Best 3 Cinnamon Sugar Almonds Recipes
Searching for a sweet and crunchy snack that's perfect for any occasion? Look no further than these delectable Cinnamon Sugar Almonds! This recipe transforms ordinary almonds into a delightful treat that's sure to satisfy your cravings. With just a few simple ingredients and a touch of culinary magic, you'll have a batch of these addictive almonds ready to enjoy in no time.
Our recipe collection features two irresistible variations – Classic Cinnamon Sugar Almonds and Spicy Cinnamon Sugar Almonds. The Classic version offers a timeless flavor combination that never disappoints. Coated in a mixture of cinnamon and sugar, these almonds deliver a perfect balance of sweetness and spice. For those who prefer a bit of a kick, the Spicy Cinnamon Sugar Almonds are sure to tantalize your taste buds. With the addition of cayenne pepper, these almonds pack a subtle heat that adds an extra layer of complexity.
Both variations are incredibly versatile and can be enjoyed in a variety of ways. Sprinkle them on top of yogurt or oatmeal for a nutritious and flavorful breakfast. Add them to your favorite trail mix for a boost of energy on the go. Or simply savor them as a standalone snack while catching up with friends or watching a movie.
No matter how you choose to indulge, these Cinnamon Sugar Almonds are sure to become a staple in your snacking repertoire. Ready to embark on this culinary adventure? gather your ingredients and let's get started!
CINNAMON "FAIR" ROASTED ALMONDS -SUGAR FREE
Make and share this Cinnamon "fair" Roasted Almonds -Sugar Free recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees.
- Line a baking tray or cookie sheet with foil and spray with non-stick cooking spray. You can also use non-stick aluminum foil.
- Lightly beat the egg white in a bowl. Add almonds and toss until well coated.
- In a separate bowl, mix Splenda and cinnamon. Add Splenda/cinnamon mixture to almonds and coat well.
- Spread nuts on the baking tray and put in the oven for 10 minutes.
- Remove from oven and carefully separate nuts by hand as they may be clumped together. Delicious right out of the oven or put on wax paper to cool! Store in an airtight container.
CHOCOLATE AND CINNAMON SUGAR ALMONDS
This are delightflul little nuggets with layers of flavor. I slightly adapted a Martha Stewart recipe - like all MS recipe's they tend to be a bit fussy, but the results are worth a little fuss. The original called for unblanched almonds - I don't bother and they always get scarffed up. You can skip the chocolate and cocoa steps for simple spiced almonds, also good, but the whole combination is devine! The secret to this not being to much work is the right cooling rack - you want the type that has bars in both directions (open squares), this allows the excess chocolate to drip down but not the almonds. I used two other types which were major pains in the ... , but I liked the almonds so much I bought new racks! These make great gifts packaged up in pretty cellophane bags. You can double the recipe, but don't do more then that at once it gets a bit unwieldy.
Provided by momaphet
Categories < 4 Hours
Time 2h
Yield 1/2 lb. almonds
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Place almonds in a single layer on a rimmed baking sheet and toast until fragrant, about 10 minutes, shaking the pan halfway through. Line a rimmed baking sheets with parchment paper and place a cooling rack on top; set aside.
- In a medium saucepan, combine the sugar, water, toasted almonds, and cinnamon. Cook over medium-high heat, stirring constantly, until sugar becomes golden, then starts to crystallize, and almonds are completely coated, about 8 minutes. (As the sugar cooks it seems really dry and you think it can't be right, keep stirring) Pour the almond mixture onto the parchment-lined baking sheet. Transfer to the freezer or refrigerator to chill for 15 minutes - or just let cool.
- Place the chocolate in a heatproof bowl and set over a pan of simmering water. Stir until melted. Add the chilled almond mixture, stirring until nuts are thoroughly coated. Spoon onto cooling rack-lined baking sheet. Separate almonds with a fork. Place baking sheets in refrigerator until chocolate is set, 3 to 4 minutes.
- Place cocoa powder in a large bowl and add the almond mixture. Toss to coat, shaking off excess cocoa powder. Store in an airtight container for up to 1 month.
Nutrition Facts : Calories 6008.5, Fat 470.7, SaturatedFat 168.9, Sodium 131.5, Carbohydrate 523.8, Fiber 153.6, Sugar 272.9, Protein 167.7
CINNAMON SUGAR ALMONDS
A vegan treat of homemade cinnamon and sugar coated almonds, submitted by Madeline Heising, a student at Northeastern University, is a simple yet elegant twist of salty and sweet.
Provided by Tara Parker-Pope
Time 15m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Combine all ingredients in a saucepan over medium heat, and stir constantly until the water has evaporated and the nuts are covered in a totally dry coating, roughly 15 minutes. Transfer almonds to a plate lined with wax paper and allow to cool.
Nutrition Facts : @context http, Calories 306, UnsaturatedFat 16 grams, Carbohydrate 33 grams, Fat 18 grams, Fiber 5 grams, Protein 8 grams, SaturatedFat 1 gram, Sodium 1 milligram, Sugar 27 grams, TransFat 0 grams
Tips:
- To make sure the almonds are evenly coated, toss them in a large bowl.
- Use a generous amount of cinnamon and sugar to create a flavorful coating.
- Spread the almonds in a single layer on a baking sheet to ensure even roasting.
- Keep an eye on the almonds while they are roasting to prevent burning.
- Let the almonds cool completely before serving to allow the coating to set.
Conclusion:
Cinnamon sugar almonds are a delicious and versatile snack that can be enjoyed on their own or added to other dishes. They are perfect for parties, potlucks, or as a gift. With just a few simple ingredients and a little bit of time, you can easily make these tasty treats at home. So next time you are looking for a sweet and crunchy snack, give cinnamon sugar almonds a try. You won't be disappointed!
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