Best 2 Chunky Blue Cheese Salad Dressing Recipes

Indulge in a burst of flavors with our Chunky Blue Cheese Salad Dressing, a culinary masterpiece that elevates your salads to a whole new level. This tantalizing dressing combines the tangy sharpness of blue cheese with a creamy, chunky texture, creating a symphony of flavors that dances on your palate. Experience a delightful harmony of crumbled blue cheese, mayonnaise, sour cream, buttermilk, and a hint of sweetness from honey, all blended together to create a dressing that strikes the perfect balance between richness and tang. Whether you drizzle it over a simple green salad, use it as a dip for your favorite vegetables, or serve it alongside grilled meats, this versatile dressing adds an irresistible touch to any dish. Say goodbye to bland salads and embrace the extraordinary with our Chunky Blue Cheese Salad Dressing. In addition to the classic recipe, we also offer variations to cater to different dietary preferences and taste buds, including a Vegan Chunky Blue Cheese Dressing, a Lighter Chunky Blue Cheese Dressing, and a Spicy Chunky Blue Cheese Dressing. Get ready to transform your salads into culinary masterpieces with our selection of Chunky Blue Cheese Salad Dressing recipes.

Let's cook with our recipes!

CHUNKY BLUE CHEESE SALAD DRESSING

Chunky Blue Cheese Salad Dressing image

I LOVE a good Blue Cheese Salad Dressing. Unfortunately, I have yet to find a good one in the stores. I dug out all my cookbooks, combined this and that and here is the final result.

Provided by Luby Luby Luby

Categories Salad Dressings

Time 15m

Yield 10 serving(s)

Number Of Ingredients 13

Ingredients

1 cup mayonnaise (I use Hellmans)
1 cup sour cream
1/2 cup buttermilk
1/2 teaspoon white pepper
2 tablespoons grated onions
4 dashes Tabasco sauce
1 tablespoon lemon juice
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1 dash cayenne pepper
1 teaspoon minced garlic
2 teaspoons sugar
6 ounces crumbled blue cheese

Steps:

Combine mayonnaise, sour cream and buttermilk, mixing well.
Add remaining ingredients mixing thoroughly.
Must refrigerate for 24 hours before serving for best flavor.

CHUNKY BLUE CHEESE SALAD DRESSING

Chunky Blue Cheese Salad Dressing image

This recipe came from my sister-in-law, who's an excellent cook. I have substituted gorgonzola cheese, which also works well. -Mickey Turner, Grants Pass, Oregon

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 1-1/2 cups.

Number Of Ingredients 5

Ingredients

1 cup sour cream
1 cup (4 ounces) crumbled blue cheese
1/4 cup mayonnaise
1 tablespoon red wine vinegar
2 garlic cloves, minced

Steps:

In a small bowl, combine all ingredients. Cover and refrigerate for at least 1 hour.

Nutrition Facts : Calories 114 calories, Fat 10g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 189mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

Tips

Choose a good quality blue cheese. A creamy, flavorful blue cheese will make all the difference in your dressing.
Use fresh herbs. Fresh herbs, such as parsley or chives, will add a bright, herbaceous flavor to your dressing.
Don't over-dress your salad. A little bit of dressing goes a long way. Too much dressing can overwhelm the other flavors in your salad.
Let your dressing rest before serving. This will allow the flavors to meld together and develop.
Experiment with different vinegars. Different vinegars, such as white wine vinegar or apple cider vinegar, can add a different flavor profile to your dressing.
Serve your dressing with a variety of salads. This dressing is great on everything from simple green salads to hearty salads with grilled chicken or steak.

Conclusion

This chunky blue cheese salad dressing is the perfect way to add a creamy, flavorful twist to your favorite salads. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a delicious and versatile salad dressing, give this recipe a try. You won't be disappointed!