Best 2 Chocolate Cinnamon Cream Pie Recipes

Indulge in a Symphony of Flavors: Discover the Ultimate Chocolate Cinnamon Cream Pie

Welcome to a culinary journey where richness and warmth intertwine to create a masterpiece—the Chocolate Cinnamon Cream Pie. This delectable treat is an homage to the harmonious fusion of chocolate's decadence and cinnamon's aromatic allure. Brace yourself for a symphony of flavors as you embark on this delectable adventure.

Our carefully curated collection of recipes will guide you through the process of crafting this extraordinary dessert. Dive into the secrets of creating a rich chocolate cookie crust, a luscious cinnamon-infused cream filling, and a topping of fluffy whipped cream that adds a touch of ethereal lightness.

For the chocolate lovers, we have a classic chocolate cream pie recipe that showcases the indulgent nature of this timeless dessert. Experience the velvety texture and deep chocolate flavor that will leave you craving more.

If you're seeking a more elevated experience, try our gourmet chocolate cinnamon cream pie recipe. This culinary masterpiece features layers of chocolate ganache, cinnamon-infused whipped cream, and a delicate crumble topping. Prepare to be tantalized by its exquisite flavors and textures.

For those with a penchant for simplicity, our easy chocolate cream pie recipe is the perfect choice. With just a few pantry staples, you can whip up this delightful dessert that's perfect for everyday enjoyment.

No matter your skill level or preferences, our diverse selection of chocolate cream pie recipes has something for everyone. Embark on this culinary adventure today and let your taste buds revel in the exquisite harmony of chocolate and cinnamon.

Check out the recipes below so you can choose the best recipe for yourself!

CHOCOLATE CINNAMON CREAM PIE

Chocolate Cinnamon Cream Pie image

Provided by Lillian Chou

Categories Milk/Cream Mixer Chocolate Dessert Bake Kid-Friendly Chill Cinnamon Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates

Yield Makes 8 servings

Number Of Ingredients 22

Ingredients

For crust:
5 tablespoons unsalted butter, melted
1 1/2 cups cinnamon graham cracker crumbs (from about twelve 5-by 21/2-inch crackers)
2 tablespoons sugar
1/8 teaspoon salt
For filling:
6 ounces fine-quality bittersweet chocolate (no more than 60% cacao if marked)
2 tablespoons cornstarch
1/3 cup packed light brown sugar, divided
2 whole large eggs
2 large egg yolks
2 cups whole milk
1/2 cup heavy cream
1/8 teaspoon salt
1/2 stick unsalted butter, cut into tablespoons
1 teaspoon pure vanilla extract
For whipped cream:
1 1/2 cups chilled heavy cream
5 tablespoons confectioners sugar
1/2 teaspoon cinnamon
For chocolate curls:
1 (3-to 4-inch-thick) chunk bittersweet chocolate

Steps:

Make crust:
Preheat oven to 350°F with rack in middle.
Stir together all crust ingredients. Press over bottom and up side of a 9-inch pie plate. Bake until set, 12 to 15 minutes, then cool.
Make filling:
Melt chocolate in a large bowl.
Stir together cornstarch and 2 tablespoons brown sugar in a small bowl.
Whisk together whole eggs and yolks in another bowl, then whisk in cornstarch mixture.
Stir together milk, cream, salt, and remaining brown sugar in a heavy medium saucepan and bring just to a boil over medium heat. Pour half of milk mixture into egg mixture in a slow stream, whisking, then pour egg mixture into remaining milk mixture. Bring to a boil over medium-low heat, whisking constantly, then boil, whisking, 1 minute. Remove from heat and whisk in butter and vanilla. Strain through a fine-mesh sieve into melted chocolate and whisk to combine.
Transfer hot filling to crust and chill, its surface covered with parchment, until filling is cold, about 3 hours.
Make whipped cream:
Beat cream with confectioners sugar and cinnamon using an electric mixer until it holds stiff peaks. Spoon over chilled filling.
Make chocolate curls:
Hold chocolate in your hands (or microwave on low power in 10-second intervals) until surface softens slightly. Using a vegetable peeler (preferably Y-shaped), "peel" large chocolate curls onto a paper towel. If curls are too brittle or don't form easily, rewarm chocolate just until surface softens.
Sprinkle curls on pie.

PECAN PIE WITH CHOCOLATE-CINNAMON WHIPPED CREAM

Pecan Pie with Chocolate-Cinnamon Whipped Cream image

Provided by Rachael Ray : Food Network

Categories dessert

Time 11m

Yield 8 servings

Number Of Ingredients 6

Ingredients

2 cups whipping cream
1 shot orange liqueur (recommended: Grand Marnier) (buy a tiny bottle, a nip, if you like)
1/4 teaspoon ground cinnamon, eyeball it in your palm
2 pinches chili powder or ground cayenne
1 (3-ounce) baking bar semisweet chocolate, chopped (recommended: Ghiradelli brand)
2 store bought pecan pies, serve warm or chilled, as you like

Steps:

Whip cream, liqueur, cinnamon and chili powder together until stiff peaks form. Melt chocolate in a medium bowl in microwave until smooth, check on it every 10 seconds over 45 seconds, cooking on high. Cool to the touch. Stir 1/4 of the whipped cream into the chocolate until totally combined then fold in the rest of the whipped cream in small batches. Cut pie, top with cream and serve immediately.

Tips:

Use high-quality chocolate for the best flavor. A good quality semisweet or bittersweet chocolate will work well.
Make sure the cream is cold before whipping it. This will help it whip up faster and more easily.
Don't overbeat the whipped cream. If you beat it too much, it will become grainy and lose its light and fluffy texture.
Chill the pie for at least 4 hours before serving. This will help the flavors to meld and the pie to set properly.
Garnish the pie with fresh berries, chocolate shavings, or whipped cream before serving.

Conclusion:

This chocolate cinnamon cream pie is a delicious and decadent dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Whether you like your pie sweet or rich, this recipe has something for everyone. So next time you are looking for a special dessert, give this chocolate cinnamon cream pie a try. You won't be disappointed!