Best 2 Chocolate Cherry Thumbprint Cookies Recipes

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**Chocolate Cherry Thumbprint Cookies: A Delightful Treat for Any Occasion**

Indulge in the delectable flavors of chocolate and cherry with our exquisite chocolate cherry thumbprint cookies. These delightful treats are not only visually appealing but also a symphony of taste that will tantalize your taste buds. With a crisp exterior and a soft, chewy interior, these cookies are the perfect balance of textures. The rich chocolate dough is studded with sweet, juicy cherries, creating a flavor combination that is both classic and irresistible. Whether you're enjoying them as a sweet snack, a dessert after a special meal, or as a festive treat during the holidays, these chocolate cherry thumbprint cookies are sure to be a hit. In this article, we'll provide you with two irresistible recipes for these delectable cookies: a classic chocolate cherry thumbprint cookie recipe and a gluten-free variation that caters to those with dietary restrictions. So, let's embark on a culinary journey and create these delightful treats that are sure to bring joy to any occasion.

Here are our top 2 tried and tested recipes!

CHOCOLATE-CHERRY THUMBPRINT COOKIES



Chocolate-Cherry Thumbprint Cookies image

These look so pretty at Christmas on a tea table with other decorated cookies. They taste as good as they look, and they are eaten quickly wherever and whenever I take them. They're also ideal for Valentine's Day, and every other day of the year! -Stephanie Smith, Colorado Springs, Colorado

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 2-1/2 dozen.

Number Of Ingredients 14

3/4 cup butter, softened
1/2 cup sugar
1 large egg yolk
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1/4 cup baking cocoa
FILLING:
1 cup confectioners' sugar
1/4 cup butter, softened
1 tablespoon maraschino cherry juice
TOPPING:
30 maraschino cherries, patted dry
1/4 cup semisweet chocolate chips
1-1/2 teaspoons shortening

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolk and vanilla. In another bowl, whisk flour and cocoa; gradually beat into creamed mixture., Shape into 1-in. balls; place 2 in. apart on greased baking sheets. Press a deep indentation in center of each with the end of a wooden spoon handle. Bake 7-9 minutes or until firm. Remove to wire racks to cool completely., For filling, in a small bowl, beat confectioners' sugar, butter and cherry juice. Fill each cookie with 1/2 teaspoon filling. Top each with a cherry. In a microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over cookies. Let stand until set.

Nutrition Facts : Calories 84 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 27mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.

CHOCOLATE CHERRY THUMBPRINT COOKIES



Chocolate Cherry Thumbprint Cookies image

These cookies are a chocolate lovers dream cookie! Adding melted chocolate to the cookie intensifies the flavor. Soft and chewy, I'm reminded of a chocolate covered cherry with each bite. We know we eat with our eyes first, and creating a thumbprint cookie with the cherry in the middle is adorable. Drizzling chocolate across the...

Provided by Katrina Freed

Categories     Chocolate

Time 40m

Number Of Ingredients 10

3/4 c sugar
2/3 c butter (1 stick plus 3 tablespoons)
2 eggs
1 tsp vanilla
2 c chocolate chips (divided)
2 c oatmeal, uncooked
1 1/2 c flour
1 tsp baking powder
1/4 tsp salt
1 jar(s) maraschino cherries, 8 oz.

Steps:

  • 1. Cut butter into pats and beat with electric mixer until creamy, then add sugar.
  • 2. While butter is mixing drain cherries and cut each in half.
  • 3. Beat sugar and butter till blended then add eggs and vanilla. Beat till smooth.
  • 4. Mix in dry ingredients.
  • 5. Melt 1 cup chocolate chips in 30 second intervals at half power in a glass bowl in the microwave till smooth and creamy.
  • 6. Add melted chocolate to cookie dough and mix well.
  • 7. Using a small cookie scoop make evenly sized cookies and place on parchment paper lined cookie sheets.
  • 8. Using your thumb make an impression and fill with half a cherry.
  • 9. Bake at 350 degrees for 10 minutes and allow to cool on the cookie sheet before transferring to wax paper.
  • 10. When cookies cool, melt remaining cup of chocolate chips in the microwave then transfer to a pastry bag and drizzle onto each cookie.

Tips:

- To make the cookies extra chewy, chill the dough for at least 30 minutes before baking. - For a richer flavor, use dark chocolate chips or chopped dark chocolate. - If you don't have a thumbprint cookie press, you can use the back of a spoon to make the indentations. - Be careful not to overbake the cookies, as they will become dry and crumbly. - Let the cookies cool completely before storing them in an airtight container.

Conclusion:

Chocolate cherry thumbprint cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their chewy texture, rich chocolate flavor, and sweet cherry filling, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a special dessert, give these chocolate cherry thumbprint cookies a try. You won't be disappointed!

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