Best 2 Chocolate Velvet Ice Cream Recipes
Indulge in the delectable symphony of flavors with our exquisite Chocolate Velvet Ice Cream. This frozen masterpiece combines the richness of chocolate with the velvety smoothness of cream, resulting in a symphony of textures that will tantalize your taste buds.
Embark on a culinary journey as we unveil the secrets behind this irresistible treat. Discover the perfect balance of ingredients, the precise techniques, and the secrets to achieving that irresistible, creamy texture. Delight in the versatility of this recipe, as it offers both a traditional churned version and a no-churn method for those seeking a simpler approach.
Prepare to be amazed by the decadent Chocolate Velvet Ice Cream, a dessert that will elevate any occasion. Its luscious texture and captivating flavor will leave you craving for more. So, gather your ingredients, don your apron, and let's embark on this culinary adventure together.
CHOCOLATE VELVET ICE CREAM
If you like chocolate ice cream you'll love this ice cream reminiscent of a frozen mousse. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.
Provided by JKINFLA
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes Chocolate Ice Cream Recipes
Time 1h
Yield 8
Number Of Ingredients 5
Steps:
- In large bowl, stir together sugar and cocoa. Add egg yolks and blend with electric mixer. Add cream a little at a time, beating well after each addition. Chill mixture in refrigerator.
- While cream mixture is chilling, grate chocolate chips in blender or food processor or using a rotary grater, until fine. Stir into cream mixture. Freeze in canister of ice cream maker according to manufacturer's instructions.
Nutrition Facts : Calories 399.4 calories, Carbohydrate 25.5 g, Cholesterol 184.3 mg, Fat 33.6 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 20.4 g, Sodium 34.6 mg, Sugar 20.7 g
CHOCOLATE VELVET ICE CREAM
Yield Makes 1 quart
Number Of Ingredients 6
Steps:
- Chop chocolate. In a heavy saucepan whisk together sugar and cocoa powder until combined and whisk in cream and milk. Bring mixture just to a boil, stirring occasionally. In a bowl beat yolks until smooth. Add hot cream mixture to yolks in a slow stream, whisking, and pour into pan. Cook custard over moderately low heat, stirring constantly, until a thermometer registers 170° F. Remove pan from heat and add chopped chocolate, whisking until melted. Pour custard through a sieve into a clean bowl and cool. Chill custard, its surface covered with plastic wrap, at least 3 hours, or until cold, and up to 1 day.
- Transfer custard to bowl of a standing electric mixer and beat just until thick and fluffy. Freeze custard in an ice-cream maker. Transfer ice cream to an airtight container and put in freezer to harden. Ice cream may be made 1 week ahead.
Tips:
- Prepare ingredients in advance: Ensure all ingredients are at room temperature, especially butter and eggs, before starting. This ensures a smooth and even mixture.
- Use high-quality chocolate: The quality of chocolate plays a significant role in the final flavor of the ice cream. Opt for high-quality dark or semisweet chocolate for a rich and decadent taste.
- Don't overbeat the mixture: Overbeating can cause the ice cream to become icy and grainy. Mix until the ingredients are well combined, but avoid overdoing it.
- Chill the mixture thoroughly: Before churning the ice cream, ensure the mixture is adequately chilled. This helps the ice cream set properly and prevents crystallization.
- Churn according to the manufacturer's instructions: Each ice cream maker may have specific instructions for churning. Follow the manufacturer's guidelines to ensure optimal results.
Conclusion:
Homemade chocolate velvet ice cream is a luscious and velvety treat that is sure to impress. With its combination of rich chocolate flavor, creamy texture, and stunning red color, this ice cream is a delightful indulgence. Whether enjoyed as a special dessert or as a sweet treat on a hot summer day, this chocolate velvet ice cream is a guaranteed crowd-pleaser. So, gather your ingredients, and embark on a culinary journey to create this delectable frozen masterpiece.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
