**Chocolate Dipped Spoons: A Delightful Treat for Any Occasion**
Indulge in the delightful simplicity of chocolate-dipped spoons, a classic confection that combines the richness of chocolate with the crispness of a spoon. These elegant treats are perfect for any occasion, whether it's a party, a gift, or a sweet ending to a meal. With just a few simple ingredients and a touch of creativity, you can create a variety of chocolate-dipped spoons that will impress your friends and family. From classic milk chocolate to decadent dark chocolate, and even white chocolate, the possibilities are endless. You can also add your favorite toppings, such as sprinkles, nuts, or dried fruit, to create unique and personalized treats. Whether you're a seasoned baker or a beginner in the kitchen, this article provides you with a collection of easy-to-follow recipes for chocolate-dipped spoons that are sure to satisfy your sweet tooth.
CHOCOLATE-DIPPED SPOONS
Coffee goes down in the most delightful way when stirred with these sugar-coated spoons created by our Test Kitchen. They lend a hint of raspberry to your favorite warm drinks.
Provided by Taste of Home
Time 20m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, melt chocolate chips and 1 teaspoon shortening; stir until smooth. Dip each spoon into chocolate; tap spoon handles on edge of bowl to remove excess chocolate. Place on waxed paper; let stand until set., In a microwave-safe bowl, melt semisweet chocolate and remaining shortening; stir until smooth. Dip coated spoons into chocolate mixture; tap spoon handles on edge of bowl to remove excess chocolate. Place on waxed paper; sprinkle with coarse sugar. Let stand until set.
Nutrition Facts : Calories 76 calories, Fat 4g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 20mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE-DIPPED BEVERAGE SPOONS
These make a cute gift when wrapped individually in cellophane, tied with colorful ribbon and displayed in a Christmas mug. To set the chocolate quickly, chill dipped spoons in the freezer. -Marcy Boswell, Menifee, California
Provided by Taste of Home
Time 45m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, melt milk chocolate chips with 2 teaspoons shortening; stir until smooth. Repeat with white baking chips and remaining shortening. Dip spoons into either mixture, tapping handles on bowl edges to remove excess. Place on a waxed paper-lined baking sheet. Pipe or drizzle milk chocolate over white-dipped spoons and white mixture over milk chocolate-dipped spoons. Use a toothpick or skewer to swirl chocolate. If desired, decorate with coarse sugar or sprinkles if desired. Chill for 5 minutes or until set. Use as stirring spoons for coffee or cocoa.
Nutrition Facts : Calories 81 calories, Fat 5g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 12mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use high-quality chocolate for the best flavor. A semisweet or bittersweet chocolate with a cocoa content of at least 50% is a good choice.
- Make sure the chocolate is melted smoothly. Overheating the chocolate can cause it to seize and become grainy.
- Use a variety of toppings to add flavor and visual interest to your spoons. Some popular options include nuts, sprinkles, candy, and dried fruit.
- Be creative with your designs. You can drizzle the chocolate over the spoons in different patterns, or you can use a toothpick to create designs.
- Refrigerate the spoons for at least 30 minutes before serving to allow the chocolate to set.
Conclusion:
Chocolate-dipped spoons are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, showers, or other special occasions. With a little creativity, you can create chocolate-dipped spoons that are both beautiful and delicious.
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