Best 3 Chocolate Covered Strawberry Alcoholic Drink Recipes

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Chocolate-covered strawberries, a delightful treat that combines the sweetness of ripe strawberries with the richness of chocolate, can be elevated into an alluring alcoholic beverage perfect for any occasion. This article presents a collection of tantalizing chocolate-covered strawberry-inspired alcoholic drinks that offer a symphony of flavors to tantalize your taste buds. From classic cocktails to modern twists, each recipe promises a unique experience.

Indulge in the timeless charm of the Chocolate-Covered Strawberry Martini, where vodka, crème de cacao, and fresh strawberries harmonize seamlessly. Discover the refreshing allure of the Strawberry Chocolate Margarita, a vibrant blend of tequila, strawberry purée, and a hint of lime. For a touch of elegance, savor the Chocolate-Dipped Strawberry Prosecco, where sparkling Prosecco embraces luscious chocolate-covered strawberries.

Transport yourself to a tropical paradise with the Strawberry Chocolate Daiquiri, a vibrant fusion of rum, strawberries, and a hint of coconut. Experience the creamy delight of the Chocolate Strawberry White Russian, a velvety blend of vodka, coffee liqueur, and fresh strawberries. And for a sweet ending, relish the Chocolate-Covered Strawberry Dessert Shooter, a luscious combination of chocolate liqueur, strawberry vodka, and whipped cream.

These chocolate-covered strawberry alcoholic drinks offer an exquisite symphony of flavors that cater to diverse tastes and preferences. Whether you seek a refreshing cocktail for a summer gathering, a sophisticated drink for a special occasion, or a decadent dessert shooter to end a meal on a sweet note, this collection has something for every palate to savor and enjoy.

Let's cook with our recipes!

CHOCOLATE COVERED STRAWBERRY MOCKTAIL



Chocolate Covered Strawberry Mocktail image

Provided by Katie Lee Biegel

Categories     beverage

Time 25m

Yield 2 servings

Number Of Ingredients 9

1/2 cup sugar
1/2 cup water
1/2 cup sliced strawberries
1 cup whole milk or half-and-half
2 tablespoons chocolate syrup
1 tablespoon strawberry simple syrup
2 strawberries, sliced with stems still attached, for garnish
Semisweet chocolate or similar, for garnish
Ground cinnamon, for garnish

Steps:

  • For the strawberry simple syrup: Combine the sugar and water in a small saucepan and bring to a boil over medium-high heat. Add the sliced strawberries. Using a fork, press the strawberries to release their juices. Allow the mixture to boil for 1 to 2 minutes. Steep for at least 10 minutes. Strain the mixture into a resealable jar. Cover and keep in the refrigerator until ready to serve.
  • For the mocktail: Combine the milk, chocolate syrup and strawberry simple syrup in a cocktail shaker filled with ice. Shake until thoroughly chilled. Strain into 2 martini glasses. To garnish, place a strawberry on the rim of each glass, dust with grated chocolate and sprinkle with ground cinnamon. Serve immediately.

CHOCOLATE COVERED STRAWBERRY (ALCOHOLIC DRINK)



Chocolate Covered Strawberry (Alcoholic Drink) image

Cozy up to your significant other with this lush liquid dessert. Don't forget the obvious garnish...a succulent strawberry covered with milk chocolate...sublime!

Provided by CulinaryQueen

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

2 ounces Creme de Cacao
2 ounces strawberry vodka
ice

Steps:

  • In a shaker, mix the the two liquors with ice.
  • Shake and strain into a chilled champagne or martini glass.
  • Garnish with a real chocolate covered strawberry.
  • Sit back and enjoy!

DRUNKEN CHOCOLATE COVERED STRAWBERRIES



Drunken Chocolate Covered Strawberries image

Simple yet elegant, who doesn't love alcoh9l infused chocolate covered strawberry? Easy to make bite-size pieces of heaven, they're a perfectly elegant, sweet dessert!

Provided by Karina

Categories     Dessert

Time 27m

Number Of Ingredients 6

3 cups dry alcohol of choice, ((Vodka, champagne, Prosecco, sparkling white wine))
5 ounces (150g) semisweet chocolate, (broken into smaller blocks or chopped)
5 ounces (150g) milk chocolate, (broken into smaller blocks or chopped)
2 teaspoons coconut oil
2 pounds strawberries with stems, ((1 kg | about 20 strawberries))
2 oz (60g) white chocolate, (for decoration)

Steps:

  • Line a sheet pan with parchment or wax paper. Set aside.
  • Place strawberries in a large bowl. Cover completely with vodka (add more if needed). Refrigerate for at least 1 hour, or up to 5 hours if time allows.
  • Drain strawberries, reserve vodka for future use. Thoroughly pat strawberries dry with paper towel. (The chocolate will not stick if the strawberries are not dried well).
  • In a microwave-safe bowl, combine semisweet chocolate, milk chocolate and coconut oil. Microwave in 30-second intervals, stirring in between, until completely melted.
  • Pierce the stem-end of a strawberry with a fork and dip strawberry into the melted chocolate. Lift strawberry just above the bowl and twist around a couple of times to let excess chocolate drip off. Place strawberry on lined pan and repeat with remaining strawberries. Chill until the chocolate sets, about 15-30 minutes.
  • To drizzle strawberry with white chocolate for effect: Melt white chocolate using the same directions as above. Dip the tip of a fork into the chocolate and drizzle in a zig-zag pattern over the dipped strawberries. Let set in the refrigerator for a further 30 minutes, or until set.

Nutrition Facts : Calories 95 kcal, Carbohydrate 11 g, Protein 1 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 1 mg, Sodium 2 mg, Fiber 2 g, Sugar 8 g, ServingSize 1 serving

Tips:

  • Always use fresh strawberries for the best flavor and texture.
  • Wash the strawberries thoroughly before using them.
  • Hull the strawberries by removing the green tops.
  • If using frozen strawberries, thaw them completely before using them.
  • Use a good quality chocolate for the coating. Semi-sweet or bittersweet chocolate works well.
  • Melt the chocolate slowly and carefully to avoid burning it.
  • Use a double boiler or a microwave to melt the chocolate.
  • If using a microwave, heat the chocolate in short increments, stirring in between, until it is melted.
  • Dip the strawberries in the melted chocolate, then place them on a parchment paper-lined baking sheet.
  • Refrigerate the chocolate-covered strawberries until the chocolate is set.
  • Serve the chocolate-covered strawberries chilled.

Conclusion:

Chocolate-covered strawberries are a classic dessert that is perfect for any occasion. They are easy to make and always a hit with guests. With a few simple tips, you can make the perfect chocolate-covered strawberries every time.

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