Best 2 Cinnamon Ornaments Dough Recipes
**Introduction to Cinnamon Ornaments Dough and Its Enchanting Recipes**
Welcome to the realm of culinary artistry, where the aroma of cinnamon dances in the air and creativity takes tangible form. Discover the magic of cinnamon ornament dough, a versatile medium that transforms into edible masterpieces. Our collection of recipes promises a journey through flavors and textures, sure to captivate your taste buds and ignite your imagination. From classic cinnamon ornaments that adorn your Christmas tree to intricate designs that grace your holiday table, these recipes offer endless possibilities for creating edible art. Prepare to be enchanted as you embark on a culinary adventure with our cinnamon ornament dough.
**Recipes:**
1. **Classic Cinnamon Ornaments:** Immerse yourself in tradition with our classic cinnamon ornament recipe. This timeless treat combines the warmth of cinnamon with the sweetness of sugar, creating a nostalgic flavor that evokes cherished memories. Hang these ornaments on your tree or package them as thoughtful gifts, spreading the joy of the season.
2. **Chocolate Dipped Cinnamon Ornaments:** Take your cinnamon ornaments to the next level with a decadent chocolate dip. The rich, velvety chocolate pairs perfectly with the spicy cinnamon, creating a symphony of flavors that will tantalize your taste buds. Decorate these ornaments with sprinkles, nuts, or dried fruit for a festive touch.
3. **Glittery Cinnamon Ornaments:** Add a touch of sparkle to your holiday décor with glittery cinnamon ornaments. Simply brush your ornaments with edible glue and sprinkle them with edible glitter. The result is a dazzling display that will catch the light and add a touch of magic to your Christmas tree.
4. **Scented Cinnamon Ornaments:** Create a sensory experience that fills your home with the inviting aroma of cinnamon. Infuse your ornaments with essential oils or extracts, such as orange, clove, or vanilla. Hang these ornaments in your closets, drawers, or car to enjoy the uplifting scent wherever you go.
5. **Edible Cinnamon Ornaments:** Elevate your holiday baking with edible cinnamon ornaments. These delicate treats can be used to decorate cakes, pies, and cookies, adding a touch of sweetness and a burst of flavor. Experiment with different shapes and sizes to create unique and eye-catching garnishes that will impress your guests.
Embark on a culinary adventure with our cinnamon ornament dough recipes. From classic ornaments to creative designs, these recipes offer endless possibilities for creating edible art. Let your imagination soar as you transform simple ingredients into festive decorations and delicious treats.
CINNAMON & CLOVE SALT-DOUGH ORNAMENTS RECIPE - (4.1/5)
Provided by [email protected]
Number Of Ingredients 5
Steps:
- Preheat the oven to 200°F. In stand mixer, fitted with a paddle attachment, combine the flour, salt, cloves, and cinnamon on low speed until well combined. Slowly add the water until the dough starts to come together. Move the dough to a floured work surface and knead until the mixture is elastic and smooth. If the dough is too sticky, sprinkle it with a little flour until the stickiness is gone. (Be careful not to add too much flour, however, as it will dry out the dough and cause it to crack.) Using a rolling pin that's been dusted with flour, roll out the dough until it's about 1/4" thick. Then, use cookie cutters to cut the dough into shapes. Make a hole towards the top of each shape with a straw. Move the ornaments to an ungreased cookie sheet and bake for 2 hours. Transfer the ornaments to a cooling rack and allow them to harden. (This could take one or two days.) After they're dry, you can decorate the shapes, if desired. Then, spray with a couple layers of shellac to preserve. When dry, thread a piece of ribbon through the hole at the top for hanging and tie.
CINNAMON ORNAMENTS DOUGH
I have made several batches of this stuff. You can find recipes all over the internet, but this one works best for me. My favorites are the ones that really look like cookies (they make the kids and husbands crazy). This is a good craft project for kids too!
Provided by gingerkitten D
Categories Christmas
Time 8h10m
Yield 10 ornaments
Number Of Ingredients 2
Steps:
- For decorating: Tulip puffy fabric paint in matte white, white acrylic paint, white glue, beads or glitter, cookie cutters.
- Pour cinnamon in a bowl and gradually add applesauce and stir until mixture forms a stiff dough.
- Using extra cinnamon as "flour" roll out the dough to 1/8 to 1/4 inch thick.
- Cut out shapes with cookie cutters.
- Using a straw or skewer punch a hole at the top of the ornament.
- Bake at 200°F on a parchment lined baking pan.
- Until ornaments are very dry and very hard.
- Allow to cool to room temperature.
- The Tulip paint looks exactly like Royal icing so you can make inedible"cookies" to decorate your tree with (like those big Martha Stewart ones).
- They last a very long time and do not attract insects.
- If you use a cookie cutter that will imprint a design on your "cookies" you can use a dry paint brush with white acrylic paint to give your "cookies" a powdered sugar look.
- Or you can decorate your ornaments with beads and glitter to add sparkle to your holiday.
- Bottom line: they are easy and inexpensive to make, plus they smell GREAT!
Nutrition Facts : Calories 25.4, Fat 0.1, Sodium 4.2, Carbohydrate 7.7, Fiber 3.5, Sugar 0.1, Protein 0.3
Tips:
- Use fresh cinnamon sticks: Fresh cinnamon sticks have a stronger aroma and flavor than ground cinnamon, making them ideal for this recipe.
- Roll the dough thinly: This will help the ornaments cook evenly and prevent them from becoming too thick and doughy.
- Cut the dough into even shapes: This will help them cook evenly and look more professional.
- Bake the ornaments until they are light golden brown: Overbaking will make them hard and dry.
- Let the ornaments cool completely before decorating them: This will help the frosting set properly.
- Be creative with your decorations: You can use a variety of frosting colors, sprinkles, and other decorations to make your ornaments unique.
Conclusion:
These cinnamon ornaments are a delicious and festive way to decorate your tree. They are easy to make and can be enjoyed by people of all ages. So get creative and have fun making your own cinnamon ornaments this holiday season!
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