Best 6 Chunky Tuna Salad Roll Ups Recipes
**Chunky Tuna Salad Roll-Ups: A Delightful Appetizer or Light Lunch**
Crunchy celery, sweet red onion, and juicy tomatoes add a symphony of flavors and textures to this classic tuna salad recipe. Dressed in a creamy mayonnaise-based sauce and rolled up in soft tortillas, these roll-ups make for an easy and satisfying appetizer or light lunch.
**Additional Recipes to Explore:**
- For those who prefer a more traditional presentation, the **Classic Tuna Salad** recipe offers a straightforward approach to this timeless dish.
- If you're looking for a healthier alternative, the **Light and Healthy Tuna Salad** is a delightful option made with Greek yogurt instead of mayonnaise.
- Craving a burst of Mediterranean flavors? The **Mediterranean Tuna Salad** incorporates sun-dried tomatoes, kalamata olives, and feta cheese for a vibrant and savory experience.
- Spice enthusiasts will appreciate the **Spicy Tuna Salad**, which adds a kick of heat with Sriracha and cayenne pepper.
CHUNKY TUNA SALAD ROLL-UPS
Steps:
- 1. Mix all ingredients except tortillas, lettuce and red onion.
- 2. Layer tortillas with lettuce and red onion.
- 3. Fold up bottom third of each tortilla; roll up tortilla to form cone shape with folded end at bottom.
- 4. Secure with toothpick.
- 5. Spoon tuna mixture into center of each tortilla cone.
TUNA-SALAD HAND ROLLS
This quick, clever meal is just right for those nights when you need a pantry-friendly dinner on the table really fast. It's a sushi-inspired spin on tuna salad, simply set your prepped ingredients on the table and let everyone roll their own!
Provided by Lauryn Tyrell
Categories Food & Cooking Ingredients Seafood Recipes
Time 15m
Yield Makes 12
Number Of Ingredients 13
Steps:
- In a medium bowl, stir together tuna, mayonnaise, lemon juice, and cilantro until combined; season with salt and pepper. In another bowl, toss together cucumber and carrot matchsticks with salt, sugar, and vinegar; set aside.
- To assemble hand rolls, pat rice into the middle of nori sheets; top with tuna, vegetables, and avocado; roll firmly to seal. Serve with soy sauce, pickled ginger, and sambal oelek.
TUNA SALAD ROLL UPS (FAST, LIGHT, LOW-CARB, SNACK)
I wanted some tuna fish without bread one night and whipped one of these up. Makes a great snack or platter.
Provided by Danceswithskillets
Categories Lunch/Snacks
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Drain tuna and put in a small bowl with tomatoes and carrots. Mix well. (If adding mayo or mustard, mix that in as well.).
- Take one lettuce leaf and place some of the tuna mix in the middle of it.
- Wrap the lettuce up and stick a toothpick in so it will stay. You should be able make 12 of these.
- Serve and enjoy!
TUNA SALAD AND CHEESE ROLL-UPS
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 10
Steps:
- In a medium bowl, toss the apples with the lemon juice until coated. Add the tuna, celery, mayonnaise, salt, and pepper and stir with a fork until tuna is broken up and mixture is combined.
- Lay the lavash on a large sheet of parchment paper on a work surface and cover with the cheese slices in a single layer, followed by a single layer of lettuce leaves. Evenly place the tuna salad along the bottom edge of the lavash. Using the parchment as a guide, tightly roll the sandwich beginning with a long side and wrap tightly in the parchment, taping the paper as necessary.
CALIFORNIA TUNA ROLL
I love sushi, and can only make it on special occasions since I am restricted from eating too much rice. But this is good and I would eat it every day if I could get away with it!!! Making the sushi rice is most of the work since the rolls put together in a snap!
Provided by PalatablePastime
Categories Tuna
Time 10m
Yield 6 slices, 6 serving(s)
Number Of Ingredients 11
Steps:
- Place toasted nori (shiny side down) on rolling mat.
- Cover center of nori with sushi rice.
- Mix together mayo with wasabi powder to make wasabi mayo.
- Spread wasabi mayo over rice.
- Place a row of tuna, cucumber and avocado over rice.
- Roll up nori using mat, and moisten the farthest edge of exposed nori to form a seal.
- Slice into serving pieces.
- Serve garnished with pickled ginger, daikon radish, wasabi, and soy sauce, if desired.
Nutrition Facts : Calories 49.6, Fat 0.7, SaturatedFat 0.1, Cholesterol 2.1, Sodium 11.3, Carbohydrate 8.7, Fiber 0.3, Sugar 0.1, Protein 1.8
CHUNKY TUNA SALAD ROLL-UPS
Number Of Ingredients 9
Steps:
- Mix all ingredients except tortillas, lettuce and red onion. Layer tortillas with lettuce and red onion. Fold up bottom third of each tortilla roll up tortilla to form cone shape with folded end at bottom. Secure with toothpick. Spoon tuna mixture into center of each tortilla cone.1 Serving: Calories 225 (Calories from Fat 35) Fat 4g (Saturated 1g) Cholesterol 15mg Sodium 370mg Carbohydrate 34g (Dietary Fiber 3g) Protein 16g.From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
Tips:
- To ensure your tuna salad roll-ups stay intact, make sure the cream cheese is softened to room temperature before mixing it with the other ingredients. This will create a smooth and spreadable mixture that will hold the roll-ups together.
- When slicing the tortillas, make sure they are cut evenly so that they roll up neatly. Thicker tortillas may need to be cut into quarters, while thinner tortillas can be cut into thirds or even halves, depending on the desired size of the roll-ups.
- It's important to use a sharp knife to cut the roll-ups. A dull knife will tear the tortillas, making them difficult to roll up.
- If your roll-ups are difficult to roll, try chilling them in the refrigerator for a few minutes before cutting them. This will make them easier to handle.
- For a fun and colorful presentation, use different colored tortillas. You can also add chopped vegetables, such as carrots, celery, or bell peppers, to the tuna salad for a more flavorful and nutritious snack.
Conclusion:
Chunky tuna salad roll-ups are a quick and easy appetizer or snack that can be enjoyed by people of all ages. They are a great way to use up leftover tuna, and they can be customized to suit your own taste preferences. Whether you like them simple or loaded with vegetables, these roll-ups are sure to be a hit at your next party or gathering.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #main-dish #eggs-dairy #fruit #poultry #seafood #vegetables #no-cook #refrigerator #fish #turkey #dietary #sandwiches #tuna #meat #saltwater-fish #equipment #technique
You'll also love
