Best 7 Chuck Wagon Dinner Recipes
**Savory Delights: Embark on a Culinary Adventure with the Beloved Chuck Wagon Dinner**
Step into the realm of hearty flavors and authentic cowboy cuisine with the classic Chuck Wagon Dinner. Originating from the American frontier, this culinary tradition has become a symbol of frontier ingenuity and camaraderie. Our comprehensive guide takes you on a journey through the iconic dishes that make up this mouthwatering feast. Discover the art of preparing tender and flavorful Dutch oven-cooked meats, savory beans, fluffy biscuits, and delectable cobblers. Let the aroma of sizzling skillets and the warmth of a campfire transport you to the days of the Wild West as you explore our carefully curated collection of recipes. From the hearty Beef Stew to the tantalizing Peach Cobbler, each dish promises a taste of history and a satisfying culinary experience. Get ready to gather around the dinner table with loved ones and relish the true essence of the Chuck Wagon Dinner. So, saddle up, light the campfire, and let the cooking adventure begin!
ONE-POT CHUCKWAGON CHOW
Try serving this mild chili-like dish with tortilla chips or flour tortillas, suggests Dorothy Cowan of Ferndale, California. She adds, "Since this cooks up in a single pot, it's perfect for camping, too."
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, cook the beef, onion and green pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Add the corn, beans, tomato sauce and seasonings; cover and cook 5-10 minutes longer or until heated through.
Nutrition Facts : Calories 300 calories, Fat 7g fat (3g saturated fat), Cholesterol 46mg cholesterol, Sodium 509mg sodium, Carbohydrate 38g carbohydrate (6g sugars, Fiber 9g fiber), Protein 24g protein. Diabetic Exchanges
CHUCK WAGON SKILLET DINNER
Make and share this Chuck Wagon Skillet Dinner recipe from Food.com.
Provided by Shellbelle
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet, brown ground beef and onion, then drain.
- Stir in remaining ingredients except rice and cheese, bring to a boil.
- Stir in rice.
- Reduce heat to low and cover and simmer 5-7 minutes or until liquid is absorbed, stirring occasionally.
- Remove from heat.
- Fluff mixture with fork, sprinkle with cheese.
- Cover and let stand 3 minutes or until cheese is melted.
- Serve and enjoy!
Nutrition Facts : Calories 339.2, Fat 17.9, SaturatedFat 8.5, Cholesterol 71.2, Sodium 173.9, Carbohydrate 22.2, Fiber 1, Sugar 1.2, Protein 21.1
CHUCK WAGON DINNER
This is a very simple dinner that goes back in time. The time when foods were simple and fed alot. I am putting together a cookbook for these times. I love old country cooking and love to bring them back for simple pleasures for todays busy schedules, maybe just for a moment, to slow it down just a little and enjoy. This came...
Provided by Tammy T
Categories Beef
Time 35m
Number Of Ingredients 5
Steps:
- 1. In a large skillet, heat oil over medium-high heat; brown kielbasa, drain excess fat, then return kielbasa to the skillet. Stir in rice, beans, and sauce. Cook over medium high heat until thoroughly heated, about 5 minutes, stirring occasionally.
CHUCK WAGON CHOW
To the best of my knowledge, this recipe came from the early days in Colorado...or from the cattle trails leading into Colorado. It is a cowboy recipe and the ingredients can be varied, depending on what's available. In the old days, you couldn't always find what you needed...and sometimes it's fun to vary the ingredients. -Ed Jones, Baker City, Oregon
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- Combine flour, salt and pepper in a large plastic bag. Place beef cubes in bag and shake to coat evenly. , In a Dutch oven or large skillet, brown beef in oil. Add onion, green pepper and garlic; cook until peppers are crisp-tender. Stir in chili powder, oregano and reserved vegetable liquid; bring to a boil. Reduce heat and simmer, covered, until meat is tender, about 45-50 minutes. Stir in beans and corn; simmer 10 minutes or until heated through.
Nutrition Facts : Calories 335 calories, Fat 11g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 583mg sodium, Carbohydrate 25g carbohydrate (5g sugars, Fiber 5g fiber), Protein 31g protein.
CHUCK WAGON BEANS
Connie Staal doesn't have to ring the dinner bell twice when these Western-style beans are on the menu. Using lean ground beef makes the entree lighter on calories, but not on taste. "Since I began fixing lighter meals for my husband, I've learned lots of tricks to lower the fat in foods," she writes from Greenbrier, Arkansas.
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a nonstick skillet, cook the beef, celery, green pepper and onion over medium heat until meat is no longer pink; drain. In a large bowl, combine the pork and beans, tomato soup, water, vinegar, brown sugar, mustard and beef mixture. , Transfer to a shallow 2-1/2-qt. baking dish coated with cooking spray. Bake, uncovered, at 375° for 40-50 minutes or until heated through and mixture reaches desired thickness.,
Nutrition Facts : Calories 303 calories, Fat 10g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 566mg sodium, Carbohydrate 28g carbohydrate (12g sugars, Fiber 6g fiber), Protein 27g protein. Diabetic Exchanges
CHUCK WAGON BURGERS
Howdy, pardner! When our son requested a cowboy theme for his birthday party, I planned a Western-style meal including these savory burgers. In the spirit of true chuck wagon fare, I served them on large biscuits rather than buns.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine soup mix and water; crumble beef over mixture and mix well. Shape into eight 3/4-in.-thick patties. , Grill, uncovered, or broil 4 in. from the heat for 5-6 minutes on each side or until a thermometer reads 160° and juices run clear. , Meanwhile, place biscuits on ungreased baking sheets; sprinkle with seasoned salt. Bake at 375° for 12-14 minutes or until golden brown. Split; top each biscuit with a hamburger.
Nutrition Facts :
CHUCK WAGON MAC
If you like, you can vary this dish by using a macaroni and cheese mix with wheel- or shell-shaped pasta instead of the usual "elbows". Or try white cheddar or Mexican-style macaroni and cheese mixes.-Novella Cook, Hinton, West Virginia
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- Prepare macaroni and cheese according to package directions; set aside. In a large skillet, cook the beef, celery, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the corn, tomato sauce, salt, pepper and reserved macaroni and cheese. , Transfer to a greased 13x9-in. baking dish. Bake at 350° for 15-20 minutes or until heated through. Garnish with parsley.
Nutrition Facts :
Tips:
- Utilize a Dutch oven or large pot: These provide even heat distribution and ample space for cooking the stew.
- Brown the meat in batches: Avoid overcrowding the pot to achieve a good sear and prevent steaming.
- Sauté the vegetables separately: This enhances their flavor and prevents them from becoming mushy.
- Use quality beef broth: A flavorful broth forms the base of the stew, so choose a good one or make your own.
- Add some spice: Incorporate spices like chili powder, cumin, and paprika for a flavorful kick.
- Simmer for tenderness: Allow the stew to simmer for at least 1 hour, or until the meat is fall-apart tender.
- Adjust the thickness: If desired, thicken the stew with a cornstarch slurry or mashed potatoes.
- Serve with sides: Accompany the stew with cornbread, biscuits, mashed potatoes, or rice for a satisfying meal.
Conclusion:
Embark on a culinary journey with this versatile chuck wagon dinner recipe. Savor the hearty flavors of tender beef, vegetables, and a rich broth that transport you to the days of the Old West. Customize it to your taste preferences, whether you prefer a milder or spicier stew. Experiment with different vegetables, herbs, and spices to create a unique and memorable dish. Whether you're cooking for a family gathering, a potluck, or simply a cozy dinner at home, this classic chuck wagon dinner is sure to delight and satisfy.
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