Best 2 Chuys Deluxe Tomatillo Sauce Recipes

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**Discover the Enchanting Flavors of Chuy's Deluxe Tomatillo Sauce and Its Captivating Recipes**

Prepare to tantalize your taste buds with Chuy's Deluxe Tomatillo Sauce, a culinary masterpiece that embodies the vibrant flavors of Mexican cuisine. This zesty sauce, crafted from fresh tomatillos, tantalizing spices, and a touch of tangy lime, promises an explosion of flavors that will elevate any dish to new heights.

Delve into the article's treasure trove of delectable recipes, each showcasing the versatility of Chuy's Deluxe Tomatillo Sauce. Embark on a culinary journey as you explore tantalizing dishes like Tomatillo Chicken Enchiladas, where tender chicken is smothered in a luscious tomatillo sauce and enveloped in warm tortillas, creating a harmonious symphony of flavors. Discover the delectable Tomatillo Shrimp Tacos, where succulent shrimp bask in the tangy embrace of the tomatillo sauce, complemented by the crisp crunch of fresh cabbage and the vibrant flavors of cilantro.

Unveil the secrets behind Chuy's Deluxe Tomatillo Sauce, uncovering the culinary techniques that transform simple ingredients into a flavor sensation. Learn the art of selecting the ripest tomatillos, roasting them to perfection, and blending them with a symphony of spices to achieve the perfect balance of tangy, savory, and slightly sweet.

Prepare to captivate your senses with the tantalizing recipes featured in this article. Whether you're a seasoned chef or a culinary novice, the detailed instructions and helpful tips will guide you through each step, ensuring success in your kitchen adventures. So, gather your ingredients, ignite your culinary passion, and embark on a flavorful expedition with Chuy's Deluxe Tomatillo Sauce as your guiding star.

Check out the recipes below so you can choose the best recipe for yourself!

CHUY'S DELUXE TOMATILLO SAUCE



Chuy's Deluxe Tomatillo Sauce image

I love Chuy's restaurant, and everything I order, burritos, enchiladas, or chili rellenos, I order with this sauce! I've even covered cheap, frozen burritos with it, and made them (almost) good! This is a copycat recipe, that's really close! Enjoy!

Provided by Belinda in Austin

Categories     Sauces

Time 5m

Yield 8-10 serving(s)

Number Of Ingredients 6

1 (4 ounce) can green chilies
1 3/4 cups canned tomatillos, drained
1/4 cup cilantro leaf
3/4 cup heavy cream
1 egg
1 teaspoon salt

Steps:

  • Blend all ingredients, in blender or food processor.
  • Cover whatever you're cooking generously with this sauce, as it soaks in, as it cooks(but make sure it does cook, on top of your enchiladas, burritos, etc, as it contains raw egg).

TOMATILLO SAUCE



Tomatillo Sauce image

From Rick Bayless, 'Authentic Mexican.' There's nothing like a good, fresh tomatillo sauce! Great on grilled chicken! If you want a really hot salsa, don't seed the jalapenos!

Provided by ChipotleChick

Categories     Sauces

Time 20m

Yield 1 1/2 cups, 3 serving(s)

Number Of Ingredients 6

6 tomatillos, husked and rinsed or 1 (13 ounce) can tomatillos
1 jalapeno, seeded and chopped
6 sprigs cilantro, chopped
1/2 small white onion, chopped
1/2 teaspoon salt
1/4 cup water

Steps:

  • If using fresh tomatillos, boil in salted water to cover until JUST tender, about 8-10 minutes. Drain. For canned ones, just drain them.
  • Place the tomatillos, cilantro, and onion in a blender or processor. Blend until coarsely pureed.
  • Put in a bowl, and add 1/4 cup water or until it has reached a sauce-like consistency. Add salt, and let stand 30 minutes before using.

Tips:

  • Use ripe tomatillos: Choose tomatillos that are firm and have a vibrant green color. Avoid tomatillos that are bruised or have blemishes.
  • Roast the tomatillos: Roasting the tomatillos brings out their natural sweetness and flavor. You can roast them in the oven or on a grill.
  • Use a variety of chiles: This recipe calls for a combination of serrano and jalapeño peppers. You can adjust the amount of each pepper to achieve your desired level of heat.
  • Don't overcrowd the pan: When cooking the sauce, don't overcrowd the pan. This will prevent the sauce from cooking evenly.
  • Simmer the sauce: Simmering the sauce allows the flavors to meld and develop. Simmer the sauce for at least 30 minutes, or longer if desired.
  • Season to taste: Taste the sauce and adjust the seasonings as needed. You may want to add more salt, pepper, or lime juice.

Conclusion:

This Chuy's Deluxe Tomatillo Sauce is a delicious and versatile sauce that can be used in a variety of dishes. It's perfect for enchiladas, tacos, burritos, and more. The sauce is also great as a dipping sauce for chips or vegetables. With its bold and flavorful taste, this tomatillo sauce is sure to be a hit with your family and friends.

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