Best 3 Chocolate Dipped Pecan Wedges Recipes

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Indulge in the exquisite Chocolate Dipped Pecan Wedges, a delightful treat that combines the irresistible flavors of chocolate and pecans. These delectable wedges are crafted using a simple 3-ingredient recipe that yields 2 dozen pieces of pure bliss. The combination of rich chocolate and crunchy pecans creates a symphony of textures and flavors that will tantalize your taste buds. Additionally, the article also features two alternative recipes: Chocolate Dipped Pecan Turtles and Chocolate Pecan Pie Bites. These variations offer unique twists on the classic Chocolate Dipped Pecan Wedges, allowing you to explore different flavor profiles and textures.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE COVERED PECANS



Chocolate Covered Pecans image

Pecan halves are completely covered in chocolate. An easy and delicious treat that also makes a great gift.

Provided by GOLDIELOCKS264

Categories     Desserts     Nut Dessert Recipes     Pecan Dessert Recipes

Time 10m

Yield 2

Number Of Ingredients 3

½ cup semi-sweet chocolate chips
3 tablespoons heavy cream
2 cups pecan halves

Steps:

  • Combine the chocolate chips and cream in a medium metal bowl, and set on top of a pan of simmering water. Stir occasionally until melted and smooth. Remove from heat. Stir pecan halves into the chocolate until completely coated.
  • Remove a few pecans at a time with a slotted spoon. Separate pecan halves and place onto a waxed paper lined cookie sheet. Refrigerate for 10 minutes to set.

Nutrition Facts : Calories 1024.4 calories, Carbohydrate 42.1 g, Cholesterol 30.6 mg, Fat 98.6 g, Fiber 12.8 g, Protein 12.1 g, SaturatedFat 19.3 g, Sodium 13.1 mg, Sugar 27.2 g

DARK CHOCOLATE BOURBON BALLS



Dark Chocolate Bourbon Balls image

Remember the days at Grandma and Grandpa's house when you made these wonderfully traditional treats? We love these Kentucky Derby bourbon balls—the blended taste of bourbon and pecans is irresistible! —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 4 dozen.

Number Of Ingredients 5

1-1/4 cups finely chopped pecans, divided
1/4 cup bourbon
1/2 cup butter, softened
3-3/4 cups confectioners' sugar
1 pound dark chocolate candy coating, melted

Steps:

  • Combine 1 cup pecans and bourbon; let stand, covered, for 8 hours or overnight., Cream butter and confectioners' sugar, 1/4 cup at a time, until crumbly; stir in pecan mixture. Refrigerate, covered, until firm enough to shape, about 45 minutes. Shape into 1-in. balls; place on waxed paper-lined baking sheets. Refrigerate until firm, about 1 hour., Dip in chocolate coating; allow excess to drip off. Sprinkle with remaining 1/4 cup pecans. Let stand until set.

Nutrition Facts : Calories 124 calories, Fat 7g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 15mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

CHOCOLATE-DIPPED PECANS



Chocolate-Dipped Pecans image

Make and share this Chocolate-Dipped Pecans recipe from Food.com.

Provided by Juenessa

Categories     Dessert

Time 20m

Yield 20 pecans

Number Of Ingredients 2

4 -6 ounces semisweet chocolate morsels (depending on how much chocolate you coat the pecans with)
25 -30 pecan halves, toasted

Steps:

  • Microwave chocolate morsels in a microwave-safe bowl on high for 1 to 1 1/2 minutes or until melted, stirring at 30-second intervals.
  • Dip half of each pecan in melted chocolate; place on a wax paper-lined baking sheet.
  • Let cool completely.
  • Store in a single layer in an airtight container for up to 2 days.

Nutrition Facts : Calories 41.5, Fat 2.8, SaturatedFat 1, Cholesterol 0.2, Sodium 0.2, Carbohydrate 4, Fiber 0.6, Sugar 3.1, Protein 0.4

Tips:

  • Use high-quality chocolate: The better the chocolate, the better the end result will be. Look for chocolate with a cocoa content of at least 70%.
  • Toast the pecans: Toasting the pecans brings out their flavor and makes them more fragrant.
  • Use a sharp knife: A sharp knife will make it easier to cut the pecan wedges evenly.
  • Be careful not to overcook the chocolate: Overcooked chocolate will be thick and difficult to work with.
  • Let the chocolate-dipped pecan wedges cool completely before serving: This will help the chocolate to set and firm up.

Conclusion:

Chocolate-dipped pecan wedges are an easy and delicious treat that can be made with just a few simple ingredients. They are perfect for parties, potlucks, or just as a snack. With a little planning, you can even make them ahead of time and store them in the refrigerator for later. So next time you are looking for a sweet and satisfying treat, give chocolate-dipped pecan wedges a try. You won't be disappointed!

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