Best 4 Cinnamon Sweet Potato Chips Recipes
Prepare to tantalize your taste buds with a culinary delight that blends the natural sweetness of sweet potatoes with the aromatic warmth of cinnamon. These crispy cinnamon sweet potato chips are a symphony of flavors and textures, offering a delightful balance between sweet and savory. As you bite into these chips, the delicate crunch gives way to a soft, velvety interior, releasing a burst of sweet potato flavor infused with hints of cinnamon. Whether you're seeking a guilt-free snack, a side dish to complement your main course, or a sweet treat to satisfy your cravings, these cinnamon sweet potato chips are sure to hit the spot. This versatile recipe offers variations to suit your dietary preferences and culinary creativity. For a classic sweet and savory experience, try the original cinnamon sweet potato chips. For those with a sweet tooth, the cinnamon sugar sweet potato chips coated in a delightful blend of cinnamon and sugar will surely satisfy. And for those seeking a healthier alternative, the air-fryer cinnamon sweet potato chips provide a crispy crunch without the added oil. Dive into the world of flavors and discover your perfect match among these delectable cinnamon sweet potato chips recipes.
Let's cook with our recipes!
FRIED CINNAMON SWEET POTATO CHIPS
I made this up after I could only find baked sweet potato chips on Allrecipes. (Those are great, too, but I was already frying fish and wanted some nice crunchy chips.) These are crisp, delicious, and easy. Don't sweat the measurements. I just eyeballed it, and you can too. Mix the seasoning to your own taste.
Provided by LAURISSIMA
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Mix sweet potatoes and milk together in a bowl. Mix flour, 1 tablespoon sugar, 1 teaspoon cinnamon, ginger, and 1/2 teaspoon salt together in a separate bowl. Remove a few sweet potato slices at a time, allowing excess milk to drip offl; dip the slices into the flour mixture. Place the coated sweet potatoes on a plate. Repeat with remaining sweet potatoes.
- Heat vegetable oil in a large skillet over medium-high heat.
- Combine 1 teaspoon sugar, 1/2 teaspoon cinnamon, and 1/4 teaspoon salt in a small bowl.
- Fry the coated sweet potatoes, working in 2 to 3 batches, until crisp, 5 to 7 minutes. Drain chips on a paper towel-lined plate. Sprinkle with cinnamon-sugar mixture.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 21.1 g, Cholesterol 1.6 mg, Fat 15.2 g, Fiber 1.9 g, Protein 2.5 g, SaturatedFat 2.2 g, Sodium 323.2 mg, Sugar 5.6 g
CINNAMON SWEET POTATO CHIPS
This is a great alternative to potato chips.
Provided by chunker
Categories Appetizers and Snacks Snacks Kids Healthy
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease two baking sheets.
- Arrange sweet potato slices in a single layer onto baking sheets. Stir together butter, salt, brown sugar, and cinnamon in a small bowl; brush onto sweet potato slices.
- Bake in preheated oven until edges curl upwards, about 20 to 25 minutes.
Nutrition Facts : Calories 157.1 calories, Carbohydrate 31.1 g, Cholesterol 7.6 mg, Fat 3 g, Fiber 4.4 g, Protein 2.3 g, SaturatedFat 1.9 g, Sodium 389.9 mg, Sugar 8.2 g
SWEET POTATO CHIPS W/ CINNAMON SUGAR
Make and share this Sweet Potato Chips W/ Cinnamon Sugar recipe from Food.com.
Provided by The Miserable Gourm
Categories Yam/Sweet Potato
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 3
Steps:
- Slice sweet potatoes thinly ( I use a mandolin).
- Spray a cookie sheet with cooking spray and place slices in a single layer, not touching, on the sheet. Sprinkle cinnamon sugar over potato slices. bake at 400 degrees for 10 minutes. Flip and cook another 10 minutes. Check on them often. Oven temps vary. Serve warm.
CINNAMON SWEET POTATO CHIPS
Steps:
- 1. Preheat oven to 400 degrees F (200 degrees C). Grease two baking sheets.
- 2. Arrange sweet potato slices in a single layer onto baking sheets. Stir together butter, salt, brown sugar, and cinnamon in a small bowl; brush onto sweet potato slices.
- 3. Bake in preheated oven until edges curl upwards, about 20 to 25 minutes.
Tips:
- Choose sweet potatoes that are firm and brightly colored, with no blemishes or bruises.
- Peel the sweet potatoes before slicing them, as the skin can be tough and bitter.
- Slice the sweet potatoes thinly, about 1/8-inch thick. This will help them crisp up evenly in the oven.
- Toss the sweet potato slices in a mixture of cinnamon, sugar, salt, and oil before baking. This will give them a delicious sweet and savory flavor.
- Spread the sweet potato slices out in a single layer on a baking sheet. This will help them cook evenly.
- Bake the sweet potato slices at 400 degrees Fahrenheit for about 20 minutes, or until they are crispy and golden brown.
- Let the sweet potato chips cool slightly before serving. This will help them crisp up even more.
Conclusion:
These cinnamon sweet potato chips are a delicious and healthy snack that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste preferences. So next time you are looking for a healthy snack, give these cinnamon sweet potato chips a try!
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