicy flavor.
- Toast the bread until it is golden brown. This will help to bring out the flavor of the bread and the toppings.
- Serve the toast immediately. Cinnamon toast is best enjoyed when it is warm and fresh.
Conclusion:
Cinnamon toast with apple and cream cheese is a delicious and easy breakfast or snack. It is a great way to use up leftover apples and cream cheese. The sweet and spicy flavor of the cinnamon sugar is a perfect complement to the tartness of the apples and the richness of the cream cheese. This toast is sure to be a hit with everyone who tries it.
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