Tantalize your taste buds with a delightful symphony of flavors and textures presented in our delectable Cinnamon Roll Waffles with Apple Topping. This heavenly dish combines the irresistible taste of cinnamon rolls with the crispy indulgence of waffles, topped with a luscious apple topping that adds a burst of freshness and sweetness.
Journey through our culinary adventure as we guide you through the art of crafting these delectable waffles. Discover the secrets behind achieving that perfect balance of fluffy and crispy textures, ensuring each bite is an explosion of flavors.
Alongside the star of the show, we present a medley of enticing variations that cater to every palate. Indulge in the classic Apple Cinnamon Waffle for a harmonious blend of spices and fruit, or embark on a tropical adventure with the Pina Colada Waffle, where coconut and pineapple dance together in a tantalizing union.
For those seeking a nutty twist, the Maple Walnut Waffle offers a symphony of rich maple syrup and crunchy walnuts, while the Blueberry Waffle bursts with juicy blueberries, creating a vibrant and refreshing experience. And for a decadent chocolate fix, the Chocolate Chip Waffle is a chocoholic's dream, filled with luscious chocolate chips that melt in your mouth.
Prepare to embark on a culinary journey like no other as you explore this collection of delectable recipes. From the classic cinnamon roll flavor to the tropical and nutty variations, each waffle is a testament to the boundless creativity and joy of cooking.
WAFFLES WITH CINNAMON APPLES
Warm cinnamon apples are the perfect topping for waffles on a cool day.
Provided by Land O'Lakes
Categories Waffle Apple Cinnamon Fruit Breakfast and Brunch
Yield 8 (6-inch waffle) servings
Number Of Ingredients 14
Steps:
- Combine all cinnamon apples ingredients in saucepan. Cook 15-20 minutes over medium heat, stirring occasionally, until apples are tender.
- Combine baking mix, milk, egg and oil in bowl; mix well. Carefully stir in 2 1/2 cups whipped cream until just mixed. Let mixture rest 5 minutes.
- Heat waffle iron. Cook waffles according to manufacturer's directions.
- Top each serving with warm apples and whipped cream.
Nutrition Facts : Calories 350 calories, Fat 14 grams, SaturatedFat grams, Transfat grams, Cholesterol 50 milligrams, Sodium 450 milligrams, Carbohydrate 52 grams, Fiber 2 grams, Sugar grams, Protein 5 grams
CINNAMON ROLL WAFFLES
A waffle that taste like a cinnamon roll. Serve with bacon along side to help contrast the sweetness.
Provided by Rick Ogg
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 20m
Yield 6
Number Of Ingredients 16
Steps:
- Preheat a waffle iron according to manufacturer's instructions.
- Whisk flour, white sugar, baking powder, and 1 teaspoon salt together in a large bowl. Beat warm milk, 1/3 cup melted butter, eggs, and 1 teaspoon vanilla extract together in another bowl. Add milk mixture to flour mixture and stir until batter is lumpy and just-moistened.
- Working in batches, ladle batter into preheated waffle iron and cook until waffles are golden and crisp, 3 to 5 minutes.
- Stir brown sugar, 1/2 cup melted butter, and cinnamon together in a bowl. Beat confectioners' sugar, cream cheese, 1/4 cup softened butter, 1/2 teaspoon vanilla extract, and 1/8 teaspoon salt together in another bowl.
- Place waffles on a plate and drizzle cinnamon mixture and cream cheese mixture over the top.
Nutrition Facts : Calories 794.2 calories, Carbohydrate 98.1 g, Cholesterol 170.6 mg, Fat 41.5 g, Fiber 1.7 g, Protein 9.9 g, SaturatedFat 25.5 g, Sodium 1096.5 mg, Sugar 63.5 g
CINNAMON ROLL WAFFLES WITH APPLE TOPPING RECIPE
Waffles made out of cinnamon roll dough and topped with a delicious caramel apple topping! These are amazing and so easy!
Provided by Six Sisters Stuff
Yield 4
Number Of Ingredients 7
Steps:
- Make the apple topping before making the waffles because they cook up so fast and the apple topping will stay warm while the waffles are cooking.
- For the caramel apple topping combine diced apples, butter, brown sugar, cinnamon, syrup, and chopped pecans in a small saucepan and cook over medium heat for about 5 to 6 minutes or until the apples are very tender. Leave in the saucepan to stay warm while the waffles cook.
- Heat waffle iron and spray with non stick cookie spray. Place 4 cinnamon rolls in the waffle iron and cook for about 1 1/2 minutes or until done. (You may need to open slightly and peek inside)
- When done remove to a plate and frost immediately.
- Spoon apple topping over the cooked waffles.
- So YUMMY!
APPLE TOPPING FOR PANCAKES, WAFFLES & SUCH
A cinnamon-y fruit topping that tastes great over pancakes, waffles, oatmeal, etc. From the Black Dog Inn B&B in Estes Park, Colorado. Mix and match different kinds of apples for a more robust flavor. Also good with a few raisins or dried cranberries thrown in; just make sure to add a little more water or juice to allow them to plump up enough.
Provided by winkki
Categories Breakfast
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients in saucepan.
- Bring to a boil, reduce heat, and simmer until apples are tender, approx 15-20 minutes. Add more water as needed while simmering.
- Softened apples can be left chunky or processed in a blender for a smoother sauce.
- Return to pan and add brandy as desired.
- When ready to serve on pancakes, re-heat and top with applesauce and whipped cream.
Nutrition Facts : Calories 361.3, Fat 0.6, SaturatedFat 0.1, Sodium 3.5, Carbohydrate 92.7, Fiber 5.7, Sugar 82.4, Protein 1.4
CINNAMON ROLL WAFFLES
A decadant cinnamon bun turned into a waffle. Will give you a toothache. Inspiration from Recipe Girl's blogsite.
Provided by gailanng
Categories Breakfast
Time 50m
Yield 12 4
Number Of Ingredients 16
Steps:
- Too prepare the waffles: In a medium bowl, whisk together flour, sugar, baking powder, baking soda and salt. Make a well in the center of the mixture; set aside.
- In a separate bowl, whisk together eggs, buttermilk, oil and vanilla. Pour into the bowl with the dry ingredients. Stir just until moistened; batter will be slightly lumpy.
- Preheat a waffle iron and spray with nonstick spray. Pour batter into waffle iron grid and close the lid. Bake until waffles are completely done- follow your waffle iron's instructions. Use a fork to remove finished waffles. Repeat with remaining batter. Keep waffles warm until ready to serve (Placing in a 200 degree oven is will do the trick).
- To prepare the cinnamon topping: In a medium bowl, mix butter, brown sugar and cinnamon. Scoop the filling into a small zip baggie and set aside.
- To prepare the cream cheese topping: In a medium, microwave-safe bowl- heat butter and cream cheese for 30 to 60 seconds; just until melted. Stir together until smooth; whisk in powdered sugar and vanilla extract.
- When ready to serve, place waffle on plate, drizzle cinnamon topping, then drizzle cream cheese topping to taste. Serve immediately.
Tips:
- Use a high-quality cinnamon sugar mixture for the best flavor. You can make your own or buy a pre-made blend.
- Don't overmix the waffle batter. Overmixing can make the waffles tough.
- Cook the waffles on a hot waffle iron. This will help them cook evenly.
- Serve the waffles immediately with your favorite toppings. They're especially delicious with butter, syrup, and apple topping.
Conclusion:
Cinnamon roll waffles with apple topping are a delicious and easy-to-make breakfast or brunch recipe. They're perfect for a special occasion or a lazy weekend morning. With just a few simple ingredients, you can create a sweet and satisfying meal that the whole family will love. So next time you're looking for a new waffle recipe, give these cinnamon roll waffles a try. You won't be disappointed!
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