Best 3 Chocolate Vanilla Tea Recipes
Indulge in a symphony of flavors with our irresistible Chocolate Vanilla Tea, a delightful blend of rich chocolate and soothing vanilla. This unique tea experience offers a harmonious balance of cocoa's velvety embrace and vanilla's delicate sweetness. Perfect for any occasion, our diverse collection of recipes caters to various preferences and dietary needs. From classic hot chocolate to creamy iced tea and vegan-friendly options, each recipe promises a tantalizing journey for your taste buds. Embrace the warmth and comfort of our Chocolate Vanilla Tea, available in loose-leaf, tea bag, and latte mix forms. Discover the perfect way to unwind, rejuvenate, and let your senses dance in a symphony of flavors.
Here are our top 3 tried and tested recipes!
CHOCOLATE CHAI
Spicy cinnamon chai tea with chocolate is a great warm drink for those cold winter nights!
Provided by HoneeBee
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 2
Number Of Ingredients 10
Steps:
- Bring the water to a boil in a small saucepan. Add the tea bag, cover, and remove from the heat. Let stand for 3 to 5 minutes.
- Remove the tea bag and stir in the sugar and cocoa. Return to the stove over medium heat and bring just to a boil. Mix in the milk, vanilla, cinnamon and nutmeg. Heat through but do not boil. Pour into mugs and top with whipped cream and a cinnamon stick garnish.
Nutrition Facts : Calories 232.3 calories, Carbohydrate 37.6 g, Cholesterol 20.7 mg, Fat 6.2 g, Fiber 4.4 g, Protein 9.4 g, SaturatedFat 3.9 g, Sodium 103.9 mg, Sugar 31 g
CHOCOLATE CHAI MINI LOAVES
This bread is irresistible! A friend gets mad when I make it because I give her a loaf and she can't help but eat the whole thing! -Lisa Christensen, Poplar Grove, Illinois
Provided by Taste of Home
Time 1h
Yield 3 mini loaves (6 slices each).
Number Of Ingredients 17
Steps:
- In a microwave, melt chocolate with the water; stir until smooth. Cool slightly. In a large bowl, cream butter and brown sugar until light and fluffy. Add 1 egg at a time, beating well after each addition. Beat in vanilla, then chocolate mixture., Combine the flour, latte mix, baking soda and salt; add to creamed mixture alternately with sour cream., Transfer to 3 greased 5-3/4x3x2-in. loaf pans. Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to a wire rack to cool completely., For frosting, combine the confectioners' sugar, butter, latte mix, vanilla and enough milk to achieve desired consistency. Frost tops of loaves.
Nutrition Facts : Calories 208 calories, Fat 9g fat (5g saturated fat), Cholesterol 43mg cholesterol, Sodium 206mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 1g fiber), Protein 3g protein.
CHAI HOT CHOCOLATE
Inspired by the traditional Indian beverage, this chai drink combines spice with decadent chocolate. -James Schend, Taste of Home Deputy Editor, Culinary
Provided by Taste of Home
Time 20m
Yield 5 cups.
Number Of Ingredients 7
Steps:
- In a large saucepan, heat cream and tea bags over medium heat until bubbles form around sides of pan (do not boil). Remove from the heat; steep 5 minutes. Remove tea bags; whisk in the chocolates, vanilla and salt until smooth. Return to the heat; cook and stir until heated through. Pour into mugs; top with whipped cream and cinnamon sticks.
Nutrition Facts : Calories 488 calories, Fat 35g fat (23g saturated fat), Cholesterol 105mg cholesterol, Sodium 130mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 4g fiber), Protein 9g protein.
Tips:
- Use fresh and high-quality ingredients: This will ensure the best flavor and aroma in your chocolate vanilla tea.
- Choose a good quality black tea: A strong, full-bodied tea will provide a solid base for the chocolate and vanilla flavors.
- Use real vanilla extract: Avoid artificial vanilla flavoring, as it can taste bitter and fake.
- Don't over steep the tea: Over-steeping can make the tea bitter. Steep for 3-5 minutes, or according to the package directions.
- Add the chocolate and vanilla flavoring after steeping: This will prevent the flavors from being lost during the steeping process.
- Sweeten the tea to taste: Add sugar, honey, or another sweetener to taste, if desired.
- Garnish with whipped cream or a sprinkle of cocoa powder: This will add a touch of elegance and flavor to your tea.
Conclusion:
Chocolate vanilla tea is a delicious and comforting beverage that can be enjoyed any time of day. It's perfect for a cold winter's day or a relaxing evening at home. With its rich chocolate flavor and sweet vanilla aroma, chocolate vanilla tea is sure to please everyone. So next time you're looking for a warm and flavorful drink, give chocolate vanilla tea a try.
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