Indulge in a delightful journey of flavors with our exquisite Chocolate Marble Squares, a harmonious blend of rich chocolate and creamy vanilla batters swirled together to create a visually stunning and tantalizing treat. This delectable dessert offers a symphony of textures, from the crisp outer crust to the soft and fluffy interior, while the contrasting flavors of chocolate and vanilla dance on your palate, leaving you captivated with every bite.
Along with our star recipe, discover a treasure trove of other delectable delights, such as our indulgent Chocolate Cake with Ganache Frosting, a classic that never fails to impress. Chocolate lovers will also relish our decadent Chocolate Mousse, an airy and light dessert that is sure to satisfy any sweet craving. If you prefer a fruity twist, our Raspberry Chocolate Tart combines the vibrant flavors of raspberries with rich chocolate, resulting in a delightful symphony of flavors.
For those seeking a unique and sophisticated treat, our Chocolate Truffle Torte is an absolute must-try, featuring layers of rich chocolate cake, velvety chocolate truffle filling, and a glossy chocolate ganache, creating an unforgettable taste experience. And if you're a fan of gooey, chocolatey goodness, our Chocolate Lava Cakes are sure to hit the spot, with their warm, molten centers that ooze out upon every spoonful.
With these delectable recipes at your fingertips, prepare to embark on a culinary adventure that will transport your taste buds to chocolate heaven. Whether you're a seasoned baker or just starting your baking journey, these recipes are carefully crafted to guide you through each step, ensuring success and satisfaction in your baking endeavors. So, gather your ingredients, preheat your oven, and let's embark on a delightful baking adventure together!
CHOCOLATE MARBLE SQUARES
I've never had a chance to sample this cake-I'm allergic to chocolate!-but everyone, especially my teenage son, tells me it's the best they've eaten. They must be right, because every time I've taken it to a church event or family gathering, someone asks me for the recipe. -Cheryl Scarf, Atlantic, Iowa
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 24 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, cream the cream cheese, 1/2 cup sugar and 1 egg; set aside. , In a small saucepan, bring the water, butter and chocolate squares to a boil, stirring constantly. Cool. , Meanwhile, in a large bowl, beat the sour cream, remaining sugar and eggs. Beat in chocolate mixture. Combine the flour, baking soda and salt; gradually add to mixture. Pour into a greased 15x10x1-in. baking pan. , Drop reserved cream cheese mixture by teaspoonfuls over batter. Cut through batter with a knife to swirl the creamed cheese mixture. Sprinkle with chocolate chips., Bake at 375° for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 264 calories, Fat 13g fat (8g saturated fat), Cholesterol 51mg cholesterol, Sodium 180mg sodium, Carbohydrate 36g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
CHOCOLATE CHIP MARBLE SQUARES RECIPE
Provided by kmaugh
Number Of Ingredients 3
Steps:
- Pre-heat oven to 350 degrees. In large bowl, combine Nestle Chocolate chip cookie mix, eggs and butter. Mix well. Melt over hot (not boiling) water, morels from mix, set aside. Spread half of the cookie batter evenly into a lightly greased 8" square baking pan. Dollop melted chocolate alternately with remaining batter on top. With a knife, swirl dough with chocolate to marbleize. Bake: 350 degrees Time: 20-25 minutes Cool completely. Cut into 2" squares.
Tips:
- Use high-quality chocolate. The type of chocolate you use will have a big impact on the flavor of your marble squares. Look for a chocolate that is at least 70% cacao and has a rich, dark flavor.
- Make sure your butter and eggs are at room temperature. This will help them to cream together more easily and create a smoother batter.
- Don't overmix the batter. Overmixing can make the cake tough. Mix just until the ingredients are combined.
- Bake the marble squares until a toothpick inserted into the center comes out clean. Overbaking will dry out the cake.
- Let the marble squares cool completely before frosting them. This will help to prevent the frosting from melting.
Conclusion:
Chocolate marble squares are a delicious and classic dessert that are perfect for any occasion. They are easy to make and can be customized to your liking. With a few simple tips, you can make perfect marble squares that will impress your friends and family.
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